Publications of Nancy L. Zucker    :chronological  alphabetical  combined listing:

%% Journal Articles   
@article{fds326332,
   Author = {Kass, AE and Wilfley, DE and Eddy, KT and Boutelle, KN and Zucker, N and Peterson, CB and Le Grange and D and Celio-Doyle, A and Goldschmidt,
             AB},
   Title = {Secretive eating among youth with overweight or
             obesity.},
   Journal = {Appetite},
   Volume = {114},
   Pages = {275-281},
   Year = {2017},
   Month = {July},
   url = {http://dx.doi.org/10.1016/j.appet.2017.03.042},
   Abstract = {PURPOSE: Secretive eating, characterized by eating privately
             to conceal being seen, may reflect eating- and/or
             body-related shame, be associated with depression, and
             correlate with binge eating, which predicts weight gain and
             eating disorder onset. Increasing understanding of secretive
             eating in youth may improve weight status and reduce eating
             disorder risk. This study evaluated the prevalence and
             correlates of secretive eating in youth with overweight or
             obesity. METHODS: Youth (N = 577) presented to five
             research/clinical institutions. Using a cross-sectional
             design, secretive eating was evaluated in relation to
             eating-related and general psychopathology via linear and
             logistic regression analyses. RESULTS: Secretive eating was
             endorsed by 111 youth, who were, on average, older than
             youth who denied secretive eating (mean age = 12.07 ± 2.83
             versus 10.97 ± 2.31). Controlling for study site and age,
             youth who endorsed secretive eating had higher
             eating-related psychopathology and were more likely to
             endorse loss of control eating and purging than their
             counterparts who did not endorse secretive eating. Groups
             did not differ in excessive exercise or behavioral problems.
             Dietary restraint and purging were elevated among
             adolescents (≥13y) but not children (<13y) who endorsed
             secretive eating; depression was elevated among children,
             but not adolescents, who endorsed secretive eating.
             CONCLUSIONS: Secretive eating may portend heightened risk
             for eating disorders, and correlates of secretive eating may
             differ across pediatric development. Screening for secretive
             eating may inform identification of problematic eating
             behaviors, and understanding factors motivating secretive
             eating may improve intervention tailoring.},
   Doi = {10.1016/j.appet.2017.03.042},
   Key = {fds326332}
}


%% Papers Published   
@article{fds373560,
   Author = {Zucker, NL and Strauss, GP and Smyth, JM and Scherf, KS and Brotman, MA and Boyd, RC and Choi, J and Davila, M and Ajilore, OA and Gunning, F and Schweitzer, JB},
   Title = {Experimental Therapeutics: Opportunities and Challenges
             Stemming From the National Institute of Mental Health
             Workshop on Novel Target Discovery and Psychosocial
             Intervention Development.},
   Journal = {Perspect Psychol Sci},
   Pages = {17456916231197980},
   Year = {2023},
   Month = {October},
   url = {http://dx.doi.org/10.1177/17456916231197980},
   Abstract = {There has been slow progress in the development of
             interventions that prevent and/or reduce mental-health
             morbidity and mortality. The National Institute of Mental
             Health (NIMH) launched an experimental-therapeutics
             initiative with the goal of accelerating the development of
             effective interventions. The emphasis is on interventions
             designed to engage a target mechanism. A target mechanism is
             a process (e.g., behavioral, neurobiological) proposed to
             underlie change in a defined clinical endpoint and through
             change in which an intervention exerts its effect. This
             article is based on discussions from an NIMH workshop
             conducted in February 2020 and subsequent conversations
             among researchers using this approach. We discuss the
             components of an experimental-therapeutics approach such as
             clinical-outcome selection, target definition and
             measurement, intervention design and selection, and
             implementation of a team-science strategy. We emphasize the
             important contributions of different constituencies (e.g.,
             patients, caregivers, providers) in deriving hypotheses
             about novel target mechanisms. We highlight strategies for
             target-mechanism identification using published and
             hypothetical examples. We consider the decision-making
             dilemmas that arise with different patterns of results in
             purported mechanisms and clinical outcomes. We end with
             considerations of the practical challenges of this approach
             and the implications for future directions of this
             initiative.},
   Doi = {10.1177/17456916231197980},
   Key = {fds373560}
}

@article{fds370370,
   Author = {Andrade, FC and Erwin, S and Burnell, K and Jackson, J and Storch, M and Nicholas, J and Zucker, N},
   Title = {Intervening on Social Comparisons on Social Media:
             Electronic Daily Diary Pilot Study.},
   Journal = {JMIR Ment Health},
   Volume = {10},
   Pages = {e42024},
   Year = {2023},
   Month = {April},
   url = {http://dx.doi.org/10.2196/42024},
   Abstract = {BACKGROUND: Literature has underscored the dark aspects of
             social media use, including associations with depressive
             symptoms, feelings of social isolation, and diminished
             self-esteem. Social comparison, the process of evaluating
             oneself relative to another person, is thought to contribute
             to these negative experiences such that people with a
             stronger tendency to compare themselves with others are
             particularly susceptible to the detrimental effects of
             social media. Social media as a form of social connection
             and communication is nevertheless an inevitable-and arguably
             integral-part of life, particularly for young adults.
             Therefore, there is a need to investigate strategies that
             could alter the manner in which people interact with social
             media to minimize its detrimental effects and maximize the
             feelings of affiliation and connection. OBJECTIVE: This
             pilot study examined the feasibility, acceptability, and
             effectiveness of a brief web-based intervention designed to
             alter engagement with social media and promote psychological
             well-being by encouraging social savoring as an alternative
             to social comparison. Social savoring was operationalized as
             experiencing joyful emotions related to the happiness of
             someone else's experiences (ie, feeling happy for someone
             else). METHODS: Following an intensive longitudinal design,
             55 college students (mean age 19.29, SD 0.93 years; n=43,
             78% women and n=23, 42% White) completed baseline measures
             (individual differences, psychological well-being,
             connectedness, and social media use) and then 14 days of
             daily surveys on their social media activity and well-being.
             On day 8, the group that was randomized to receive the
             intervention watched a video instructing them on the skill
             of social savoring and was asked to practice this skill
             during days 8 to 14. RESULTS: Overall, participants reported
             positive perceptions of the intervention. Participants who
             watched the intervention video reported significantly higher
             performance self-esteem (P=.02) at posttest than those in
             the control condition, after controlling for baseline
             levels. Participants also reported significantly higher
             state self-esteem (P=.01) on days in which they engaged in
             more social savoring while using social media, and the use
             of social savoring increased significantly (P=.01) over
             time, suggesting that participants found it helpful.
             Participants in both conditions reported significantly lower
             levels of social comparison (control: P=.01; intervention:
             P=.002) and higher levels of connectedness (control: P<.001;
             intervention: P=.001) at posttest than at baseline.
             CONCLUSIONS: Initial evidence from this pilot study suggests
             that a web-based social savoring intervention may help
             minimize the potentially harmful consequences of social
             media use, at least in some domains. Future work is needed
             to examine the effectiveness and acceptance of this
             intervention in different age groups and in clinical samples
             that are in part characterized by higher levels of
             comparison with others (eg, people with eating
             disorders).},
   Doi = {10.2196/42024},
   Key = {fds370370}
}

@article{fds369354,
   Author = {Crone, C and Fochtmann, LJ and Attia, E and Boland, R and Escobar, J and Fornari, V and Golden, N and Guarda, A and Jackson-Triche, M and Manzo,
             L and Mascolo, M and Pierce, K and Riddle, M and Seritan, A and Uniacke, B and Zucker, N and Yager, J and Craig, TJ and Hong, S-H and Medicus,
             J},
   Title = {The American Psychiatric Association Practice Guideline for
             the Treatment of Patients With Eating Disorders.},
   Journal = {Am J Psychiatry},
   Volume = {180},
   Number = {2},
   Pages = {167-171},
   Year = {2023},
   Month = {February},
   url = {http://dx.doi.org/10.1176/appi.ajp.23180001},
   Doi = {10.1176/appi.ajp.23180001},
   Key = {fds369354}
}

@article{fds365875,
   Author = {Walton, E and Bernardoni, F and Batury, V-L and Bahnsen, K and Larivière, S and Abbate-Daga, G and Andres-Perpiña, S and Bang, L and Bischoff-Grethe, A and Brooks, SJ and Campbell, IC and Cascino, G and Castro-Fornieles, J and Collantoni, E and D'Agata, F and Dahmen, B and Danner, UN and Favaro, A and Feusner, JD and Frank, GKW and Friederich,
             H-C and Graner, JL and Herpertz-Dahlmann, B and Hess, A and Horndasch,
             S and Kaplan, AS and Kaufmann, L-K and Kaye, WH and Khalsa, SS and LaBar,
             KS and Lavagnino, L and Lazaro, L and Manara, R and Miles, AE and Milos,
             GF and Monteleone, AM and Monteleone, P and Mwangi, B and O'Daly, O and Pariente, J and Roesch, J and Schmidt, UH and Seitz, J and Shott, ME and Simon, JJ and Smeets, PAM and Tamnes, CK and Tenconi, E and Thomopoulos,
             SI and van Elburg, AA and Voineskos, AN and von Polier, GG and Wierenga,
             CE and Zucker, NL and Jahanshad, N and King, JA and Thompson, PM and Berner, LA and Ehrlich, S},
   Title = {Brain Structure in Acutely Underweight and Partially
             Weight-Restored Individuals With Anorexia Nervosa: A
             Coordinated Analysis by the ENIGMA Eating Disorders Working
             Group.},
   Journal = {Biol Psychiatry},
   Volume = {92},
   Number = {9},
   Pages = {730-738},
   Year = {2022},
   Month = {November},
   url = {http://dx.doi.org/10.1016/j.biopsych.2022.04.022},
   Abstract = {BACKGROUND: The pattern of structural brain abnormalities in
             anorexia nervosa (AN) is still not well understood. While
             several studies report substantial deficits in gray matter
             volume and cortical thickness in acutely underweight
             patients, others find no differences, or even increases in
             patients compared with healthy control subjects. Recent
             weight regain before scanning may explain some of this
             heterogeneity. To clarify the extent, magnitude, and
             dependencies of gray matter changes in AN, we conducted a
             prospective, coordinated meta-analysis of multicenter
             neuroimaging data. METHODS: We analyzed T1-weighted
             structural magnetic resonance imaging scans assessed with
             standardized methods from 685 female patients with AN and
             963 female healthy control subjects across 22 sites
             worldwide. In addition to a case-control comparison, we
             conducted a 3-group analysis comparing healthy control
             subjects with acutely underweight AN patients (n = 466) and
             partially weight-restored patients in treatment (n = 251).
             RESULTS: In AN, reductions in cortical thickness,
             subcortical volumes, and, to a lesser extent, cortical
             surface area were sizable (Cohen's d up to 0.95),
             widespread, and colocalized with hub regions. Highlighting
             the effects of undernutrition, these deficits were
             associated with lower body mass index in the AN sample and
             were less pronounced in partially weight-restored patients.
             CONCLUSIONS: The effect sizes observed for cortical
             thickness deficits in acute AN are the largest of any
             psychiatric disorder investigated in the ENIGMA (Enhancing
             Neuro Imaging Genetics through Meta Analysis) Consortium to
             date. These results confirm the importance of considering
             weight loss and renutrition in biomedical research on AN and
             underscore the importance of treatment engagement to prevent
             potentially long-lasting structural brain changes in this
             population.},
   Doi = {10.1016/j.biopsych.2022.04.022},
   Key = {fds365875}
}

@article{fds365598,
   Author = {Bardone-Cone, AM and White, JP and Thompson, KA and Zucker, N and Watson, HJ and Bulik, CM},
   Title = {Examination of perfectionism and self-concept constructs
             across stages of eating disorder recovery in men: An
             exploratory study.},
   Journal = {Eat Behav},
   Volume = {46},
   Pages = {101658},
   Year = {2022},
   Month = {August},
   url = {http://dx.doi.org/10.1016/j.eatbeh.2022.101658},
   Abstract = {OBJECTIVE: This study examined perfectionism and
             self-concept constructs across eating disorder recovery
             stages in men, using a conceptualization of recovery that
             encompasses physical, behavioral, and cognitive recovery.
             METHOD: Participants were 35 men with an eating disorder
             history (Mage = 26.60 years, SD = 10.81), categorized as
             in full recovery, in partial recovery, or with a current
             eating disorder diagnosis/pathology, and 27 men with no
             eating disorder history (controls; Mage = 26.44 years,
             SD = 10.08). Data for determining recovery status were
             collected from surveys, interviews, and measured weight and
             height; perfectionism and self-concept were assessed via
             surveys. RESULTS: Among the perfectionism constructs, the
             greatest magnitude of effect sizes involving the fully
             recovered group was for socially prescribed perfectionism
             where this group had lower levels of perfectionism than the
             eating disorder diagnosis/pathology group (Hedge's
             g = -1.72) or the partially recovered group (Hedge's
             g = -1.56). For the self-concept constructs, effect sizes
             involving the fully recovered group and the other recovery
             status groups were all large (absolute values: 0.76-1.58)
             and reflected a large magnitude of difference with fully
             recovered men having higher self-esteem and self-efficacy
             and lower social comparison than men with a current eating
             disorder diagnosis or pathology or those partially
             recovered. CONCLUSION: Full recovery in men was associated
             with healthy self-concept constructs and with low socially
             prescribed perfectionism. Future research with larger
             samples should seek to replicate these findings and, using a
             longitudinal design, examine these constructs as potential
             predictors or maintenance factors of comprehensive eating
             disorder recovery in men.},
   Doi = {10.1016/j.eatbeh.2022.101658},
   Key = {fds365598}
}

@article{fds364241,
   Author = {Erwin, SR and Liu, PJ and Datta, N and Nicholas, J and Rivera-Cancel, A and Leary, M and Chartrand, TL and Zucker, NL},
   Title = {Experiences of mimicry in eating disorders.},
   Journal = {J Eat Disord},
   Volume = {10},
   Number = {1},
   Pages = {103},
   Year = {2022},
   Month = {July},
   url = {http://dx.doi.org/10.1186/s40337-022-00607-9},
   Abstract = {BACKGROUND: People unknowingly mimic the behaviors of
             others, a process that results in feelings of affiliation.
             However, some individuals with eating disorders describe
             feeling "triggered" when mimicked. This study explores the
             effects of implicit non-verbal mimicry on individuals with a
             history of an eating disorder (ED-His) compared to healthy
             controls (HCs). METHOD: Women (N = 118,
             nED-His = 31; Mage = 21 years) participated in a
             laboratory task with a confederate trained to either
             discreetly mimic (Mimicry condition) or not mimic
             (No-Mimicry condition) the mannerisms of the participant.
             Participants rated the likability of the confederate and the
             smoothness of the interaction. RESULTS: Participants in the
             No-Mimicry condition rated the confederate as significantly
             more likable than in the Mimicry condition, and ED-His rated
             the confederate as more likable than HCs. ED-His in the
             Mimicry condition rated the interaction as less smooth than
             HCs, whereas this pattern was not found in the No-Mimicry
             condition. Among ED-His, longer disorder duration
             (≥ 3.87 years) was associated with less liking of a
             confederate who mimicked and more liking of a confederate
             who did not mimic. CONCLUSIONS: We discuss the implications
             of these findings for interpersonal therapeutic processes
             and group treatment settings for eating disorders. Our study
             on subtle, nonverbal mimicry revealed differences in social
             behavior for women with a history of an eating disorder
             compared to healthy women. For participants with an eating
             disorder history, a longer duration of illness was
             associated with a worse pattern of affiliation, reflected in
             lower liking of a mimicker. Further research on how
             diverging processes of affiliation may function to
             perpetuate the chronicity of eating disorders and
             implications for treatment is needed.},
   Doi = {10.1186/s40337-022-00607-9},
   Key = {fds364241}
}

@article{fds362716,
   Author = {Breslav, ADS and Zucker, NL and Schechter, JC and Majors, A and Bidopia,
             T and Fuemmeler, BF and Kollins, SH and Huettel, SA},
   Title = {Shuffle the Decks: Children Are Sensitive to Incidental
             Nonrandom Structure in a Sequential-Choice
             Task.},
   Journal = {Psychol Sci},
   Volume = {33},
   Number = {4},
   Pages = {550-562},
   Year = {2022},
   Month = {April},
   url = {http://dx.doi.org/10.1177/09567976211042007},
   Abstract = {As children age, they can learn increasingly complex
             features of environmental structure-a key prerequisite for
             adaptive decision-making. Yet when we tested children (N =
             304, 4-13 years old) in the Children's Gambling Task, an
             age-appropriate variant of the Iowa Gambling Task, we found
             that age was negatively associated with performance.
             However, this paradoxical effect of age was found only in
             children who exhibited a maladaptive deplete-replenish bias,
             a tendency to shift choices after positive outcomes and
             repeat choices after negative outcomes. We found that this
             bias results from sensitivity to incidental nonrandom
             structure in the canonical, deterministic forms of these
             tasks-and that it would actually lead to optimal outcomes if
             the tasks were not deterministic. Our results illustrate
             that changes in decision-making across early childhood
             reflect, in part, increasing sensitivity to environmental
             structure.},
   Doi = {10.1177/09567976211042007},
   Key = {fds362716}
}

@article{fds362309,
   Author = {Gupta, A and Bhatt, RR and Rivera-Cancel, A and Makkar, R and Kragel,
             PA and Rodriguez, T and Graner, JL and Alaverdyan, A and Hamadani, K and Vora, P and Naliboff, B and Labus, JS and LaBar, KS and Mayer, EA and Zucker, N},
   Title = {Complex functional brain network properties in anorexia
             nervosa.},
   Journal = {J Eat Disord},
   Volume = {10},
   Number = {1},
   Pages = {13},
   Year = {2022},
   Month = {February},
   url = {http://dx.doi.org/10.1186/s40337-022-00534-9},
   Abstract = {BACKGROUND: Anorexia nervosa (AN) is a disorder
             characterized by an incapacitating fear of weight gain and
             by a disturbance in the way the body is experienced, facets
             that motivate dangerous weight loss behaviors. Multimodal
             neuroimaging studies highlight atypical neural activity in
             brain networks involved in interoceptive awareness and
             reward processing. METHODS: The current study used
             resting-state neuroimaging to model the architecture of
             large-scale functional brain networks and characterize
             network properties of individual brain regions to clinical
             measures. Resting-state neuroimaging was conducted in 62
             adolescents, 22 (21 female) with a history of AN and 40 (39
             female) healthy controls (HCs). Sensorimotor and basal
             ganglia regions, as part of a 165-region whole-brain
             network, were investigated. Subject-specific functional
             brain networks were computed to index centrality. A contrast
             analysis within the general linear model covarying for age
             was performed. Correlations between network properties and
             behavioral measures were conducted (significance
             q < .05). RESULTS: Compared to HCs, AN had lower
             connectivity from sensorimotor regions, and greater
             connectivity from the left caudate nucleus to the right
             postcentral gyrus. AN demonstrated lower sensorimotor
             centrality, but higher basal ganglia centrality.
             Sensorimotor connectivity dyads and centrality exhibited
             negative correlations with body dissatisfaction and drive
             for thinness, two essential features of AN. CONCLUSIONS:
             These findings suggest that AN is associated with greater
             communication from the basal ganglia, and lower information
             propagation in sensorimotor cortices. This is consistent
             with the clinical presentation of AN, where individuals
             exhibit patterns of rigid habitual behavior that is not
             responsive to bodily needs, and seem "disconnected" from
             their bodies.},
   Doi = {10.1186/s40337-022-00534-9},
   Key = {fds362309}
}

@article{fds362310,
   Author = {Kim, YK and Di Martino and JM and Nicholas, J and Rivera-Cancel, A and Wildes, JE and Marcus, MD and Sapiro, G and Zucker,
             N},
   Title = {Parent strategies for expanding food variety: Reflections of
             19,239 adults with symptoms of Avoidant/Restrictive Food
             Intake Disorder.},
   Journal = {Int J Eat Disord},
   Volume = {55},
   Number = {1},
   Pages = {108-119},
   Year = {2022},
   Month = {January},
   url = {http://dx.doi.org/10.1002/eat.23639},
   Abstract = {OBJECTIVE: To characterize helpful parent feeding strategies
             using reflections on childhood eating experiences of adults
             with symptoms of Avoidant/Restrictive Food Intake Disorder
             (ARFID). METHOD: We explored a unique text-based dataset
             gathered from a population of N = 19,239 self-identified
             adult "picky eaters." The sample included adults with
             symptoms of ARFID as evidenced by marked interference in
             psychosocial functioning, weight loss/sustained low weight,
             and/or nutritional deficiency (likely ARFID), and non-ARFID
             participants. We leveraged state-of-the-art natural language
             processing (NLP) methods to classify feeding strategies that
             were perceived as helpful or not helpful. The best
             classifiers that distinguished helpful approaches were
             further analyzed using qualitative coding according to a
             grounded theory approach. RESULTS: NLP reliably and
             accurately classified the perceived helpfulness of
             caregivers' feeding strategies (82%) and provided
             information about features of helpful parent strategies
             using recollections of adults with varying degrees of food
             avoidance. Strategies perceived as forceful were regarded as
             not helpful. Positive and encouraging strategies were
             perceived as helpful in improving attitudes toward food and
             minimizing social discomfort around eating. Although food
             variety improved, adults still struggled with a degree of
             avoidance/restriction. DISCUSSION: Adults perceived that
             positive parent feeding strategies were helpful even though
             they continued to experience some degree of food avoidance.
             Creating a positive emotional context surrounding food and
             eating with others may help to eliminate psychosocial
             impairment and increase food approach in those with severe
             food avoidance. Nevertheless, additional tools to optimize
             parent strategies and improve individuals' capacity to
             incorporate avoided foods and cope with challenging eating
             situations are needed.},
   Doi = {10.1002/eat.23639},
   Key = {fds362310}
}

@article{fds349214,
   Author = {Zickgraf, HF and Richard, E and Zucker, NL and Wallace,
             GL},
   Title = {Rigidity and Sensory Sensitivity: Independent Contributions
             to Selective Eating in Children, Adolescents, and Young
             Adults.},
   Journal = {J Clin Child Adolesc Psychol},
   Volume = {51},
   Number = {5},
   Pages = {675-687},
   Year = {2022},
   url = {http://dx.doi.org/10.1080/15374416.2020.1738236},
   Abstract = {Objective: Selective or "picky" eating (SE) refers to
             rejection of a wide range of familiar and unfamiliar foods
             based on aversions to their sensory properties. When severe,
             SE can cause symptoms of avoidant/restrictive food intake
             disorder (ARFID), including weight loss, nutritional
             deficiencies, and/or psychosocial impairment. SE is highly
             prevalent in autism spectrum disorder (ASD) compared to both
             typical development and other developmental disorders. A
             possible explanation for the high prevalence of SE in ASD is
             the effect of core ASD symptoms, repetitive/restrictive
             behaviors (e.g., rigidity), and sensory sensitivity on
             feeding behaviors. These traits are found not only in ASD
             but also in other clinical groups and the general
             population, albeit often at subclinical levels. Identifying
             mechanisms of SE across various populations is critical to
             inform intervention approaches.Methods: In 263 unselected
             children ages 5-17, 534 unselected college students ages
             18-22, 179 children with anxiety/obsessive spectrum
             disorders ages 5-17, and 185 children with ASD ages 4-17, we
             explored the unique contributions of sensory (i.e., oral
             texture and olfactory) sensitivities and rigidity as
             predictors of self/parent-reported SE.Results: In each
             sample, rigidity and oral texture sensitivity, controlling
             for olfactory sensitivity, age, and gender, emerged as
             significant, independent predictors of SE.Conclusions: This
             is the first study to highlight the importance of
             cognitive/behavioral rigidity to SE, and one of the first to
             illustrate the domain-specificity of the relationship
             between sensory sensitivity and SE.},
   Doi = {10.1080/15374416.2020.1738236},
   Key = {fds349214}
}

@article{fds362560,
   Author = {Neshteruk, CD and Zizzi, A and Suarez, L and Erickson, E and Kraus, WE and Li, JS and Skinner, AC and Story, M and Zucker, N and Armstrong,
             SC},
   Title = {Weight-Related Behaviors of Children with Obesity during the
             COVID-19 Pandemic.},
   Journal = {Child Obes},
   Volume = {17},
   Number = {6},
   Pages = {371-378},
   Year = {2021},
   Month = {September},
   url = {http://dx.doi.org/10.1089/chi.2021.0038},
   Abstract = {Background: During the coronavirus disease 2019 (COVID-19)
             pandemic, children and families have had to adapt their
             daily lives. The purpose of this study was to describe
             changes in the weight-related behaviors of children with
             obesity after the onset of the COVID-19 pandemic. Methods:
             Semistructured interviews (n = 51) were conducted from
             April to June 2020 with parents of children with obesity.
             Families were participants in a randomized trial testing a
             clinic-community pediatric obesity treatment model. During
             interviews, families described their experience during the
             COVID-19 pandemic, with a particular emphasis on children's
             diet, physical activity, sleep, and screen time behaviors.
             Rapid qualitative analysis methods were used to identify
             themes around changes in children's weight-related
             behaviors. Results: The mean child age was 9.7 (±2.8) years
             and the majority of children were Black (46%) or Hispanic
             (39%) and from low-income families (62%). Most parent
             participants were mothers (88%). There were differences in
             the perceived physical activity level of children, with some
             parents attributing increases in activity or maintenance of
             activity level to increased outdoor time, whereas others
             reported a decline due to lack of outdoor time, school, and
             structured activities. Key dietary changes included
             increased snacking and more meals prepared and consumed at
             home. There was a shift in sleep schedules with children
             going to bed and waking up later and an increase in
             leisure-based screen time. Parents played a role in
             promoting activity and managing children's screen time.
             Conclusions: The COVID-19 pandemic has created unique
             lifestyle challenges and opportunities for lifestyle
             modification. Clinical Trials ID: NCT03339440.},
   Doi = {10.1089/chi.2021.0038},
   Key = {fds362560}
}

@article{fds350140,
   Author = {Schuette, SA and Zucker, NL and Smoski, MJ},
   Title = {Do interoceptive accuracy and interoceptive sensibility
             predict emotion regulation?},
   Journal = {Psychol Res},
   Volume = {85},
   Number = {5},
   Pages = {1894-1908},
   Year = {2021},
   Month = {July},
   url = {http://dx.doi.org/10.1007/s00426-020-01369-2},
   Abstract = {INTRODUCTION: Interoception refers to awareness,
             interpretation, and integration of sensations in the body.
             While interoceptive accuracy has long been regarded as a
             core component of emotional experience, less is known about
             the relationship of interoceptive accuracy and related
             facets of interoception to emotion regulation deficits. This
             study explores how interoceptive accuracy and interoceptive
             sensibility relate to emotion regulation in a non-clinical
             sample. METHODS: Undergraduate participants completed a
             heartbeat perception task and the Multidimensional
             Assessment of Interoceptive Awareness (Noticing and Body
             Listening sub-scales), and rated their confidence in
             performance on the heartbeat perception task. Participants
             also completed self-report measures of emotional awareness
             and regulation (Profile of Emotional Competence,
             intrapersonal emotion identification and emotion regulation
             sub-scales), and rated their use of different coping
             strategies (Brief COPE). RESULTS: Noticing predicted emotion
             identification, emotion regulation, and the use of adaptive
             but not maladaptive coping strategies. Heartbeat perception
             accuracy did not significantly contribute to the prediction
             of any outcome variables. DISCUSSION: Future work is needed
             to extend these findings to clinical populations. The
             results from this study support the use of interoceptive
             training interventions to promote emotional
             wellbeing.},
   Doi = {10.1007/s00426-020-01369-2},
   Key = {fds350140}
}

@article{fds356184,
   Author = {Stein, K and Warne, N and Heron, J and Zucker, N and Bould,
             H},
   Title = {Do children with recurrent abdominal pain grow up to become
             adolescents who control their weight by fasting? Results
             from a UK population-based cohort.},
   Journal = {Int J Eat Disord},
   Volume = {54},
   Number = {6},
   Pages = {915-924},
   Year = {2021},
   Month = {June},
   url = {http://dx.doi.org/10.1002/eat.23513},
   Abstract = {OBJECTIVE: Gastrointestinal (GI) problems are common in
             eating disorders, but it is unclear whether these problems
             predate the onset of disordered eating. Recurrent abdominal
             pain (RAP) is the most prevalent GI problem of childhood,
             and this study aimed to explore longitudinal associations
             between persistent RAP (at ages 7 and 9) and fasting for
             weight control at 16. METHOD: The Avon Longitudinal Study of
             Parents and Children (ALSPAC) is a UK population cohort of
             children. Childhood RAP was reported by mothers and defined
             as RAP 5+ (5 pain episodes in the past year) in our primary
             analysis, and RAP 3+ (3 pain episodes) in our sensitivity
             analysis. Fasting for weight control was reported by
             adolescents at 16. We used logistic regression models to
             examine associations, with adjustments for potential
             confounders. RESULTS: After adjustments, we found no
             association between childhood RAP 5+ and adolescent fasting
             for weight control at 16 (OR 1.30 (95% Confidence Intervals
             [CI] 0.87, 1.94) p = .197). However, we did find an
             association between RAP 3+ and later fasting, in the fully
             adjusted model (OR 1.50 [95% CI 1.16, 1.94] p = .002), and
             after excluding those with pre-existing anxiety (OR 1.52
             [95% CI 1.17, 1.97] p = .002). DISCUSSION: Our findings
             suggest a possible independent contribution of RAP to later
             risk of fasting for weight control, and RAP should be
             enquired about in the assessment of eating disorders.
             However, frequency of childhood abdominal pain (as captured
             by ALSPAC) may be less important to long-term outcomes than
             functional impairment.},
   Doi = {10.1002/eat.23513},
   Key = {fds356184}
}

@article{fds357026,
   Author = {Nicholas, JK and van Tilburg, MAL and Pilato, I and Erwin, S and Rivera-Cancel, AM and Ives, L and Marcus, MD and Zucker,
             NL},
   Title = {The diagnosis of avoidant restrictive food intake disorder
             in the presence of gastrointestinal disorders: Opportunities
             to define shared mechanisms of symptom expression.},
   Journal = {Int J Eat Disord},
   Volume = {54},
   Number = {6},
   Pages = {995-1008},
   Year = {2021},
   Month = {June},
   url = {http://dx.doi.org/10.1002/eat.23536},
   Abstract = {OBJECTIVE: Individuals with a gastrointestinal (GI) disorder
             often alter their diet to manage GI symptoms, adding
             complexity to understanding the diverse motivations
             contributing to food avoidance/restriction. When a GI
             disorder is present, the DSM-5 states that
             Avoidant/Restrictive Food Intake Disorder (ARFID) can be
             diagnosed only when eating disturbance exceeds that
             expected. There is limited guidance to make this
             determination. This study attempts to address this gap by
             characterizing the presentation of ARFID in adults with and
             without a self-reported GI disorder. METHOD: Participants
             were 2,610 adults ages 18-44 who self-identified as "picky
             eaters." Participants reported on motivations for food
             avoidance, affective experiences towards food, and perceived
             impairment. Responses were compared across four groups: GI
             issues and likely ARFID (L-ARFID/GI), L-ARFID-only, GI-only,
             and No-ARFID/No-GI. RESULTS: Groups with a GI disorder
             (L-ARFID/GI, GI-only) reported more fear of aversive
             consequences of eating than those without a GI disorder,
             while groups with L-ARFID (L-ARFID, L-ARFID/GI) evidenced
             significantly greater sensory aversion to food and
             indifference to food or eating, negative emotional reactions
             to food and overall disgust sensitivity, and eating related
             impairment. DISCUSSION: Consideration of the interplay of a
             GI disorder with ARFID can add precision to case
             conceptualization. Food avoidance may be attempts to manage
             fears of aversive consequences that are augmented by a
             history of GI symptoms, while sensory aversions and negative
             emotional reactions towards foods may be more elevated in
             ARFID. These findings emphasize the need to consider an
             ARFID diagnosis in patients with GI disorders to optimize
             care.},
   Doi = {10.1002/eat.23536},
   Key = {fds357026}
}

@article{fds362766,
   Author = {Ives, LT and Stein, K and Rivera-Cancel, AM and Nicholas, JK and Caldwell, K and Datta, N and Mauro, C and Egger, H and Puffer, E and Zucker, NL},
   Title = {Children's Beliefs about Pain: An Exploratory
             Analysis.},
   Journal = {Children (Basel)},
   Volume = {8},
   Number = {6},
   Pages = {452},
   Year = {2021},
   Month = {May},
   url = {http://dx.doi.org/10.3390/children8060452},
   Abstract = {Functional abdominal pain (FAP) is one of the most common
             childhood medical complaints, associated with significant
             distress and impairment. Little is known about how children
             understand their pain. Do they attribute it to personal
             weakness? Do they perceive pain as having global impact,
             affecting a variety of activities? How do they cope with
             pain? We explored the pain beliefs of 5- to 9-year-old
             children with FAP using a novel Teddy Bear Interview task in
             which children answered questions about a Teddy bear's pain.
             Responses were analyzed quantitatively and qualitatively.
             Results indicate that the majority of young children with
             FAP are optimistic about pain outcomes. Children generated
             many types of coping strategies for Teddy's pain and
             adjusted their calibration of Teddy's pain tolerance
             dependent on the activity being performed. Early warning
             signs also emerged: a subset of children were pessimistic
             about Teddy's pain, and several children identified coping
             strategies that, while developmentally appropriate, could
             lead to excessive help seeking if not intervened upon (e.g.,
             physician consultation and shot). The Teddy Bear Interview
             allows children to externalize their pain, making it a
             useful tool to access cognitive pain constructs in younger
             children. Thus, these findings highlight the importance of
             early intervention for childhood FAP.},
   Doi = {10.3390/children8060452},
   Key = {fds362766}
}

@article{fds351218,
   Author = {Wallace, GL and Richard, E and Wolff, A and Nadeau, M and Zucker,
             N},
   Title = {Increased emotional eating behaviors in children with
             autism: Sex differences and links with dietary
             variety.},
   Journal = {Autism},
   Volume = {25},
   Number = {3},
   Pages = {603-612},
   Year = {2021},
   Month = {April},
   url = {http://dx.doi.org/10.1177/1362361320942087},
   Abstract = {Although "picky" eating is well documented in autism
             spectrum disorder, emotional eating has rarely been
             investigated. This study examined emotional over- and
             under-eating based on parent ratings of these behaviors in
             4- to 17-year-old children with autism spectrum disorder
             (n = 190) as compared to same-age typically developing
             children (n = 119). Children with autism spectrum
             disorder were rated as exhibiting both more emotional
             over-eating and more emotional under-eating behaviors than
             their typically developing peers. Furthermore, while sex
             differences in these emotional eating behaviors were not
             observed in the typically developing children, girls with
             autism spectrum disorder were rated as experiencing more
             emotional over-eating behaviors than boys with autism
             spectrum disorder. Finally, among all children with autism
             spectrum disorder, emotional over-eating was linked with
             increased consumption of sweet foods and decreased
             consumption of vegetables. These findings have implications
             for better understanding eating habits in children with
             autism spectrum disorder and suggest that emotional eating
             behaviors might have both immediate and downstream health
             impacts.},
   Doi = {10.1177/1362361320942087},
   Key = {fds351218}
}

@article{fds354551,
   Author = {Datta, N and Bidopia, T and Datta, S and Mittal, G and Alphin, F and Herbert, BM and Marsh, EJ and Fitzsimons, GJ and Strauman, TJ and Zucker, NL},
   Title = {Internal states and interoception along a spectrum of eating
             disorder symptomology.},
   Journal = {Physiol Behav},
   Volume = {230},
   Pages = {113307},
   Year = {2021},
   Month = {March},
   url = {http://dx.doi.org/10.1016/j.physbeh.2020.113307},
   Abstract = {OBJECTIVE: Recent studies on atypical interoceptive
             capabilities have focused on clinical populations, including
             anorexia nervosa[1,2]. The present exploratory study aims to
             characterize the influence of disordered eating symptomology
             on interoceptive capabilities in college students, a
             population for which dangerous dieting behaviors may emerge.
             METHOD: Ninety-nine participants were randomized to consume
             a blinded high calorie or low calorie midday shake.
             Participants reported frequency of eating disorder
             cognitions and behaviors; indicated changes in satiety,
             happiness, and energy pre- and post-consumption; and guessed
             the calories in their shake. Outcomes (perceived satiety,
             changes in mood, and caloric guess) were regressed on eating
             disorder symptoms scores, the high/low calorie shake
             condition, and the interaction between these predictors.
             RESULTS: Those randomized to receive the high calorie shake
             reported feeling fuller, but only when endorsing lower
             levels of eating concern. Those randomized to the high
             calorie shake reported greater post-meal happiness, but only
             at greater levels of eating concerns. Lastly, those with
             lower levels of eating restraint reported an expected
             positive association between level of fullness and calorie
             guess, but those with higher levels of eating restraint did
             not exhibit any relationship between perceived fullness and
             calorie guess. DISCUSSION: Results of this exploratory
             suggest that irregular eating habits (e.g., not eating a
             sufficient amount for lunch) may have direct consequences on
             interoceptive capabilities. Further, these capacities may be
             impacted by individual differences in eating concern and
             restraint. Preliminary findings suggest that impairment in
             deciphering visceral signals may be associated with the
             degree of eating disorder symptomology; such impairment may
             occur at lower levels of symptomatology than normative data
             would indicate.},
   Doi = {10.1016/j.physbeh.2020.113307},
   Key = {fds354551}
}

@article{fds354550,
   Author = {Ng, S and Liu, Y and Gaither, S and Marsan, S and Zucker,
             N},
   Title = {The clash of culture and cuisine: A qualitative exploration
             of cultural tensions and attitudes toward food and body in
             Chinese young adult women.},
   Journal = {Int J Eat Disord},
   Volume = {54},
   Number = {2},
   Pages = {174-183},
   Year = {2021},
   Month = {February},
   url = {http://dx.doi.org/10.1002/eat.23459},
   Abstract = {OBJECTIVE: Accumulating evidence suggests that the
             prevalence of eating disorders among Chinese women is a
             public health concern. Prior studies have drawn linkages
             between conflicting cultural values, identity confusion, and
             eating disorder symptomatology, which may be relevant for
             understanding the rise of eating disorders amidst China's
             rapid economic and sociocultural transformation. Here, we
             explore how women's experiences with traditional eating
             norms and modernizing norms of femininity may shape their
             food and body attitudes. METHOD: Chinese young adult women
             (N = 34; aged 18-22 years) participated in semi-structured
             interviews focusing on experiences with norms surrounding
             eating and ideal feminine appearance, perceived conflict
             between these norms, and their responses to perceived
             conflict. Interviews were conducted via email (n = 27) or
             via Skype (n = 7). Participants were not asked about past
             or present diagnoses of eating disorders. Analysis of
             responses was guided by the principles of thematic analysis.
             RESULTS: Women reported encounters with cultural eating
             norms and feminine appearance norms, and described factors
             that motivated continued or discontinued adherence to these
             norms. Women reported strategies of conflict resolution,
             which resulted in different emotional and behavioral
             outcomes including eating disorder symptoms. DISCUSSION:
             Women's experiences with norms surrounding eating and
             appearance indicate the centrality of these encounters in
             the formation of individual and interpersonal values. Our
             findings suggest the importance for clinicians to assist
             clients in exploring the meanings behind internalized
             attitudes toward food and body, and to help clients balance
             interpersonal and individual needs.},
   Doi = {10.1002/eat.23459},
   Key = {fds354550}
}

@article{fds356954,
   Author = {Zelkowitz, RL and Zerubavel, N and Zucker, NL and Copeland,
             WE},
   Title = {Longitudinal associations of trauma exposure with disordered
             eating: Lessons from the Great Smoky Mountains
             Study.},
   Journal = {Eat Disord},
   Volume = {29},
   Number = {3},
   Pages = {208-225},
   Year = {2021},
   url = {http://dx.doi.org/10.1080/10640266.2021.1921326},
   Abstract = {Disordered eating is prevalent among trauma survivors, yet
             little is known about mechanisms underlying this relation.
             We explored cross-sectional and longitudinal associations of
             trauma exposure and posttraumatic stress disorder symptoms
             (PTSD) with disordered eating among 1,420 community-based
             youth participating in the Great Smoky Mountain Study.
             Participants were interviewed about trauma exposure, PTSD
             symptoms, and disordered eating at regular intervals
             throughout childhood, adolescence, and early adulthood. Our
             findings confirmed associations of all forms of trauma
             exposure (violent, sexual, and other) with disordered eating
             symptoms in childhood and adulthood, although the pattern of
             results varied by disordered eating symptom and trauma
             exposure type. Only non-sexual, non-violent trauma exposure
             in childhood had significant associations with any
             disordered eating symptoms in adulthood. Within childhood,
             trauma exposures but not PTSD symptoms showed significant
             longitudinal associations with bulimia nervosa symptoms and
             sustained appetite changes and preoccupation with eating. In
             adulthood, PTSD symptoms but not trauma exposures showed
             significant longitudinal associations only with bulimia
             nervosa symptoms. The association of specific PTSD clusters
             on bulimia nervosa symptoms was significant for
             reexperiencing, whereas hyperarousal symptoms trended toward
             significance. The impact of trauma exposures on disordered
             eating may vary by developmental period.},
   Doi = {10.1080/10640266.2021.1921326},
   Key = {fds356954}
}

@article{fds362833,
   Author = {Datta, N and Foukal, M and Erwin, S and Hopkins, H and Tchanturia, K and Zucker, N},
   Title = {A mixed-methods approach to conceptualizing friendships in
             anorexia nervosa.},
   Journal = {PLoS One},
   Volume = {16},
   Number = {9},
   Pages = {e0254110},
   Year = {2021},
   url = {http://dx.doi.org/10.1371/journal.pone.0254110},
   Abstract = {BACKGROUND: Individuals with anorexia nervosa have reported
             feelings of loneliness, social anhedonia, and interpersonal
             difficulties. This study sought to clarify the nature of
             interpersonal relationships in adults with anorexia, which
             may help improve existing interventions while also
             facilitating the attainment of something that might compete
             with the drive for thinness: friendships. METHODS: The
             present study used a mixed-methods approach to investigate
             friendship experiences in three groups: anorexia (n = 27),
             participants with a history of anorexia who are weight
             restored (n = 20), and healthy controls (n = 24). Thematic
             analysis was used to isolate the most prevalent themes that
             emerged from an open-ended interview of experiencing
             friendships in a subset of participants. Three self-report
             questionnaires investigating friendship valuation and
             attachment styles were also administered. RESULTS: 11 unique
             themes emerged in the data: social comparison, reciprocity,
             trust, fear of negative evaluation, perceived skills
             deficit, logistical barriers, reliability, identity issue,
             low interest, similarity, and conflict avoidance. Only 17%
             of those with anorexia reported experiencing friendships as
             positive, relative to 82% of healthy controls and 52% of
             weight restored participants. Lastly, on self-report
             measures, participants with anorexia reported greater
             reliance on themselves versus others, greater use of
             care-seeking behaviors, and more fear/anger at the thought
             of losing an attachment figure (p < .05 in all cases).
             CONCLUSION: Results suggest that individuals with anorexia
             have particular challenges which interfere with the
             formation and maintenance of friendships, such as viewing
             friendships negatively and struggling with social
             comparisons in friendships. Assessing and addressing
             barriers to intimacy may motivate those with anorexia to
             relinquish dangerous symptoms that maintain the
             illness.},
   Doi = {10.1371/journal.pone.0254110},
   Key = {fds362833}
}

@article{fds352420,
   Author = {Datta, N and Bidopia, T and Datta, S and Mittal, G and Alphin, F and Marsh,
             EJ and Fitzsimons, GJ and Strauman, TJ and Zucker,
             NL},
   Title = {Meal skipping and cognition along a spectrum of restrictive
             eating.},
   Journal = {Eat Behav},
   Volume = {39},
   Pages = {101431},
   Year = {2020},
   Month = {December},
   url = {http://dx.doi.org/10.1016/j.eatbeh.2020.101431},
   Abstract = {OBJECTIVE: Inadequate nutrition adversely impacts brain
             development and cognitive functioning (Pollitt et al.,
             1983). Studies examining the acute impact of eating regular
             meals on cognition have reported inconsistent findings,
             necessitating the exploration of individual differences in
             samples contributing to equivocal results. The present study
             examines the impact of skipping lunch on cognitive ability
             in college-aged students by including eating restraint as a
             moderator. METHODS: Participants were 99 college-aged
             students (M = 19.7 years, SD = 1.5) randomized to a
             blinded 'lunch' or 'lunch-omission' condition, and assessed
             on memory, attention, processing speed, set shifting, and
             eating disorder symptomology. RESULTS: Regressing long and
             short-term memory on the lunch manipulation, eating
             restraint scores, and their interaction revealed significant
             interactions: those who had lunch had superior memory
             performance, but only for those reporting lower levels of
             eating restraint. Regressing set shifting speed on the
             manipulation, those who had lunch had slower set shifting
             speed than those who skipped, but only for those reporting
             lower levels of eating restraint. CONCLUSIONS: Results
             suggest that skipping lunch may have immediate consequences
             on cognition, however, cognitive enhancing effects may be
             diminished in the presence of even low levels of eating
             restraint. Findings highlight the significance of purported
             subclinical levels of eating restraint and may inform health
             education strategies.},
   Doi = {10.1016/j.eatbeh.2020.101431},
   Key = {fds352420}
}

@article{fds352093,
   Author = {Reinhardt, KM and Zerubavel, N and Young, AS and Gallo, M and Ramakrishnan, N and Henry, A and Zucker, NL},
   Title = {A multi-method assessment of interoception among sexual
             trauma survivors.},
   Journal = {Physiol Behav},
   Volume = {226},
   Pages = {113108},
   Year = {2020},
   Month = {November},
   url = {http://dx.doi.org/10.1016/j.physbeh.2020.113108},
   Abstract = {It is well established that many female sexual trauma
             survivors experience dissociation, particularly
             disconnection from the body, in the aftermath of sexual
             trauma. This study aims to address the open question of how
             sexual trauma is associated with awareness of inner body
             sensations (i.e., interoception). Given the important role
             that interoception has in emotion regulation, a process with
             which survivors often struggle, it is important to
             understand the associations between interoception and PTSD
             symptoms among survivors. Through multi-methods, we assessed
             associations between interoception, dissociation, and PTSD
             symptoms among 200 female sexual trauma survivors. We
             assessed two components of interoception: interoceptive
             accuracy (IAc: accurately perceiving internal body
             sensations; via heartbeat perception task) and interoceptive
             sensibility (IS: self-report perception of sensitivity to
             interoceptive sensations). We hypothesized that IAc and IS
             would be positively correlated with PTSD, with interactions
             between IAc/dissociation and IS/dissociation qualifying
             those main effects, weakening them for survivors with higher
             dissociation. Results showed an opposite pattern than was
             predicted: although IAc did explain significant PTSD
             variance, as IAc increased, PTSD decreased. Although IAc did
             explain significant variance in PTSD symptoms,
             interestingly, IS did not. Consistent with extant
             literature, dissociation predicted significant variance in
             PTSD. These correlational results suggest that the ability
             to more accurately perceive inner body sensations is related
             to lower PTSD symptoms. Findings provide a foundation for
             future research that can assess if interventions (such as
             yoga or exercise) that target increasing interoceptive
             accuracy lead to decreases in PTSD symptoms. We discuss
             further clinical implications, limitations and future
             directions.},
   Doi = {10.1016/j.physbeh.2020.113108},
   Key = {fds352093}
}

@article{fds349215,
   Author = {Calland, AR and Siegler, IC and Costa, PT and Ross, LM and Zucker, N and French, R and Hauser, E and Huffman, KM},
   Title = {Associations of self-reported eating disorder behaviors and
             personality in a college-educated sample.},
   Journal = {Appetite},
   Volume = {151},
   Pages = {104669},
   Year = {2020},
   Month = {August},
   url = {http://dx.doi.org/10.1016/j.appet.2020.104669},
   Abstract = {OBJECTIVE: In order to better understand factors motivating
             eating disorder (ED) behaviors and better identify persons
             at-risk for these behaviors, we sought to identify which
             personality domains and facets were associated with
             behaviors for weight control. METHODS: ED behavior
             information was gathered from the University of North
             Carolina Alumni Heart Study using the question, "have you
             ever used any of the following to lose weight?" Respondents
             endorsed any combination of the following: "Vomiting,"
             "Fasting," "Laxatives," "Excessive physical exercise."
             Personality was measured using the Revised NEO Personality
             Inventory (NEO-PI-R). One-way ANOVAs were performed
             comparing personality domains and facets to reported ED
             behaviors, computed both as separate behaviors and the
             number of cumulative behaviors. RESULTS: Of 3496
             respondents, 9.41% endorsed ever having used at least one ED
             behavior, with the majority endorsing only a single ED
             behavior. For both sexes, endorsing greater numbers of ED
             behaviors was associated with higher scores on Neuroticism
             and Openness. For women, the strongest associations for
             behaviors with personality were: excessive exercise with
             high Impulsiveness; fasting with high Impulsiveness and low
             Gregariousness; laxative use/purging with high scores on
             Activity and Feelings. For men, the strongest associations
             were: excessive exercise with high Impulsiveness; fasting
             with high Ideas; laxative use/purging with low Modesty.
             DISCUSSION: Data collected from this sample showed a
             sex-modulated pattern of association between personality
             domains and facets with ED behaviors. Our findings support
             that obtaining personality profiles of individuals
             exhibiting subclinical eating behaviors will enhance our
             understanding of who is at risk of developing an ED
             diagnosis.},
   Doi = {10.1016/j.appet.2020.104669},
   Key = {fds349215}
}

@article{fds348815,
   Author = {Fuemmeler, BF and Sheng, Y and Schechter, JC and Do, E and Zucker, N and Majors, A and Maguire, R and Murphy, SK and Hoyo, C and Kollins,
             SH},
   Title = {Associations between attention deficit hyperactivity
             disorder symptoms and eating behaviors in early
             childhood.},
   Journal = {Pediatr Obes},
   Volume = {15},
   Number = {7},
   Pages = {e12631},
   Year = {2020},
   Month = {July},
   url = {http://dx.doi.org/10.1111/ijpo.12631},
   Abstract = {BACKGROUND: Attention-deficit/hyperactivity disorder (ADHD)
             symptoms have been linked with eating behaviors and obesity
             adolescence and young adulthood. Yet, little is known about
             whether these associations occur during early childhood and
             few studies have examined these associations prospectively.
             OBJECTIVES: To assess magnitude and direction of
             associations between childhood ADHD symptoms and eating
             behaviors. METHODS: Participants were from the Newborn
             Epigenetics Study (N = 470, M age = 4 years).
             Multivariable linear regression models were used to examine
             cross-sectional associations between ADHD symptoms and
             eating behaviors. Latent Change Score (LCS) modeling was
             performed to examine prospective association among a subset
             of children with available follow-up data. (N = 100, M age =
             7 years). RESULTS: The cross-sectional results showed that
             attention problem (AP) and hyperactivity (HY) were
             positively associated with food responsiveness, emotional
             overeating, desire to drink, and slowness in eating. AP, but
             not HY, was inversely associated with enjoyment of food.
             Results of the LCS models revealed AP and HY were both
             positively associated with prospective changes in emotional
             overeating and satiety responsiveness. AP was further
             positively associated with prospective changes in food
             responsiveness. The reverse relationship predicting changes
             in ADHD symptoms from earlier assessments of eating
             behaviors was not significant. CONCLUSION: Results suggest a
             link between ADHD symptoms and obesity-related eating
             behaviors in early childhood, highlighting the need to
             address self-regulation and healthy eating behaviors in the
             prevention of childhood obesity.},
   Doi = {10.1111/ijpo.12631},
   Key = {fds348815}
}

@article{fds354260,
   Author = {Armstrong, SC and Windom, M and Bihlmeyer, NA and Li, JS and Shah, SH and Story, M and Zucker, N and Kraus, WE and Pagidipati, N and Peterson, E and Wong, C and Wiedemeier, M and Sibley, L and Berchuck, SI and Merrill, P and Zizzi, A and Sarria, C and Dressman, HK and Rawls, JF and Skinner,
             AC},
   Title = {Rationale and design of "Hearts & Parks": study protocol for
             a pragmatic randomized clinical trial of an integrated
             clinic-community intervention to treat pediatric
             obesity.},
   Journal = {BMC Pediatr},
   Volume = {20},
   Number = {1},
   Pages = {308},
   Year = {2020},
   Month = {June},
   url = {http://dx.doi.org/10.1186/s12887-020-02190-x},
   Abstract = {BACKGROUND: The prevalence of child and adolescent obesity
             and severe obesity continues to increase despite decades of
             policy and research aimed at prevention. Obesity strongly
             predicts cardiovascular and metabolic disease risk; both
             begin in childhood. Children who receive intensive
             behavioral interventions can reduce body mass index (BMI)
             and reverse disease risk. However, delivering these
             interventions with fidelity at scale remains a challenge.
             Clinic-community partnerships offer a promising strategy to
             provide high-quality clinical care and deliver behavioral
             treatment in local park and recreation settings. The Hearts
             & Parks study has three broad objectives: (1) evaluate the
             effectiveness of the clinic-community model for the
             treatment of child obesity, (2) define microbiome and
             metabolomic signatures of obesity and response to lifestyle
             change, and (3) inform the implementation of similar models
             in clinical systems. METHODS: Methods are designed for a
             pragmatic randomized, controlled clinical trial
             (n = 270) to test the effectiveness of an integrated
             clinic-community child obesity intervention as compared with
             usual care. We are powered to detect a difference in body
             mass index (BMI) between groups at 6 months, with follow
             up to 12 months. Secondary outcomes include changes in
             biomarkers for cardiovascular disease, psychosocial risk,
             and quality of life. Through collection of biospecimens
             (serum and stool), additional exploratory outcomes include
             microbiome and metabolomics biomarkers of response to
             lifestyle modification. DISCUSSION: We present the study
             design, enrollment strategy, and intervention details for a
             randomized clinical trial to measure the effectiveness of a
             clinic-community child obesity treatment intervention. This
             study will inform a critical area in child obesity and
             cardiovascular risk research-defining outcomes,
             implementation feasibility, and identifying potential
             molecular mechanisms of treatment response. CLINICAL TRIAL
             REGISTRATION: NCT03339440 .},
   Doi = {10.1186/s12887-020-02190-x},
   Key = {fds354260}
}

@article{fds349933,
   Author = {Zucker, NL and Hughes, SO},
   Title = {The Persistence of Picky Eating: Opportunities to Improve
             Our Strategies and Messaging.},
   Journal = {Pediatrics},
   Volume = {145},
   Number = {6},
   Pages = {e20200893},
   Year = {2020},
   Month = {June},
   url = {http://dx.doi.org/10.1542/peds.2020-0893},
   Doi = {10.1542/peds.2020-0893},
   Key = {fds349933}
}

@article{fds348933,
   Author = {Zucker, NL and Bulik, CM},
   Title = {On bells, saliva, and abdominal pain or discomfort: Early
             aversive visceral conditioning and vulnerability for
             anorexia nervosa.},
   Journal = {Int J Eat Disord},
   Volume = {53},
   Number = {4},
   Pages = {508-512},
   Year = {2020},
   Month = {April},
   url = {http://dx.doi.org/10.1002/eat.23255},
   Abstract = {Gastrointestinal (GI) symptoms are common in anorexia
             nervosa (AN), can predate illness onset, complicate
             renourishment, and persist after recovery. We explore how,
             through processes of aversive visceral conditioning, early
             GI pain and discomfort may increase vulnerability to AN in
             some individuals. Processes include enhanced preoccupation
             with the gut resulting from aversive visceral memories and
             disruptions in the typical acquisition of self-attunement
             when children learn to map and interpret interoceptive
             sensations and develop adaptive actions. We question whether
             a fear of weight gain, in some cases, may be an
             epiphenomenon of the recapitulation of actual or perceived
             GI symptoms that is especially relevant during puberty,
             especially in girls. This conceptualization has immediate
             clinical implications and offers ideas for future research.
             We propose that GI discomfort associated with renourishment
             may reignite prior aversive visceral experiences. We
             encourage development of a formulation that organizes the
             individual's current experience of the body with respect to
             these prior aversive experiences. Our conceptualization
             underscores the importance of assessment of GI experiences
             in individuals with AN; the examination of dietary
             strategies that minimize GI symptoms and enhance
             renourishment efficacy; and strategies that attempt to alter
             this aversive visceral conditioning by mapping sensations to
             meanings and adaptive actions.},
   Doi = {10.1002/eat.23255},
   Key = {fds348933}
}

@article{fds348816,
   Author = {Surwit, RS and Williams, RB and Siegler, IC and Lane, JD and Helms, M and Applegate, KL and Zucker, N and Feinglos, MN and McCaskill, CM and Barefoot, JC},
   Title = {Erratum. Hostility, race, and glucose metabolism in
             nondiabetic individuals. Diabetes Care 2002;25:835-839.},
   Journal = {Diabetes Care},
   Volume = {43},
   Number = {3},
   Pages = {691},
   Year = {2020},
   Month = {March},
   url = {http://dx.doi.org/10.2337/dc20-er03},
   Doi = {10.2337/dc20-er03},
   Key = {fds348816}
}

@article{fds347212,
   Author = {Amoroso, CR and Hanna, EK and LaBar, KS and Schaich Borg and J and Sinnott-Armstrong, W and Zucker, NL},
   Title = {Disgust Theory Through the Lens of Psychiatric
             Medicine},
   Journal = {Clinical Psychological Science},
   Volume = {8},
   Number = {1},
   Pages = {3-24},
   Year = {2020},
   Month = {January},
   url = {http://dx.doi.org/10.1177/2167702619863769},
   Abstract = {The elicitors of disgust are heterogeneous, which makes
             attributing one function to disgust challenging. Theorists
             have proposed that disgust solves multiple adaptive problems
             and comprises multiple functional domains. However, theories
             conflict with regard to what the domains are and how they
             should be delineated. In this article, we examine clinical
             evidence of aberrant disgust symptoms in the contamination
             subtype of obsessive-compulsive disorder,
             blood-injury-injection phobia, and posttraumatic stress
             disorder to adjudicate between two prevailing theories of
             disgust. We argue that the pattern of disgust sensitivities
             in these psychiatric disorders sheds new light on the domain
             structure of disgust. Specifically, the supported domain
             structure of disgust is likely similar to an adaptationist
             model of disgust, with more subdivisions of the domain of
             pathogen disgust. We discuss the implications of this
             approach for the prevention and treatment of psychiatric
             disorders relevant to disgust.},
   Doi = {10.1177/2167702619863769},
   Key = {fds347212}
}

@article{fds345918,
   Author = {Bardone-Cone, AM and Johnson, S and Raney, TJ and Zucker, N and Watson,
             HJ and Bulik, CM},
   Title = {Eating disorder recovery in men: A pilot
             study.},
   Journal = {Int J Eat Disord},
   Volume = {52},
   Number = {12},
   Pages = {1370-1379},
   Year = {2019},
   Month = {December},
   url = {http://dx.doi.org/10.1002/eat.23153},
   Abstract = {OBJECTIVE: This pilot study examined the validity of a
             comprehensive definition of recovery (physical, behavioral,
             and cognitive recovery indices) for the first time in men.
             METHOD: Men with an eating disorder history were recruited
             from former patients at eating disorder centers, university
             campuses, and fitness centers/gyms. At baseline and a
             12-month follow-up, data were collected via online surveys,
             diagnostic interviews, and measured weight and height from
             men with an eating disorder history (n = 36) and men with no
             eating disorder history (n = 27). RESULTS: Of the men with
             an eating disorder history, 15 met criteria for an eating
             disorder, 7 met criteria for partial recovery, and 5 for
             full recovery. Men who met criteria for full recovery did
             not differ significantly from men with no eating disorder
             history and had significantly lower levels of broad eating
             pathology, thinness and restricting expectancies, body
             shame, difficulties in stopping thoughts about body, food,
             or exercise, and male body attitudes related to muscularity
             and body fat than men with an eating disorder. Men meeting
             criteria for full recovery had higher levels of body
             acceptance and intuitive eating than men who met criteria
             for partial recovery or an eating disorder. In terms of
             predictive validity, of those fully recovered at baseline,
             60% also met full recovery criteria at follow-up.
             DISCUSSION: Preliminary findings suggest that a
             comprehensive definition of recovery applies to men.
             Although research with larger samples is needed, this
             research provides some optimism for the potential of
             recovery in men.},
   Doi = {10.1002/eat.23153},
   Key = {fds345918}
}

@article{fds340616,
   Author = {Carpenter, KLH and Baranek, GT and Copeland, WE and Compton, S and Zucker, N and Dawson, G and Egger, HL},
   Title = {Sensory Over-Responsivity: An Early Risk Factor for Anxiety
             and Behavioral Challenges in Young Children.},
   Journal = {J Abnorm Child Psychol},
   Volume = {47},
   Number = {6},
   Pages = {1075-1088},
   Year = {2019},
   Month = {June},
   url = {http://dx.doi.org/10.1007/s10802-018-0502-y},
   Abstract = {Anxiety disorders are prevalent and significantly impact
             young children and their families. One hypothesized risk
             factor for anxiety is heightened responses to sensory input.
             Few studies have explored this hypothesis prospectively.
             This study had two goals: (1) examine whether sensory
             over-responsivity is predictive of the development of
             anxiety in a large prospective sample of children, and (2)
             identify whether anxiety mediates the relationship between
             sensory over-responsivity and behavioral challenges.
             Children's sensory and anxiety symptoms were assessed in a
             community sample of 917 at 2-5 and again in 191 of these
             children at 6 years old. Parents also reported on a number
             of additional behavioral challenges previously found to be
             associated with both sensory over-responsivity and anxiety
             separately: irritability, food selectivity, sleep problems,
             and gastrointestinal problems. Forty three percent of
             preschool children with sensory over-responsivity also had a
             concurrent impairing anxiety disorder. Preschool sensory
             over-responsivity symptoms significantly and positively
             predicted anxiety symptoms at age six. This relationship was
             both specific and unidirectional. Finally, school-age
             anxiety symptoms mediated the relationship between preschool
             sensory over-responsivity symptoms and both irritability and
             sleep problems at school-age. These results suggest sensory
             over-responsivity is a risk factor for anxiety disorders.
             Furthermore, children who have symptoms of sensory
             over-responsivity as preschoolers have higher levels of
             anxiety symptoms at school-age, which in turn is associated
             with increased levels of school-age behavioral
             challenges.},
   Doi = {10.1007/s10802-018-0502-y},
   Key = {fds340616}
}

@article{fds341941,
   Author = {Harris, AA and Romer, AL and Hanna, EK and Keeling, LA and LaBar, KS and Sinnott-Armstrong, W and Strauman, TJ and Wagner, HR and Marcus, MD and Zucker, NL},
   Title = {The central role of disgust in disorders of food
             avoidance.},
   Journal = {Int J Eat Disord},
   Volume = {52},
   Number = {5},
   Pages = {543-553},
   Year = {2019},
   Month = {May},
   url = {http://dx.doi.org/10.1002/eat.23047},
   Abstract = {BACKGROUND: Individuals with extreme food avoidance such as
             Avoidant Restrictive Food Intake Disorder (ARFID) experience
             impairing physical and mental health consequences from
             nutrition of insufficient variety or/and quantity.
             Identifying mechanisms contributing to food avoidance is
             essential to develop effective interventions. Anxiety
             figures prominently in theoretical models of food avoidance;
             however, there is limited evidence that repeated exposures
             to foods increases approach behavior in ARFID. Studying
             disgust, and relationships between disgust and anxiety, may
             offer novel insights, as disgust is functionally associated
             with avoidance of contamination from pathogens (as may occur
             via ingestion) and is largely resistant to extinction.
             METHOD: This exploratory, cross-sectional study included
             data from 1,644 adults who completed an online
             questionnaire. Participant responses were used to measure
             ARFID classification, picky eating, sensory sensitivity,
             disgust, and anxiety. Structural equation modeling tested a
             measurement model of latent disgust and anxiety factors as
             measured by self-reported frequency of disgust and anxiety
             reactions. Mediational models were used to explore causal
             ordering. RESULTS: A latent disgust factor was more strongly
             related to severity of picky eating (B ≈ 0.4) and
             ARFID classification (B ≈ 0.6) than the latent anxiety
             factor (B ≈ 0.1). Disgust partially mediated the
             association between anxiety and picky eating and fully
             mediated the association between anxiety and ARFID. Models
             testing the reverse causal ordering demonstrated poorer fit.
             Findings suggest anxiety may be associated with food
             avoidance in part due to increased disgust. CONCLUSIONS:
             Disgust may play a prominent role in food avoidance.
             Findings may inform novel approaches to treatment.},
   Doi = {10.1002/eat.23047},
   Key = {fds341941}
}

@article{fds341412,
   Author = {Katzman, DK and Norris, ML and Zucker, N},
   Title = {Avoidant restrictive food intake disorder: First do no
             harm.},
   Journal = {Int J Eat Disord},
   Volume = {52},
   Number = {4},
   Pages = {459-461},
   Year = {2019},
   Month = {April},
   url = {http://dx.doi.org/10.1002/eat.23021},
   Abstract = {OBJECTIVE: This opinion piece offers some considerations,
             both medical and psychological, for the use of nasogastric
             tube (NGT) feedings in the treatment of avoidant restrictive
             food intake disorder (ARFID) in children and adolescents.
             METHOD: Although there is empirical support for the use of
             NGT feedings in the treatment of anorexia nervosa, this
             evidence base does not exist for the treatment of ARFID. As
             such, there is need to delineate pragmatic considerations in
             the use of this procedure. RESULTS: Issues of medical
             necessity notwithstanding, we advise that the use of this
             procedure be considered more cautiously due to the oral
             sensitivities inherent in many individuals with ARFID and
             the potential psychological consequences. These
             sensitivities may make the experience of NGT feedings
             particularly aversive, with the potential of creating
             iatrogenic conditioned food aversions. DISCUSSION: This
             article encourages clinicians to give careful thought and
             attention when considering NGT feedings in children and
             adolescents with ARFID.},
   Doi = {10.1002/eat.23021},
   Key = {fds341412}
}

@article{fds341569,
   Author = {Eddy, KT and Harshman, SG and Becker, KR and Bern, E and Bryant-Waugh,
             R and Hilbert, A and Katzman, DK and Lawson, EA and Manzo, LD and Menzel,
             J and Micali, N and Ornstein, R and Sally, S and Serinsky, SP and Sharp, W and Stubbs, K and Walsh, BT and Zickgraf, H and Zucker, N and Thomas,
             JJ},
   Title = {Radcliffe ARFID Workgroup: Toward operationalization of
             research diagnostic criteria and directions for the
             field.},
   Journal = {Int J Eat Disord},
   Volume = {52},
   Number = {4},
   Pages = {361-366},
   Year = {2019},
   Month = {April},
   url = {http://dx.doi.org/10.1002/eat.23042},
   Abstract = {OBJECTIVE: Since its introduction to the psychiatric
             nomenclature in 2013, research on avoidant/restrictive food
             intake disorder (ARFID) has proliferated highlighting lack
             of clarity in how ARFID is defined. METHOD: In September
             2018, a small multi-disciplinary pool of international
             experts in feeding disorder and eating disorder clinical
             practice and research convened as the Radcliffe ARFID
             workgroup to consider operationalization of DSM-5 ARFID
             diagnostic criteria to guide research in this disorder.
             RESULTS: By consensus of the Radcliffe ARFID workgroup,
             ARFID eating is characterized by food avoidance and/or
             restriction, involving limited volume and/or variety
             associated with one or more of the following: weight loss or
             faltering growth (e.g., defined as in anorexia nervosa, or
             by crossing weight/growth percentiles); nutritional
             deficiencies (defined by laboratory assay or dietary
             recall); dependence on tube feeding or nutritional
             supplements (≥50% of daily caloric intake or any tube
             feeding not required by a concurrent medical condition);
             and/or psychosocial impairment. CONCLUSIONS: This article
             offers definitions on how best to operationalize ARFID
             criteria and assessment thereof to be tested in existing
             clinical populations and to guide future study to advance
             understanding and treatment of this heterogeneous
             disorder.},
   Doi = {10.1002/eat.23042},
   Key = {fds341569}
}

@article{fds340793,
   Author = {Zucker, NL and LaVia, MC and Craske, MG and Foukal, M and Harris, AA and Datta, N and Savereide, E and Maslow, GR},
   Title = {Feeling and body investigators (FBI): ARFID division-An
             acceptance-based interoceptive exposure treatment for
             children with ARFID.},
   Journal = {Int J Eat Disord},
   Volume = {52},
   Number = {4},
   Pages = {466-472},
   Year = {2019},
   Month = {April},
   url = {http://dx.doi.org/10.1002/eat.22996},
   Abstract = {OBJECTIVE: Individuals with Avoidant Restrictive Food Intake
             Disorder (ARFID) experience impairing health consequences
             from insufficient nutritional variety and/or quantity. Early
             medical conditions and/or somatic symptoms such as abdominal
             pain may lead some with ARFID to experience somatic
             sensations as aversive. As such, food avoidance may be part
             of a broader behavioral repertoire aimed at suppressing
             bodily sensations. Avoiding these necessary and informative
             signals (e.g., growls of hunger) may subvert the emergence
             of healthy self-awareness and self-regulation. Teaching
             children with ARFID to engage adaptively with bodily
             sensations may help decrease aversiveness, increase
             self-awareness, and increase approach behaviors. METHOD:
             Drawing from interventions for panic disorder and irritable
             bowel syndrome, we developed an acceptance-based
             interoceptive exposure treatment for young children with
             ARFID, Feeling and Body Investigators (FBI)-ARFID Division.
             Using playful cartoons and developmentally sensitive
             exposures, we teach young children how to map interoceptive
             sensations onto meanings (e.g., emotions) and actions (e.g.,
             if I feel nervous, I'll hold someone's hand). RESULTS: We
             present a case study of a 4-year old child with lifelong
             poor appetite/food indifference. DISCUSSION: Some
             individuals with ARFID may avoid food to avoid internal
             sensations. Developmentally appropriate interoceptive
             exposures may decrease ARFID symptoms while increasing more
             general self-regulation skills.},
   Doi = {10.1002/eat.22996},
   Key = {fds340793}
}

@article{fds340617,
   Author = {Katzman, DK and Norris, ML and Zucker, N},
   Title = {Avoidant Restrictive Food Intake Disorder.},
   Journal = {Psychiatr Clin North Am},
   Volume = {42},
   Number = {1},
   Pages = {45-57},
   Publisher = {Elsevier BV},
   Year = {2019},
   Month = {March},
   url = {http://dx.doi.org/10.1016/j.psc.2018.10.003},
   Abstract = {Avoidant restrictive food intake disorder (ARFID) is a
             rearticulated eating disorder diagnosis in the Diagnostic
             and Statistical Manual of Mental Disorders (fifth edition)
             (DSM-5), published in 2013. The purpose of this article is
             to review what is known about ARFID; specifically outline
             the DSM-5 diagnostic criteria; review the epidemiology;
             describe the clinical characteristics of patients with this
             disorder; and discuss evolving treatment approaches.
             Although this disorder occurs across the lifespan, the focus
             of recent research has been primarily in children and
             adolescents with ARFID. Therefore, most of this article is
             devoted to children and adolescents with
             ARFID.},
   Doi = {10.1016/j.psc.2018.10.003},
   Key = {fds340617}
}

@article{fds343310,
   Author = {Fuemmeler, BF and Zucker, N and Sheng, Y and Sanchez, CE and Maguire, R and Murphy, SK and Kollins, SH and Hoyo, C},
   Title = {Pre-Pregnancy Weight and Symptoms of Attention Deficit
             Hyperactivity Disorder and Executive Functioning Behaviors
             in Preschool Children.},
   Journal = {Int J Environ Res Public Health},
   Volume = {16},
   Number = {4},
   Year = {2019},
   Month = {February},
   url = {http://dx.doi.org/10.3390/ijerph16040667},
   Abstract = {This study examines pre-pregnancy Body Mass Index (BMI) and
             gestational weight gain (GWG) in relation to early childhood
             Attention Deficit Hyperactivity Disorder (ADHD) symptoms and
             related executive self-regulation behaviors. The analyses
             sample (n = 331) included a subsample of participants from a
             birth cohort recruited from prenatal clinics and hospital
             facilities from April 2005 to June 2011 in Durham, North
             Carolina. Pre-pregnancy BMI was calculated from weight at
             the last menstrual period and height was extracted from
             medical records. Gestational weight gain was calculated from
             pre-pregnancy weight and weight measured at the time of
             delivery. ADHD symptoms and executive self-regulation
             behaviors were assessed by maternal report (mean age = 3
             years). Multivariable regression methods with inverse
             probability weighting (IPW) were used to evaluate
             associations accounting for sample selection bias and
             confounding. Pre-pregnancy BMI at levels ≥35 was
             positively associated with higher ADHD symptoms and worse
             executive self-regulation behaviors (inhibitory control and
             attention). Compared to adequate GWG, less than adequate GWG
             was related to more ADHD hyperactive-impulsive symptoms,
             whereas greater than adequate GWG was related to more
             problematic behaviors related to working memory and
             planning. The findings support a link between maternal
             weight and child neurodevelopment. Continued research that
             help identify biological mechanisms are needed.},
   Doi = {10.3390/ijerph16040667},
   Key = {fds343310}
}

@article{fds338443,
   Author = {Do, EK and Zucker, NL and Huang, ZY and Schechter, JC and Kollins, SH and Maguire, RL and Murphy, SK and Hoyo, C and Fuemmeler,
             BF},
   Title = {Associations between imprinted gene differentially
             methylated regions, appetitive traits and body mass index in
             children.},
   Journal = {Pediatr Obes},
   Volume = {14},
   Number = {2},
   Pages = {e12454},
   Year = {2019},
   Month = {February},
   url = {http://dx.doi.org/10.1111/ijpo.12454},
   Abstract = {BACKGROUND: Knowledge regarding genetic influences on eating
             behaviours is expanding; yet less is known regarding
             contributions of epigenetic variation to appetitive traits
             and body mass index (BMI) in children. OBJECTIVE: The
             purpose of this study was to explore relationships between
             methylation at differentially methylated regions (DMRs) of
             imprinted genes (insulin-like growth factor 2/H19 and
             Delta-like, Drosophila, homolog 1/maternally expressed gene
             3) using DNA extracted from umbilical cord blood leucocytes,
             two genetically influenced appetitive traits (food
             responsiveness and satiety responsiveness) and BMI. METHODS:
             Data were obtained from participants (N = 317; mean
             age = 3.6 years; SD = 1.8 years) from the Newborn
             Epigenetic STudy. Conditional process models were
             implemented to investigate the associations between DMRs of
             imprinted genes and BMI, and test whether this association
             was mediated by appetitive traits and birthweight and
             moderated by sex. RESULTS: Appetitive traits and birthweight
             did not mediate the relationship between methylation at
             DMRs. Increased insulin-like growth factor 2 DMR methylation
             was associated with higher satiety responsiveness. Higher
             satiety responsiveness was associated with lower BMI.
             Associations between methylation at DMRs, appetitive traits
             and BMI differed by sex. CONCLUSIONS: This is one of the
             first studies to demonstrate associations between epigenetic
             variation established prior to birth with appetitive traits
             and BMI in children, providing support for the need to
             uncover genetic and epigenetic mechanisms for appetitive
             traits predisposing some individuals to obesity.},
   Doi = {10.1111/ijpo.12454},
   Key = {fds338443}
}

@article{fds366414,
   Author = {Loeb, KL and Weissman, RS and Marcus, S and Pattanayak, C and Hail, L and Kung, KC and Schron, D and Zucker, N and Le Grange and D and Lock, J and Newcorn, JH and Taylor, CB and Walsh, BT},
   Title = {Family-Based Treatment for Anorexia Nervosa Symptoms in
             High-Risk Youth: A Partially-Randomized Preference-Design
             Study.},
   Journal = {Front Psychiatry},
   Volume = {10},
   Pages = {985},
   Year = {2019},
   url = {http://dx.doi.org/10.3389/fpsyt.2019.00985},
   Abstract = {UNLABELLED: This pilot study adapted family-based treatment
             (FBT) for youth with potentially prodromal anorexia nervosa
             (AN). Fifty-nine youth with clinically significant AN
             symptom constellations, but who never met full Diagnostic
             and Statistical Manual of Mental Disorders (4th ed., text
             rev.) (DSM-IV) criteria for AN, were enrolled in a partially
             randomized preference design study. Participants were
             offered randomization to FBT or supportive psychotherapy
             (SPT); those who declined to be randomized because of a
             strong treatment preference were entered into a parallel,
             non-randomized self-selected intervention study. Without
             accessing outcome data, an observational analysis with three
             diagnostic subclasses was designed based on AN symptom
             severity profiles, combining randomized and non-randomized
             participants, such that participants receiving FBT and SPT
             within each subclass were similar on key baseline
             characteristics. Outcomes of this pilot study were explored
             by calculating effect sizes for end-of-treatment values
             within each subclass, and also with a longitudinal mixed
             effect model that accounted for subclass. Weight trajectory
             was measured by percent expected body weight. Psychological
             outcomes were fear of weight gain, feeling fat, importance
             of weight, and importance of shape. Results show that the
             pattern of symptom observations over time was dependent on
             subclass of SAN (least symptomatic, moderately symptomatic,
             or most symptomatic) and on the target outcome variable
             category (weight or psychological). Results from this study,
             which should be considered in the context of the small
             sample sizes overall and within groups, can generate
             hypotheses for future, larger research trials on early
             treatment strategies. Feasibility findings illustrate how
             the innovative partially randomized preference design has
             potential broader application for AN intervention research.
             CLINICAL TRIAL REGISTRATION: ClinicalTrials.gov, identifier
             NCT00418977.},
   Doi = {10.3389/fpsyt.2019.00985},
   Key = {fds366414}
}

@article{fds336103,
   Author = {Brown, M and Loeb, KL and McGrath, RE and Tiersky, L and Zucker, N and Carlin, A},
   Title = {Executive functioning and central coherence in anorexia
             nervosa: Pilot investigation of a neurocognitive
             endophenotype.},
   Journal = {Eur Eat Disord Rev},
   Volume = {26},
   Number = {5},
   Pages = {489-498},
   Year = {2018},
   Month = {September},
   url = {http://dx.doi.org/10.1002/erv.2597},
   Abstract = {A neurocognitive profile characterized by problems in set
             shifting, executive functioning, and central coherence may
             pre-date and maintain anorexia nervosa (AN). To test this
             pattern as a possible endophenotype for AN, 10 youth with
             current AN, 14 healthy youth, and their biological parents,
             participated in a neuropsychological battery. Youth with AN
             demonstrated significantly weaker central coherence, related
             to enhanced detail-focused processing. Youth with AN and
             their parents demonstrated significantly greater
             psychopathology relative to controls, and youth-parent
             scores were significantly correlated. The study, limited by
             a small sample size, found little evidence supporting a
             neuropsychological endophenotype for AN. Identifying a
             neurocognitive profile for children and adolescents with AN
             has important implications for the treatment of young
             patients.},
   Doi = {10.1002/erv.2597},
   Key = {fds336103}
}

@article{fds336102,
   Author = {Khalsa, SS and Adolphs, R and Cameron, OG and Critchley, HD and Davenport, PW and Feinstein, JS and Feusner, JD and Garfinkel, SN and Lane, RD and Mehling, WE and Meuret, AE and Nemeroff, CB and Oppenheimer, S and Petzschner, FH and Pollatos, O and Rhudy, JL and Schramm, LP and Simmons, WK and Stein, MB and Stephan, KE and Van den
             Bergh, O and Van Diest and I and von Leupoldt, A and Paulus, MP and Interoception Summit 2016 participants},
   Title = {Interoception and Mental Health: A Roadmap.},
   Journal = {Biol Psychiatry Cogn Neurosci Neuroimaging},
   Volume = {3},
   Number = {6},
   Pages = {501-513},
   Publisher = {Elsevier BV},
   Year = {2018},
   Month = {June},
   url = {http://dx.doi.org/10.1016/j.bpsc.2017.12.004},
   Abstract = {Interoception refers to the process by which the nervous
             system senses, interprets, and integrates signals
             originating from within the body, providing a
             moment-by-moment mapping of the body's internal landscape
             across conscious and unconscious levels. Interoceptive
             signaling has been considered a component process of
             reflexes, urges, feelings, drives, adaptive responses, and
             cognitive and emotional experiences, highlighting its
             contributions to the maintenance of homeostatic functioning,
             body regulation, and survival. Dysfunction of interoception
             is increasingly recognized as an important component of
             different mental health conditions, including anxiety
             disorders, mood disorders, eating disorders, addictive
             disorders, and somatic symptom disorders. However, a number
             of conceptual and methodological challenges have made it
             difficult for interoceptive constructs to be broadly applied
             in mental health research and treatment settings. In
             November 2016, the Laureate Institute for Brain Research
             organized the first Interoception Summit, a gathering of
             interoception experts from around the world, with the goal
             of accelerating progress in understanding the role of
             interoception in mental health. The discussions at the
             meeting were organized around four themes: interoceptive
             assessment, interoceptive integration, interoceptive
             psychopathology, and the generation of a roadmap that could
             serve as a guide for future endeavors. This review article
             presents an overview of the emerging consensus generated by
             the meeting.},
   Doi = {10.1016/j.bpsc.2017.12.004},
   Key = {fds336102}
}

@article{fds336104,
   Author = {Dozmorov, MG and Bilbo, SD and Kollins, SH and Zucker, N and Do, EK and Schechter, JC and Zhang, JJ and Murphy, SK and Hoyo, C and Fuemmeler,
             BF},
   Title = {Associations between maternal cytokine levels during
             gestation and measures of child cognitive abilities and
             executive functioning.},
   Journal = {Brain Behav Immun},
   Volume = {70},
   Pages = {390-397},
   Year = {2018},
   Month = {May},
   url = {http://dx.doi.org/10.1016/j.bbi.2018.03.029},
   Abstract = {Preclinical studies demonstrate that environmentally-induced
             alterations in inflammatory cytokines generated by the
             maternal and fetal immune system can significantly impact
             fetal brain development. Yet, the relationship between
             maternal cytokines during gestation and later cognitive
             ability and executive function remains understudied.
             Children (n = 246) were born of mothers enrolled in the
             Newborn Epigenetic Study - a prospective pre-birth cohort in
             the Southeastern US. We characterized seven cytokines
             [IL-1β, IL-4,IL-6, IL-12p70, IL-17A, tumor necrosis
             factor-α (TNFα), and interferon-γ (IFNγ)] and one
             chemokine (IL-8) from maternal plasma collected during
             pregnancy. We assessed children's cognitive abilities and
             executive functioning at a mean age of 4.5 (SD = 1.1)
             years. Children's DAS-II and NIH toolbox scores were
             regressed on cytokines and the chemokine, controlling for
             maternal age, race, education, body mass index, IQ, parity,
             smoking status, delivery type, gestational weeks, and child
             birth weight and sex. Higher IL-12p70 (βIL-12p70 = 4.26,
             p = 0.023) and IL-17A (βIL-17A = 3.70, p = 0.042)
             levels were related to higher DAS-II GCA score, whereas
             higher IL-1β (βIL-1B = -6.07, p = 0.003) was related
             to lower GCA score. Higher IL-12p70 was related to higher
             performance on NIH toolbox measures of executive functions
             related to inhibitory control and attention (βIL-12p70 =
             5.20, p = 0.046) and cognitive flexibility (βIL-12p70 =
             5.10, p = 0.047). Results suggest that dysregulation in
             gestational immune activity are associated with child
             cognitive ability and executive functioning.},
   Doi = {10.1016/j.bbi.2018.03.029},
   Key = {fds336104}
}

@article{fds333555,
   Author = {Loeb, KL and Radnitz, C and Keller, KL and Schwartz, MB and Zucker, N and Marcus, S and Pierson, RN and Shannon, M and DeLaurentis,
             D},
   Title = {The Application of Optimal Defaults to Improve Elementary
             School Lunch Selections: Proof of Concept.},
   Journal = {J Sch Health},
   Volume = {88},
   Number = {4},
   Pages = {265-271},
   Publisher = {WILEY},
   Year = {2018},
   Month = {April},
   url = {http://dx.doi.org/10.1111/josh.12611},
   Abstract = {BACKGROUND: In this study, we applied behavioral economics
             to optimize elementary school lunch choices via
             parent-driven decisions. Specifically, this experiment
             tested an optimal defaults paradigm, examining whether
             strategically manipulating the health value of a default
             menu could be co-opted to improve school-based lunch
             selections. METHODS: The design was a randomized comparison
             of optimal versus suboptimal (standard) default lunch menus
             for all first-graders in a school district for a period of 1
             week. We hypothesized that making the default lunch option
             healthier, while providing parents the opportunity to access
             and choose from the standard school menu for their child,
             would yield more frequent selection of healthier items than
             when the default option was suboptimal. RESULTS: Overall,
             127 (93%) first-grade children's families participated.
             Among those families randomized to receive the nutritionally
             optimized default menu, all but one remained with these
             options; of those parents randomized to the standard menu
             (suboptimal default), all parents remained with these
             options (Χ2 = 123.06, df = 1, p < .001). CONCLUSIONS: The
             mere positioning of choices, without restricting options,
             significantly affected which menu items the children
             received during the test period. Results are proof of
             concept for a strategy to increase health-promoting school
             lunch content, procedures, and policies.},
   Doi = {10.1111/josh.12611},
   Key = {fds333555}
}

@article{fds332828,
   Author = {Norris, ML and Spettigue, W and Hammond, NG and Katzman, DK and Zucker,
             N and Yelle, K and Santos, A and Gray, M and Obeid, N},
   Title = {Building evidence for the use of descriptive subtypes in
             youth with avoidant restrictive food intake
             disorder.},
   Journal = {Int J Eat Disord},
   Volume = {51},
   Number = {2},
   Pages = {170-173},
   Year = {2018},
   Month = {February},
   url = {http://dx.doi.org/10.1002/eat.22814},
   Abstract = {OBJECTIVE: To examine characteristics of patients with
             Avoidant/Restrictive Food Intake Disorder (ARFID) in an
             effort to identify and describe subtypes of the disorder.
             METHOD: A retrospective chart review was completed for
             patients aged 8-17 years assessed over a 17-year period.
             RESULTS: Seventy-seven patients were included in the study,
             the majority of whom were female (n = 56, 73%). The
             average age of patients was 13.7 years (SD = 2.4 years).
             Three specific subtypes of ARFID (aligning with example
             presentations outlined in the DSM-5) were identified: (a)
             those with weight loss and/or medical compromise as a
             consequence of apparent lack of interest in eating
             (n = 30, 39%); (b) restriction arising as a result of
             sensory sensitivity (n = 14, 18%); and (c) restriction
             based upon food avoidance and/or fear of aversive
             consequences of eating (n = 33, 43%). Clinical
             characteristics of patients varied depending on the assigned
             subtype. DISCUSSION: Our findings highlight the need for
             further research into the relative merit of
             subtype-assignment in patients with ARFID and whether such
             practice would aid in the recommended treatment. Further
             research is required to understand whether these categories
             are generalizable and applicable to other samples such as
             young children or adults with ARFID, and how treatment
             options might differ according to subtype.},
   Doi = {10.1002/eat.22814},
   Key = {fds332828}
}

@article{fds331887,
   Author = {Egbert, AH and Wilfley, DE and Eddy, KT and Boutelle, KN and Zucker, N and Peterson, CB and Celio Doyle and A and Le Grange and D and Goldschmidt,
             AB},
   Title = {Attention-Deficit/Hyperactivity Disorder Symptoms Are
             Associated with Overeating with and without Loss of Control
             in Youth with Overweight/Obesity.},
   Journal = {Child Obes},
   Volume = {14},
   Number = {1},
   Pages = {50-57},
   Year = {2018},
   Month = {January},
   url = {http://dx.doi.org/10.1089/chi.2017.0114},
   Abstract = {BACKGROUND: There is growing evidence that
             attention-deficit/hyperactivity disorder (ADHD) and loss of
             control (LOC) eating, both prevalent in children and
             adolescents, may be related to one another. However, the
             relationship between ADHD and overeating without LOC has
             been largely unexamined, thus precluding an understanding of
             the independent contributions of LOC and episode size in
             these associations. The current study sought to examine
             associations between ADHD symptoms and maladaptive eating by
             evaluating three different types of eating episodes
             characterized by the presence/absence of LOC and the amount
             of food consumed: objectively large LOC episodes [objective
             binge eating (OBE)], subjectively large binge episodes
             [subjective binge eating (SBE)], and objectively large
             overeating episodes without LOC [objective overeating (OO)].
             METHODS: Participants were 385 youth (M age = 10.89,
             SD = 2.25) drawn from five different research protocols
             at institutions across the United States. Participants and
             their parents completed questionnaires and semistructured
             interviews to assess ADHD symptoms, OBE, SBE, and OO.
             RESULTS: As hypothesized, negative binomial regressions
             revealed that ADHD symptoms were significantly associated
             with OBE, χ2(1) = 16.61, p < 0.001, and with OO,
             χ2(1) = 10.64, p < 0.01. Contrary to expectations,
             they were not associated with SBE. CONCLUSIONS: These
             results indicate the need for future studies to explore
             possible shared mechanisms (e.g., impulsivity) underlying
             associations between ADHD symptoms, OBE, and OO. Clinical
             implications include support for considering ADHD symptoms
             in programs that target both prevention of LOC eating and
             obesity more generally.},
   Doi = {10.1089/chi.2017.0114},
   Key = {fds331887}
}

@article{fds332386,
   Author = {Merwin, RM and Moskovich, AA and Honeycutt, LK and Lane, JD and Feinglos, M and Surwit, RS and Zucker, NL and Dmitrieva, NO and Babyak,
             MA and Batchelder, H and Mooney, J},
   Title = {Time of Day When Type 1 Diabetes Patients With Eating
             Disorder Symptoms Most Commonly Restrict
             Insulin.},
   Journal = {Psychosom Med},
   Volume = {80},
   Number = {2},
   Pages = {222-229},
   Year = {2018},
   url = {http://dx.doi.org/10.1097/PSY.0000000000000550},
   Abstract = {OBJECTIVE: Restricting insulin to lose weight is a
             significant problem in the clinical management of type 1
             diabetes (T1D). Little is known about this behavior or how
             to effectively intervene. Identifying when insulin
             restriction occurs could allow clinicians to target typical
             high-risk times or formulate hypotheses regarding factors
             that influence this behavior. The current study investigated
             the frequency of insulin restriction by time of day.
             METHODS: Fifty-nine adults with T1D and eating disorder
             symptoms completed 72 hours of real-time reporting of eating
             and insulin dosing with continuous glucose monitoring. We
             used a generalized estimating equation model to test the
             global hypothesis that frequency of insulin restriction
             (defined as not taking enough insulin to cover food
             consumed) varied by time of day, and examined frequency of
             insulin restriction by hour. We also examined whether
             patterns of insulin restriction for 72 hours corresponded
             with patients' interview reports of insulin restriction for
             the past 28 days. RESULTS: Frequency of insulin restriction
             varied as a function of time (p = .016). Insulin restriction
             was the least likely in the morning hours (6:00-8:59 AM),
             averaging 6% of the meals/snacks consumed. Insulin
             restriction was more common in the late afternoon (3:00-5:59
             PM), peaking at 29%. Insulin was restricted for 32% of the
             meals/snacks eaten overnight (excluding for hypoglycemia);
             however, overnight eating was rare. Insulin restriction was
             associated with higher 120-minute postprandial blood glucose
             (difference = 44.4 mg/dL, 95% confidence interval =
             22.7-68.5, p < .001) and overall poorer metabolic control (r
             = 0.43-0.62, p's < .01). Patients reported restricting
             insulin for a greater percentage of meals and snacks for the
             past 28 days than during the 72 hour real-time assessment;
             however, the reports were correlated (Spearman's ρ = 0.46,
             p < .001) and accounted for similar variance in HbA1c (34%
             versus 35%, respectively). CONCLUSIONS: Findings suggest
             that insulin restriction may be less likely in the morning,
             and that late afternoon is a potentially important time for
             additional therapeutic support. Results also suggest that
             systematic clinical assessment and treatment of overnight
             eating might improve T1D management.},
   Doi = {10.1097/PSY.0000000000000550},
   Key = {fds332386}
}

@article{fds340091,
   Author = {Sweitzer, MM and Watson, KK and Erwin, SR and Winecoff, AA and Datta, N and Huettel, S and Platt, ML and Zucker, NL},
   Title = {Neurobiology of social reward valuation in adults with a
             history of anorexia nervosa.},
   Journal = {PLoS One},
   Volume = {13},
   Number = {12},
   Pages = {e0205085},
   Year = {2018},
   url = {http://dx.doi.org/10.1371/journal.pone.0205085},
   Abstract = {OBJECTIVE: Anorexia nervosa (AN) is a disorder characterized
             by atypical patterns of reward valuation (e.g. positive
             valuation of hunger). Atypical reward processing may extend
             into social domains. If so, such findings would be of
             prognostic significance as impaired social functioning
             predicts worse outcome. We explore neural circuits
             implicated in social reward processing in individuals with a
             history of AN who are weight-restored relative to controls
             and examine the effects of illness course on the experience
             of social value. METHOD: 20 weight-restored individuals with
             a history of AN (AN-WR) and 24 healthy control (HC)
             participants were assessed using fMRI tasks that tapped
             social reward: smiling faces and full human figures that
             varied in attractiveness and weight. RESULTS: AN-WR differed
             from HC in attractiveness ratings by weight (negatively
             correlated in AN-WR). While there were no significant
             differences when viewing smiling faces, viewing full figures
             resulted in decreased activation in regions implicated in
             reward valuation (the right caudate) for AN-WR and this
             region was negatively correlated with a sustained course of
             the disorder. Exploratory whole brain analyses revealed
             reduced activation in regions associated with social reward,
             self-referential processing, and cognitive reappraisal
             (e.g., medial prefrontal cortex, striatum, and nucleus
             accumbens) with sustained disorder course. DISCUSSION: The
             rewarding value of full body images decreases with a
             sustained disorder course. This may reflect an extension of
             atypical reward processing documented in AN-WR, perhaps as a
             function of starvation dampening visceral motivational
             signals; the deployment of cognitive strategies that lessen
             the experience of reward; and/or the nature of the stimuli
             themselves as provocative of eating disorder symptoms (e.g.,
             thin bodies). These findings did not extend to smiling face
             stimuli. Advances in technology (e.g., virtual avatars, text
             messaging) may provide novel means to build relationships,
             including therapeutic relationships, to support improved
             social connections without threats to symptom
             provocation.},
   Doi = {10.1371/journal.pone.0205085},
   Key = {fds340091}
}

@article{fds336105,
   Author = {Shafer, A and Patel, SJ and Bulik, CM and Zucker,
             N},
   Title = {Experimental pretesting of message framing to motivate
             caregiver self-care among parents of children with eating
             disorders},
   Journal = {Journal of Applied Biobehavioral Research},
   Volume = {22},
   Number = {4},
   Pages = {e12092-e12092},
   Publisher = {WILEY},
   Year = {2017},
   Month = {December},
   url = {http://dx.doi.org/10.1111/jabr.12092},
   Abstract = {The purpose of this study was to examine the effects of
             message framing strategies and approach avoidance trait
             moderators on health communication intervention messages
             aimed at encouraging adaptive coping among parents of those
             children with eating disorders (PCEDs). Parents of children
             with eating disorders (N = 108) were randomly assigned in
             a three-condition (gain frame, loss frame, and control)
             online message pretesting experiment. Outcome measures
             included decisional balance (Transtheoretical Model) and
             behavioral intentions. Gain frames were more beneficial in
             promoting adaptive behaviors among PCEDs, as loss frames
             were often harmful. Findings are qualified by
             approach/avoidance moderator interactions. Formative
             research benefits from incorporating experimental pretesting
             methods. Interventions using framed messages should consider
             relevant personality traits that serve as moderators to
             behavior adoption.},
   Doi = {10.1111/jabr.12092},
   Key = {fds336105}
}

@article{fds328297,
   Author = {Zucker, N and Mauro, C and Craske, M and Wagner, HR and Datta, N and Hopkins, H and Caldwell, K and Kiridly, A and Marsan, S and Maslow, G and Mayer, E and Egger, H},
   Title = {Acceptance-based interoceptive exposure for young children
             with functional abdominal pain.},
   Journal = {Behav Res Ther},
   Volume = {97},
   Pages = {200-212},
   Year = {2017},
   Month = {October},
   url = {http://dx.doi.org/10.1016/j.brat.2017.07.009},
   Abstract = {UNLABELLED: Functional abdominal pain (FAP) is a common
             childhood somatic complaint that contributes to impairment
             in daily functioning (e.g., school absences) and increases
             risk for chronic pain and psychiatric illness. Cognitive
             behavioral treatments for FAP target primarily older
             children (9 + years) and employ strategies to reduce a
             focus on pain. The experience of pain may be an opportunity
             to teach viscerally hypersensitive children to interpret the
             function of a variety of bodily signals (including those of
             hunger, emotions) thereby reducing fear of bodily sensations
             and facilitating emotion awareness and self-regulation. We
             designed and tested an interoceptive exposure treatment for
             younger children (5-9 years) with FAP. Assessments included
             diagnostic interviews, 14 days of daily pain monitoring, and
             questionnaires. Treatment involved 10 weekly appointments.
             Using cartoon characters to represent bodily sensations
             (e.g., Gassy Gus), children were trained to be "FBI agents"
             - Feeling and Body Investigators - who investigated
             sensations through exercises that provoked somatic
             experience. 24 parent-child dyads are reported. Pain
             (experience, distress, and interference) and negative affect
             demonstrated clinically meaningful and statistically
             significant change with effect sizes ranging from 0.48 to 71
             for pain and from 0.38 to 0.61 for pain distress, total
             pain: X2 (1, n = 24) = 13.14, p < 0.0003. An
             intervention that helps children adopt a curious stance and
             focus on somatic symptoms reduces pain and may help lessen
             somatic fear generally. CLINICAL TRIAL REGISTRATION:
             NCT02075437.},
   Doi = {10.1016/j.brat.2017.07.009},
   Key = {fds328297}
}

@article{fds330052,
   Author = {Li, D and Zucker, NL and Kragel, PA and Covington, VE and LaBar,
             KS},
   Title = {Adolescent development of insula-dependent interoceptive
             regulation.},
   Journal = {Dev Sci},
   Volume = {20},
   Number = {5},
   Year = {2017},
   Month = {September},
   url = {http://dx.doi.org/10.1111/desc.12438},
   Abstract = {Adolescence is hypothesized to be a critical period for the
             maturation of self-regulatory capacities, including those
             that depend on interoceptive sensitivity, but the neural
             basis of interoceptive regulation in adolescence is unknown.
             We used functional magnetic resonance imaging and
             psychophysiology to study interoceptive regulation in
             healthy adolescent females. Participants regulated their gut
             activities in response to a virtual roller coaster by deep
             breathing aided by visually monitoring their online
             electrogastrogram (EGG) activity through a virtual
             thermometer (i.e. gut biofeedback), or without biofeedback.
             Analyses focused on the insula, given its putative role in
             interoception. The bilateral posterior insula showed
             increased activation in the no-biofeedback compared to
             biofeedback condition, suggesting that the participants
             relied more on interoceptive input when exteroceptive
             feedback was unavailable. The bilateral dorsal anterior
             insula showed activation linearly associated with age during
             both induction and regulation, and its activation during
             regulation correlated positively with change of EGG in the
             tachygastria frequency band from induction to regulation.
             Induction-related activation in the bilateral ventral
             anterior insula was nonlinearly associated with age and
             peaked at mid-adolescence. These results implicate different
             developmental trajectories of distinct sub-regions of the
             insula in interoceptive processes, with implications for
             competing neurobiological theories of female adolescent
             development.},
   Doi = {10.1111/desc.12438},
   Key = {fds330052}
}

@article{fds327423,
   Author = {Zucker, NL and Kragel, PA and Wagner, HR and Keeling, L and Mayer, E and Wang, J and Kang, MS and Merwin, R and Simmons, WK and LaBar,
             KS},
   Title = {The Clinical Significance of Posterior Insular Volume in
             Adolescent Anorexia Nervosa.},
   Journal = {Psychosom Med},
   Volume = {79},
   Number = {9},
   Pages = {1025-1035},
   Year = {2017},
   url = {http://dx.doi.org/10.1097/PSY.0000000000000510},
   Abstract = {OBJECTIVE: The diagnostic criterion disturbance in the
             experience of the body remains a poorly understood and
             persistent feature of anorexia nervosa (AN). Increased
             sophistication in understanding the structure of the insular
             cortex-a neural structure that receives and integrates
             visceral sensations with action and meaning-may elucidate
             the nature of this disturbance. We explored age, weight
             status, illness severity, and self-reported body
             dissatisfaction associations with insular cortex volume.
             METHODS: Structural magnetic resonance imaging data were
             collected from 21 adolescents with a history of AN and 20
             age-, sex-, and body mass index-matched controls. Insular
             cortical volumes (bilateral anterior and posterior regions)
             were identified using manual tracing. RESULTS: Volumes of
             the right posterior insula demonstrated the following: (a) a
             significant age by clinical status interaction (β = -0.018
             [0.008]; t = 2.32, p = .02) and (b) larger volumes were
             associated with longer duration of illness (r = 0.48, p <
             .04). In contrast, smaller volumes of the right anterior
             insula were associated with longer duration of illness (r =
             -0.50, p < .03). The associations of insular volume with
             body dissatisfaction were of moderate effect size and also
             of opposite direction, but a statistical trend in right
             posterior (r = 0.40, p < .10 in right posterior; r = -0.49,
             p < .04 in right anterior). CONCLUSIONS: In this exploratory
             study, findings of atypical structure of the right posterior
             insular cortex point to the importance of future work
             investigating the role of visceral afferent signaling in
             understanding disturbance in body experience in
             AN.},
   Doi = {10.1097/PSY.0000000000000510},
   Key = {fds327423}
}

@article{fds322777,
   Author = {Moskovich, AA and Timko, CA and Honeycutt, LK and Zucker, NL and Merwin,
             RM},
   Title = {Change in expressed emotion and treatment outcome in
             adolescent anorexia nervosa.},
   Journal = {Eat Disord},
   Volume = {25},
   Number = {1},
   Pages = {80-91},
   Year = {2017},
   url = {http://dx.doi.org/10.1080/10640266.2016.1255111},
   Abstract = {Expressed emotion (EE) has been associated with poor
             outcomes in anorexia nervosa (AN); however, whether changes
             in EE predict superior treatment outcomes is unknown. The
             current study examined whether decreases in EE during an
             open trial of a novel family-based treatment for AN
             predicted symptoms at end of treatment. Forty-seven
             adolescents (12-18 years of age) with AN or sub-threshold
             AN and their parents (mothers: n = 47, fathers: n = 39)
             participated in 6 months of family treatment. Measures of AN
             symptomatology (Eating Disorder Examination completed by
             adolescent and end of treatment recovery status) and
             parental EE (Family Questionnaire completed by parents which
             measures two facets of EE: critical communication [CC] and
             emotional over-involvement [EOI]) were collected at baseline
             and end of treatment. Parental EOI, but not CC,
             significantly decreased during the course of treatment.
             Change in mothers', but not fathers', EE accounted for
             additional variance in AN symptomatology at end of treatment
             above baseline EE and baseline AN symptom levels. Findings
             suggest a greater emphasis on parent support during
             treatment may improve outcomes.},
   Doi = {10.1080/10640266.2016.1255111},
   Key = {fds322777}
}

@article{fds277578,
   Author = {Kerr, KL and Moseman, SE and Avery, JA and Bodurka, J and Zucker, NL and Simmons, WK},
   Title = {Altered Insula Activity during Visceral Interoception in
             Weight-Restored Patients with Anorexia Nervosa.},
   Journal = {Neuropsychopharmacology},
   Volume = {41},
   Number = {2},
   Pages = {521-528},
   Year = {2016},
   Month = {January},
   ISSN = {0893-133X},
   url = {http://dx.doi.org/10.1038/npp.2015.174},
   Abstract = {Anorexia nervosa (AN) is a devastating psychiatric illness
             that is associated with significant morbidity and mortality.
             Aberrant visceral interoceptive processing within the insula
             has been hypothesized to be an important mechanism in AN's
             pathophysiology due to the theoretical link between
             interoception and emotional experience. We therefore
             utilized functional magnetic resonance imaging (fMRI) to
             examine whether altered insula functioning underlies
             visceral interoception in AN. Fifteen females with
             restricting-type AN and 15 healthy control females underwent
             fMRI while performing an interoceptive attention task during
             which they focused on sensations in their heart, stomach,
             and bladder. Participants also performed an anxious
             rumination task while in the scanner. AN participants were
             weight-restored and free of psychotropic medications. Two
             distinct regions of the insula-anterior insula and dorsal
             mid-insula-exhibited a significant (p<0.05) interaction
             between group and interoceptive modality. The post hoc
             analyses revealed that in the dorsal mid-insula the
             interaction was driven by group differences during stomach
             interoception (p=0.002, Bonferroni corrected), whereas in
             the anterior insula the interaction was driven by group
             differences during heart interoception (p=0.03, Bonferroni
             corrected). In addition, individuals with AN displayed
             increased activation during anxious rumination in the dorsal
             mid-insula, and activation in this region during stomach
             interoception was correlated with measures of anxiety and
             psychopathology. This relationship between altered visceral
             interoception and clinical symptoms in AN suggests an
             important mechanism for the disorder. Additional research is
             needed to examine whether interventions targeting visceral
             interoception may increase the efficacy of treatments for
             AN.},
   Doi = {10.1038/npp.2015.174},
   Key = {fds277578}
}

@article{fds322778,
   Author = {Zucker, NL and Copeland, W and Egger, H},
   Title = {Authors' Response.},
   Journal = {Pediatrics},
   Volume = {137},
   Number = {1},
   Year = {2016},
   Month = {January},
   url = {http://dx.doi.org/10.1542/peds.2015-3635B},
   Doi = {10.1542/peds.2015-3635B},
   Key = {fds322778}
}

@article{fds328090,
   Author = {Matherne, CE and Zucker, N and Bryant, EJ and Sbrocco, T and Mirza, N and Tanofsky-Kraff, M},
   Title = {A feasibility study of group caregiver training for the
             prevention of obesity (GCT-O) in African American
             Preschoolers},
   Journal = {Clinical Practice in Pediatric Psychology},
   Volume = {4},
   Number = {3},
   Pages = {275-290},
   Publisher = {American Psychological Association (APA)},
   Year = {2016},
   Month = {January},
   url = {http://dx.doi.org/10.1037/cpp0000125},
   Abstract = {Obesity prevention is a priority for African American (AA)
             children. However, effective programs are sparse. We
             therefore conducted a feasibility study of an 8-week group
             caregiver training program for obesity prevention (GCT-O)
             targeting parental selfefficacy in family-based lifestyle
             change. Twenty primary caregivers of overweight and obese
             (BMI z score M = 2.46, SD = .93), AA preschoolers (M = 4.10
             y, SD = 1.48, 70% female) participated in an open-Trial of
             GCT-O within a community setting serving primarily
             low-income, AA families. Caregivers completed assessments of
             parenting and child behavior at baseline and
             postintervention, and feasibility/ acceptability
             questionnaires at postintervention. Child height and weight
             were measured at both time points and at 3-month follow-up.
             Retention through postintervention was 75%. Average
             attendance was M = 5.12, SD = 2.12 of 8 sessions. Caregivers
             reported enjoying the program (100%), and found it helpful
             (87%) and feasible (79%). Postintervention, caregivers
             reported less authoritarian (p = .02) and permissive (p =
             .03) parenting, improved feeding practices (p = .03), and a
             reduction in youth's lifestyle-related problem behaviors (p
             = .01). Caregiver report of children's daily caloric intake
             decreased from baseline to postintervention (p = .04).
             Parental selfefficacy did not improve postintervention (p =
             .23). Child BMI z score was unchanged postintervention (p =
             .70), but decreased significantly by 3-month follow-up (p =
             .02). GCT-O was feasible and acceptable to program
             completers. Preliminary results suggest that GCT-O may
             improve caregiver and child behavior and prevent excess
             weight gain among AA preschoolers. An adequately powered and
             controlled efficacy trial is warranted.},
   Doi = {10.1037/cpp0000125},
   Key = {fds328090}
}

@article{fds330053,
   Author = {Copeland, WE and Bulik, CM and Zucker, N and Wolke, D and Lereya, ST and Costello, EJ},
   Title = {Does childhood bullying predict eating disorder symptoms? A
             prospective, longitudinal analysis.},
   Journal = {Int J Eat Disord},
   Volume = {48},
   Number = {8},
   Pages = {1141-1149},
   Year = {2015},
   Month = {December},
   url = {http://dx.doi.org/10.1002/eat.22459},
   Abstract = {OBJECTIVE: Bullying is a common childhood experience with
             enduring psychosocial consequences. The aim of this study
             was to test whether bullying increases risk for eating
             disorder symptoms. METHOD: Ten waves of data on 1,420
             participants between ages 9 and 25 were used from the
             prospective population-based Great Smoky Mountains Study.
             Structured interviews were used to assess bullying
             involvement and symptoms of anorexia nervosa and bulimia
             nervosa as well as associated features. Bullying involvement
             was categorized as not involved, bully only, victim only, or
             both bully and victim (bully-victims). RESULTS: Within
             childhood/adolescence, victims of bullying were at increased
             risk for symptoms of anorexia nervosa and bulimia nervosa as
             well as associated features. These associations persisted
             after accounting for prior eating disorder symptom status as
             well as preexisting psychiatric status and family
             adversities. Bullies were at increased risk of symptoms of
             bulimia and associated features of eating disorders, and
             bully-victims had higher levels of anorexia symptoms. In
             terms of individual items, victims were at risk for binge
             eating, and bully-victims had more binge eating and use of
             vomiting as a compensatory behavior. There was little
             evidence in this sample that these effects differed by sex.
             Childhood bullying status was not associated with increased
             risk for persistent eating disorder symptoms into adulthood
             (ages 19, 21, and 25). DISCUSSION: Bullying predicts eating
             disorder symptoms for both bullies and victims. Bullying
             involvement should be a part of risk assessment and
             treatment planning for children with eating
             problems.},
   Doi = {10.1002/eat.22459},
   Key = {fds330053}
}

@article{fds277570,
   Author = {Cravener, TL and Schlechter, H and Loeb, KL and Radnitz, C and Schwartz,
             M and Zucker, N and Finkelstein, S and Wang, YC and Rolls, BJ and Keller,
             KL},
   Title = {Feeding Strategies Derived from Behavioral Economics and
             Psychology Can Increase Vegetable Intake in Children as Part
             of a Home-Based Intervention: Results of a Pilot
             Study.},
   Journal = {J Acad Nutr Diet},
   Volume = {115},
   Number = {11},
   Pages = {1798-1807},
   Year = {2015},
   Month = {November},
   ISSN = {2212-2672},
   url = {http://dx.doi.org/10.1016/j.jand.2015.03.024},
   Abstract = {BACKGROUND: Behavioral economics and psychology have been
             applied to altering food choice, but most studies have not
             measured food intake under free-living conditions.
             OBJECTIVES: To test the effects of a strategy that pairs
             positive stimuli (ie, stickers and cartoon packaging) with
             vegetables and presents them as the default snack. DESIGN: A
             randomized controlled trial was conducted with children who
             reported consumption of fewer than two servings of
             vegetables daily. Children (aged 3 to 5 years) in both
             control (n=12) and treatment (n=12) groups received a week's
             supply of plainly packaged (ie, generic) vegetables,
             presented by parents as a free choice with an alternative
             snack (granola bar), during baseline (Week 1) and follow-up
             (Week 4). During Weeks 2 and 3, the control group continued
             to receive generic packages of vegetables presented as a
             free choice, but the treatment group received vegetables
             packaged in containers with favorite cartoon characters and
             stickers inside, presented by parents as the default choice.
             Children in the treatment group were allowed to opt out of
             the vegetables and request the granola bar after an imposed
             5-minute wait. STATISTICAL ANALYSIS: General Linear Model
             repeated measures analysis of variance was conducted to
             compare vegetable and granola bar intake between control and
             treatment groups across the 4-week study. Both within- and
             between-subjects models were tested. RESULTS: A
             time×treatment interaction on vegetable intake was
             significant. The treatment group increased vegetable intake
             from baseline to Week 2 relative to control (P<0.01), but
             the effects were not sustained at Week 4 when the treatment
             was removed. Granola bar intake decreased in the treatment
             group at Week 2 (P≤0.001) and Week 3 (P≤0.005) relative
             to baseline. CONCLUSIONS: Parents were able to administer
             feeding practices derived from behavioral economics and
             psychology in the home to increase children's vegetable
             intake and decrease intake of a high-energy-density snack.
             Additional studies are needed to test the long-term
             sustainability of these practices.},
   Doi = {10.1016/j.jand.2015.03.024},
   Key = {fds277570}
}

@article{fds277577,
   Author = {Matheson, BE and Camacho, C and Peterson, CB and Rhee, KE and Rydell,
             SA and Zucker, NL and Boutelle, KN},
   Title = {The relationship between parent feeding styles and general
             parenting with loss of control eating in treatment-seeking
             overweight and obese children.},
   Journal = {Int J Eat Disord},
   Volume = {48},
   Number = {7},
   Pages = {1047-1055},
   Year = {2015},
   Month = {November},
   ISSN = {0276-3478},
   url = {http://dx.doi.org/10.1002/eat.22440},
   Abstract = {OBJECTIVE: To examine differences in parent feeding
             behaviors and general parenting of overweight children with
             and without loss of control (LOC) eating. METHOD:
             One-hundred-and-eighteen overweight and obese children
             (10.40 ± 1.35 years; 53% female; 52% Caucasian; BMI-z:
             2.06 ± 0.39) and their parents (42.42 ± 6.20
             years; 91% female; 70% Caucasian; BMI: 31.74 ± 6.96
             kg/m(2) ) were seen at a baseline assessment visit for a
             behavioral intervention that targeted overeating. The Eating
             Disorder Examination, adapted for children (ChEDE) was
             administered to assess for LOC eating. Parents completed the
             Parental Feeding Styles Questionnaire (PFSQ) and the Child
             Feeding Questionnaire (CFQ) to assess parent feeding styles
             and behaviors. Children also completed a self-report measure
             of general parenting (Child Report of Parent Behavior
             Inventory, CRPBI-30). RESULTS: Forty-three children (36.40%)
             reported at least one LOC eating episode in the month prior
             to assessment. Parents who reported greater restriction and
             higher levels of pressure to eat were more likely to have
             children that reported LOC eating (ps < 0.05). Parents
             who utilized more instrumental feeding and
             prompting/encouragement to eat techniques were less likely
             to have children that reported LOC eating (ps < 0.05).
             Child-reported parenting behaviors were unrelated to child
             LOC eating (ps > 0.05). DISCUSSION: Parent feeding styles
             and behaviors appear to be differentially and uniquely
             related to LOC eating in treatment-seeking overweight and
             obese children. Future research is needed to determine if
             implementing interventions that target parent feeding
             behaviors may reduce LOC eating, prevent full-syndrome
             eating disorders, and reduce weight gain in
             youth.},
   Doi = {10.1002/eat.22440},
   Key = {fds277577}
}

@article{fds292812,
   Author = {Merwin, RM and Dmitrieva, NO and Honeycutt, LK and Moskovich, AA and Lane, JD and Zucker, NL and Surwit, RS and Feinglos, M and Kuo,
             J},
   Title = {Momentary Predictors of Insulin Restriction Among Adults
             With Type 1 Diabetes and Eating Disorder
             Symptomatology.},
   Journal = {Diabetes Care},
   Volume = {38},
   Number = {11},
   Pages = {2025-2032},
   Year = {2015},
   Month = {November},
   ISSN = {0149-5992},
   url = {http://dx.doi.org/10.2337/dc15-0753},
   Abstract = {OBJECTIVE: Individuals with type 1 diabetes who restrict
             insulin to control weight are at high risk for
             diabetes-related complications and premature death. However,
             little is known about this behavior or how to effectively
             intervene. The aim of the current study was to identify
             predictors of insulin restriction in the natural environment
             that might inform new treatment directions. RESEARCH DESIGN
             AND METHODS: Eighty-three adults with type 1 diabetes and a
             range of eating disorder symptomatology completed 3 days of
             ecological momentary assessment. Participants reported
             emotions, eating, and insulin dosing throughout the day
             using their cellular telephone. Linear mixed models were
             used to estimate the effects of heightened negative affect
             (e.g., anxiety) before eating and characteristics of the
             eating episode (e.g., eating a large amount of food) on the
             risk of insulin restriction. RESULTS: Individuals who
             reported greater-than-average negative affect (general
             negative affect and negative affect specifically about
             diabetes) during the study period were more likely to
             restrict insulin. Momentary increases in anxiety/nervousness
             and guilt/disgust with self before eating (relative to an
             individual's typical level) further increased the odds of
             restricting insulin at the upcoming meal. Insulin
             restriction was more likely when individuals reported that
             they broke a dietary rule (e.g., "no desserts").
             CONCLUSIONS: Results suggest that insulin restriction might
             be decreased by helping patients with type 1 diabetes
             respond effectively to heightened negative affect (e.g.,
             anxiety, guilt) and encouraging patients to take a less
             rigid, punitive approach to diabetes management.},
   Doi = {10.2337/dc15-0753},
   Key = {fds292812}
}

@article{fds277575,
   Author = {Zucker, N and Copeland, W and Franz, L and Carpenter, K and Keeling, L and Angold, A and Egger, H},
   Title = {Psychological and Psychosocial Impairment in Preschoolers
             With Selective Eating.},
   Journal = {Pediatrics},
   Volume = {136},
   Number = {3},
   Pages = {e582-e590},
   Year = {2015},
   Month = {September},
   ISSN = {0031-4005},
   url = {http://dx.doi.org/10.1542/peds.2014-2386},
   Abstract = {OBJECTIVE: We examined the clinical significance of moderate
             and severe selective eating (SE). Two levels of SE were
             examined in relation to concurrent psychiatric symptoms and
             as a risk factor for the emergence of later psychiatric
             symptoms. Findings are intended to guide health care
             providers to recognize when SE is a problem worthy of
             intervention. METHODS: A population cohort sample of 917
             children aged 24 to 71 months and designated caregivers were
             recruited via primary care practices at a major medical
             center in the Southeast as part of an epidemiologic study of
             preschool anxiety. Caregivers were administered structured
             diagnostic interviews (the Preschool Age Psychiatric
             Assessment) regarding the child's eating and related
             self-regulatory capacities, psychiatric symptoms,
             functioning, and home environment variables. A subset of 188
             dyads were assessed a second time ∼24.7 months from the
             initial assessment. RESULTS: Both moderate and severe levels
             of SE were associated with psychopathological symptoms
             (anxiety, depression, attention-deficit/hyperactivity
             disorder) both concurrently and prospectively. However, the
             severity of psychopathological symptoms worsened as SE
             became more severe. Impairment in family functioning was
             reported at both levels of SE, as was sensory sensitivity in
             domains outside of food and the experience of food aversion.
             CONCLUSIONS: Findings suggest that health care providers
             should intervene at even moderate levels of SE. SE
             associated with impairment in function should now be
             diagnosed as avoidant/restrictive food intake disorder, an
             eating disorder that encapsulates maladaptive food
             restriction, which is new to the Diagnostic and Statistical
             Manual of Mental Disorders, Fifth Edition.},
   Doi = {10.1542/peds.2014-2386},
   Key = {fds277575}
}

@article{fds277572,
   Author = {Winecoff, AA and Ngo, L and Moskovich, A and Merwin, R and Zucker,
             N},
   Title = {The functional significance of shyness in anorexia
             nervosa.},
   Journal = {Eur Eat Disord Rev},
   Volume = {23},
   Number = {4},
   Pages = {327-332},
   Year = {2015},
   Month = {July},
   ISSN = {1072-4133},
   url = {http://dx.doi.org/10.1002/erv.2363},
   Abstract = {The defining features of anorexia nervosa (AN) include
             disordered eating and disturbance in the experience of their
             bodies; however, many women with AN also demonstrate higher
             harm avoidance (HA), lower novelty seeking, and challenges
             with interpersonal functioning. The current study explored
             whether HA and novelty seeking could explain variation in
             disordered eating and social functioning in healthy control
             women ( n = 18), weight-restored women with a history of
             AN (n = 17), and women currently-ill with AN (AN;
             n = 17). Our results indicated that clinical
             participants (AN + weight-restored women) reported
             poorer social skills than healthy control participants.
             Moreover, the relationship between eating disorder symptoms
             and social skill deficits was mediated by HA. Follow-up
             analyses indicated that only the 'shyness with strangers'
             factor of HA independently mediated this relationship.
             Collectively, our results suggest a better understanding of
             shyness in many individuals with eating disorders could
             inform models of interpersonal functioning in
             AN.},
   Doi = {10.1002/erv.2363},
   Key = {fds277572}
}

@article{fds277576,
   Author = {Shanahan, L and Zucker, N and Copeland, WE and Bondy, CL and Egger, HL and Costello, EJ},
   Title = {Childhood somatic complaints predict generalized anxiety and
             depressive disorders during young adulthood in a community
             sample.},
   Journal = {Psychol Med},
   Volume = {45},
   Number = {8},
   Pages = {1721-1730},
   Year = {2015},
   Month = {June},
   ISSN = {0033-2917},
   url = {http://dx.doi.org/10.1017/S0033291714002840},
   Abstract = {BACKGROUND: Children with somatic complaints are at
             increased risk for emotional disorders during childhood.
             Whether this elevated risk extends into young adulthood -
             and to which specific disorders - has rarely been tested
             with long-term prospective-longitudinal community samples.
             Here we test whether frequent and recurring stomach aches,
             headaches, and muscle aches during childhood predict
             emotional disorders in adulthood after accounting for
             childhood psychiatric and physical health status and
             psychosocial adversity. METHOD: The Great Smoky Mountains
             Study is a community representative sample with 1420
             participants. Children/adolescents were assessed 4-7 times
             between ages 9-16 years. They were assessed again up to
             three times between ages 19-26 years. Childhood somatic
             complaints were coded when subjects or their parents
             reported frequent and recurrent headaches, stomach aches, or
             muscular/joint aches at some point when children were aged
             9-16 years. Psychiatric disorders were assessed with the
             Child and Adolescent Psychiatric Assessment and the Young
             Adult Psychiatric Assessment. RESULTS: Frequent and
             recurrent somatic complaints in childhood predicted
             adulthood emotional disorders. After controlling for
             potential confounders, predictions from childhood somatic
             complaints were specific to later depression and generalized
             anxiety disorder. Long-term predictions did not differ by
             sex. Somatic complaints that persisted across developmental
             periods were associated with the highest risk for young
             adult emotional distress disorders. CONCLUSIONS: Children
             from the community with frequent and recurrent physical
             distress are at substantially increased risk for emotional
             distress disorders during young adulthood. Preventions and
             interventions for somatic complaints could help alleviate
             this risk.},
   Doi = {10.1017/S0033291714002840},
   Key = {fds277576}
}

@article{fds277579,
   Author = {Timko, CA and Zucker, NL and Herbert, JD and Rodriguez, D and Merwin,
             RM},
   Title = {An open trial of Acceptance-based Separated Family Treatment
             (ASFT) for adolescents with anorexia nervosa.},
   Journal = {Behav Res Ther},
   Volume = {69},
   Pages = {63-74},
   Year = {2015},
   Month = {June},
   ISSN = {0005-7967},
   url = {http://dx.doi.org/10.1016/j.brat.2015.03.011},
   Abstract = {Family based-treatments have the most empirical support in
             the treatment of adolescent anorexia nervosa; yet, a
             significant percentage of adolescents and their families do
             not respond to manualized family based treatment (FBT). The
             aim of this open trial was to conduct a preliminary
             evaluation of an innovative family-based approach to the
             treatment of anorexia: Acceptance-based Separated Family
             Treatment (ASFT). Treatment was grounded in Acceptance and
             Commitment Therapy (ACT), delivered in a separated format,
             and included an ACT-informed skills program. Adolescents
             (ages 12-18) with anorexia or sub-threshold anorexia and
             their families received 20 treatment sessions over 24 weeks.
             Outcome indices included eating disorder symptomatology
             reported by the parent and adolescent, percentage of
             expected body weight achieved, and changes in psychological
             acceptance/avoidance. Half of the adolescents (48.0%) met
             criteria for full remission at the end of treatment, 29.8%
             met criteria for partial remission, and 21.3% did not
             improve. Overall, adolescents had a significant reduction in
             eating disorder symptoms and reached expected body weight.
             Treatment resulted in changes in psychological acceptance in
             the expected direction for both parents and adolescents.
             This open trial provides preliminary evidence for the
             feasibility, acceptability, and efficacy of ASFT for
             adolescents with anorexia. Directions for future research
             are discussed.},
   Doi = {10.1016/j.brat.2015.03.011},
   Key = {fds277579}
}

@article{fds277589,
   Author = {Kragel, PA and Zucker, NL and Covington, VE and LaBar,
             KS},
   Title = {Developmental trajectories of cortical-subcortical
             interactions underlying the evaluation of trust in
             adolescence.},
   Journal = {Soc Cogn Affect Neurosci},
   Volume = {10},
   Number = {2},
   Pages = {240-247},
   Year = {2015},
   Month = {February},
   ISSN = {1749-5016},
   url = {http://dx.doi.org/10.1093/scan/nsu050},
   Abstract = {Social decision making is guided by the ability to
             intuitively judge personal attributes, including analysis of
             facial features to infer the trustworthiness of others.
             Although the neural basis for trustworthiness evaluation is
             well characterized in adults, less is known about its
             development during adolescence. We used event-related
             functional magnetic resonance imaging to examine age-related
             changes in neural activation and functional connectivity
             during the evaluation of trust in faces in a sample of
             adolescent females. During scanning, participants viewed
             masked presentations of faces and rated their
             trustworthiness. Parametric modeling of trust ratings
             revealed enhanced activation in amygdala and insula to
             untrustworthy faces, effects which peaked during
             mid-adolescence. Analysis of amygdala functional
             connectivity demonstrated enhanced amygdala-insula coupling
             during the evaluation of untrustworthy faces. This boost in
             connectivity was attenuated during mid-adolescence,
             suggesting a functional transition within face-processing
             circuits. Together, these findings underscore adolescence as
             a period of reorganization in neural circuits underlying
             socioemotional behavior.},
   Doi = {10.1093/scan/nsu050},
   Key = {fds277589}
}

@article{fds277571,
   Author = {Boutelle, KN and Liang, J and Knatz, S and Matheson, B and Risbrough, V and Strong, D and Rhee, KE and Craske, MG and Zucker, N and Bouton,
             ME},
   Title = {Design and implementation of a study evaluating extinction
             processes to food cues in obese children: the Intervention
             for Regulations of Cues Trial (iROC).},
   Journal = {Contemp Clin Trials},
   Volume = {40},
   Pages = {95-104},
   Year = {2015},
   Month = {January},
   ISSN = {1551-7144},
   url = {http://dx.doi.org/10.1016/j.cct.2014.11.011},
   Abstract = {Obesity and its health sequelae affect a significant portion
             of children in the United States. Yet, the current
             gold-standard family-based behavioral weight-loss treatments
             are only effective for one-third of children long-term.
             Therefore, we developed iROC (Intervention for Regulation of
             Cues) to specifically target a method to decrease overeating
             in overweight children, based on learning theory, to inform
             and enhance interventions targeting diet and obesity in
             youth. This study will rigorously test extinction processes
             as a method of decreasing physiological and psychological
             responses to food cues in overweight and obese children.
             Through exposing children to their highly craved foods, and
             'training the brain and body' to decrease overeating, we are
             hoping to produce longer-lasting weight loss or weight-gain
             prevention over time.},
   Doi = {10.1016/j.cct.2014.11.011},
   Key = {fds277571}
}

@article{fds277582,
   Author = {Zucker, N and Wagner, HR and Merwin, R and Bulik, CM and Moskovich, A and Keeling, L and Hoyle, R},
   Title = {Self-focused attention in anorexia nervosa.},
   Journal = {Int J Eat Disord},
   Volume = {48},
   Number = {1},
   Pages = {9-14},
   Year = {2015},
   Month = {January},
   ISSN = {0276-3478},
   url = {http://dx.doi.org/10.1002/eat.22307},
   Abstract = {OBJECTIVE: The clinical presentation of anorexia nervosa
             (AN) is characterized by preoccupation with body experience,
             intrusive concerns regarding shape, and pathological fears
             of weight gain. These symptoms are suggestive of unrelenting
             self-focused attention. No research to date has
             characterized self-focused attention (SFA) in AN nor
             examined neurocognitive features that may facilitate an
             excessive, rigid, or sustained focus on one's appearance.
             METHOD: This study examined SFA, body image disturbance, and
             executive functioning in women with current anorexia nervosa
             (AN-C; n = 24), a history of AN who were weight-restored
             at the time of the study (WR; n = 19), and healthy
             controls (n = 24). RESULTS: Private and public SFA were
             highest among WR and lowest among AN-C. Shape concerns were
             negatively correlated with SFA, especially among AN-C, after
             controlling for depression and social anxiety symptoms.
             DISCUSSION: Lower levels of SFA among AN-C were unexpected
             and suggest the acute state of AN may lessen pathological
             self-focus, negatively reinforcing symptoms. In addition,
             body image concerns may distract from general SFA. Deficits
             in executive attention may explain these findings, as each
             one unit increase in perseverative errors among AN-C
             participants was associated with an almost one-half unit
             decrease in public SFA.},
   Doi = {10.1002/eat.22307},
   Key = {fds277582}
}

@article{fds277574,
   Author = {Shanahan, L and Zucker, N and Copeland, WE and Costello, EJ and Angold,
             A},
   Title = {Are children and adolescents with food allergies at
             increased risk for psychopathology?},
   Journal = {J Psychosom Res},
   Volume = {77},
   Number = {6},
   Pages = {468-473},
   Year = {2014},
   Month = {December},
   ISSN = {0022-3999},
   url = {http://dx.doi.org/10.1016/j.jpsychores.2014.10.005},
   Abstract = {OBJECTIVE: Living with food allergy is a unique and
             potentially life-threatening stressor that requires constant
             vigilance to food-related stimuli, but little is known about
             whether adolescents with food allergies are at increased
             risk for psychopathology-concurrently and over time.
             METHODS: Data came from the prospective-longitudinal Great
             Smoky Mountains Study. Adolescents (N=1420) were recruited
             from the community, and interviewed up to six times between
             ages 10 and 16 for the purpose of the present analyses. At
             each assessment, adolescents and one parent were interviewed
             using the Child and Adolescent Psychiatric Assessment,
             resulting in N=5165 pairs of interviews. RESULTS:
             Cross-sectionally, food allergies were associated with more
             symptoms of separation and generalized anxiety, disorder,
             attention deficit and hyperactivity disorder, and anorexia
             nervosa. Longitudinally, adolescents with food allergy
             experienced increases in symptoms of generalized anxiety
             disorder and depression from one assessment to the next.
             Food allergies were not, however, associated with a higher
             likelihood of meeting diagnostic criteria for a psychiatric
             disorder. CONCLUSION: The unique constellation of
             adolescents' increased symptoms of psychopathology in the
             context of food allergy likely reflects an adaptive increase
             in vigilance rather than cohesive syndromes of
             psychopathology. Support and guidance from health care
             providers is needed to help adolescents with food allergies
             and their caregivers achieve an optimal balance between
             necessary vigilance and hypervigilance and unnecessary
             restriction.},
   Doi = {10.1016/j.jpsychores.2014.10.005},
   Key = {fds277574}
}

@article{fds277586,
   Author = {Merwin, RM and Moskovich, AA and Dmitrieva, NO and Pieper, CF and Honeycutt, LK and Zucker, NL and Surwit, RS and Buhi,
             L},
   Title = {Disinhibited eating and weight-related insulin mismanagement
             among individuals with type 1 diabetes.},
   Journal = {Appetite},
   Volume = {81},
   Pages = {123-130},
   Year = {2014},
   Month = {October},
   ISSN = {0195-6663},
   url = {http://dx.doi.org/10.1016/j.appet.2014.05.028},
   Abstract = {OBJECTIVE: Withholding insulin for weight control is a
             dangerous practice among individuals with type 1 diabetes;
             yet little is known about the factors associated with this
             behavior. Studies of nondiabetic individuals with weight
             concerns suggest that eating in a disinhibited manner (e.g.,
             binge eating) predicts the use of maladaptive compensatory
             strategies (e.g., self-induced vomiting). The purpose of
             this study was to test whether individuals with type 1
             diabetes are less restrained in their eating when they think
             their blood glucose (BG) is low and whether this contributes
             to insulin omission for weight control purposes and
             subsequently higher hemoglobin A1c (HbA1c). METHODS:
             Two-hundred and seventy-six individuals with type 1 diabetes
             completed an online survey of eating behaviors, insulin
             dosing and most recent HbA1c. We used structural equation
             modeling to test the hypothesis that disinhibited eating
             when blood sugar is thought to be low predicts
             weight-related insulin mismanagement, and this, in turn,
             predicts higher HbA1c. RESULTS: The majority of participants
             endorsed some degree of disinhibition when they think their
             blood glucose is low (e.g., eating foods they do not
             typically allow) and corresponding negative affect (e.g.,
             guilt/shame). The frequency of disinhibited eating was
             positively associated with weight-related insulin
             mismanagement. Controlling for age, sex, education, and
             insulin pump use, the model explained 31.3% of the variance
             in weight-related insulin mismanagement and 16.8% of the
             variance in HbA1c. CONCLUSION: Addressing antecedents to
             disinhibited eating that are unique to type 1 diabetes
             (e.g., perceived BG level) and associated guilt or shame may
             reduce weight-related insulin omission.},
   Doi = {10.1016/j.appet.2014.05.028},
   Key = {fds277586}
}

@article{fds277583,
   Author = {Pisetsky, DS and Trace, SE and Brownley, KA and Hamer, RM and Zucker,
             NL and Roux-Lombard, P and Dayer, J-M and Bulik, CM},
   Title = {The expression of cytokines and chemokines in the blood of
             patients with severe weight loss from anorexia nervosa: an
             exploratory study.},
   Journal = {Cytokine},
   Volume = {69},
   Number = {1},
   Pages = {110-115},
   Year = {2014},
   Month = {September},
   ISSN = {1043-4666},
   url = {http://dx.doi.org/10.1016/j.cyto.2014.05.018},
   Abstract = {Anorexia nervosa (AN) is a serious, potentially
             life-threatening disorder characterized by severe weight
             loss, dysregulated eating, and often excessive exercise.
             While psychiatric illnesses such as depression are
             associated with increased levels of pro-inflammatory
             mediators, evidence for such disturbances in patients with
             AN has been less clear. In an exploratory study of possible
             disturbances in immune responses in AN, we assayed a panel
             of cytokines and chemokines in the blood of patients
             undergoing inpatient treatment, testing the hypothesis that
             metabolic disturbances in this disease would lead to a
             pattern of immune disturbances distinct from that of other
             psychiatric diseases. For this purpose, we evaluated
             patients by the Beck Depression Inventory-II (BDI-II) and
             the Eating Disorders Examination-Questionnaire and assessed
             cytokines and chemokines by enzyme-linked immunosorbent
             assays. Patients reported a moderate level of depression
             (mean BDI-II = 22.6) but exhibited few immunologic
             abnormalities of the kind associated with major depressive
             disorder [e.g., increased interleukin (IL)-6]; RANTES showed
             the most frequent elevations and was increased in 4 of the
             patients studied. Together, these findings suggest that
             features of AN such as loss of adipose tissue and excessive
             exercise may attenuate cytokine production and thus modulate
             the experience of illness that impacts on core features of
             disease.},
   Doi = {10.1016/j.cyto.2014.05.018},
   Key = {fds277583}
}

@article{fds277584,
   Author = {Braden, A and Rhee, K and Peterson, CB and Rydell, SA and Zucker, N and Boutelle, K},
   Title = {Associations between child emotional eating and general
             parenting style, feeding practices, and parent
             psychopathology.},
   Journal = {Appetite},
   Volume = {80},
   Pages = {35-40},
   Year = {2014},
   Month = {September},
   ISSN = {0195-6663},
   url = {http://dx.doi.org/10.1016/j.appet.2014.04.017},
   Abstract = {Emotional eating is the tendency to eat in response to
             negative emotions. Prior research has identified a
             relationship between parenting style and child emotional
             eating, but this has not been examined in clinical samples.
             Furthermore, the relationship between specific parenting
             practices (e.g., parent feeding practices) and child
             emotional eating has not yet been investigated. The current
             study examined relationships between child emotional eating
             and both general and specific parenting constructs as well
             as maternal symptoms of depression and binge eating among a
             treatment-seeking sample of overweight children.
             Participants included 106 mother-child dyads who attended a
             baseline assessment for enrollment in a behavioral
             intervention for overeating. Ages of children ranged from 8
             to 12  years old. Mothers completed self-report measures
             of their child's emotional eating behavior, their own
             feeding practices, and symptoms of depression and binge
             eating. Children completed a self-report measure of their
             mothers' general parenting style. A stepwise regression
             analysis was conducted to identify the parent variable that
             was most strongly related to child emotional eating,
             controlling for child age and gender. Emotional feeding
             behavior (i.e., a tendency to offer food to soothe a child's
             negative emotions) was the parent factor most significantly
             related to child emotional eating. Findings suggest that
             emotional feeding practices in parents may be related to
             emotional eating in children. Treatment with overweight
             children who engage in emotional eating may be improved by
             targeting parent feeding practices.},
   Doi = {10.1016/j.appet.2014.04.017},
   Key = {fds277584}
}

@article{fds277585,
   Author = {Boutelle, KN and Zucker, N and Peterson, CB and Rydell, S and Carlson,
             J and Harnack, LJ},
   Title = {An intervention based on Schachter's externality theory for
             overweight children: the regulation of cues
             pilot.},
   Journal = {J Pediatr Psychol},
   Volume = {39},
   Number = {4},
   Pages = {405-417},
   Year = {2014},
   Month = {May},
   ISSN = {0146-8693},
   url = {http://dx.doi.org/10.1093/jpepsy/jst142},
   Abstract = {OBJECTIVE: This study evaluated the feasibility,
             acceptability, and initial efficacy of an intervention based
             on Schachter's externality theory; the Regulation of Cues
             (ROC) program. METHODS: 44 overweight and obese
             8-12-year-old children and their parents were randomly
             assigned to a 4-month ROC program or the control group.
             Outcomes were assessed at baseline, posttreatment, and 4
             months posttreatment and included acceptability and
             feasibility, body weight, and eating behaviors. RESULTS: The
             ROC program had moderate to high acceptability ratings.
             Significant improvements were found for the ROC group
             compared with the control group on child food responsiveness
             at posttreatment and eating in the absence of hunger at 4
             months posttreatment. Improvements were seen for the ROC
             group compared with the control group on body weight
             measures and food responsiveness, although these only
             approached significance. CONCLUSION: The ROC intervention
             may be useful with overweight and obese children. Larger,
             fully powered studies are needed to further evaluate the
             efficacy of this model.},
   Doi = {10.1093/jpepsy/jst142},
   Key = {fds277585}
}

@article{fds277588,
   Author = {Boutelle, KN and Peterson, CB and Crosby, RD and Rydell, SA and Zucker,
             N and Harnack, L},
   Title = {Overeating phenotypes in overweight and obese
             children.},
   Journal = {Appetite},
   Volume = {76},
   Pages = {95-100},
   Year = {2014},
   Month = {May},
   ISSN = {0195-6663},
   url = {http://dx.doi.org/10.1016/j.appet.2014.01.076},
   Abstract = {The purpose of this study was to identify overeating
             phenotypes and their correlates in overweight and obese
             children. One hundred and seventeen treatment-seeking
             overweight and obese 8-12year-old children and their parents
             completed the study. Children completed an eating in the
             absence of hunger (EAH) paradigm, the Eating Disorder
             Examination interview, and measurements of height and
             weight. Parents and children completed questionnaires that
             evaluated satiety responsiveness, food responsiveness,
             negative affect eating, external eating and eating in the
             absence of hunger. Latent profile analysis was used to
             identify heterogeneity in overeating phenotypes in the child
             participants. Latent classes were then compared on measures
             of demographics, obesity status and nutritional intake.
             Three latent classes of overweight and obese children were
             identified: High Satiety Responsive, High Food Responsive,
             and Moderate Satiety and Food Responsive. Results indicated
             that the High Food Responsive group had higher BMI and BMI-Z
             scores compared to the High Satiety Responsive group. No
             differences were found among classes in demographics or
             nutritional intake. This study identified three overeating
             phenotypes, supporting the heterogeneity of eating patterns
             associated with overweight and obesity in treatment-seeking
             children. These finding suggest that these phenotypes can
             potentially be used to identify high risk groups, inform
             prevention and intervention targets, and develop specific
             treatments for these behavioral phenotypes.},
   Doi = {10.1016/j.appet.2014.01.076},
   Key = {fds277588}
}

@article{fds277592,
   Author = {Madowitz, J and Liang, J and Peterson, CB and Rydell, S and Zucker, NL and Tanofsky-Kraff, M and Harnack, L and Boutelle,
             KN},
   Title = {Concurrent and convergent validity of the eating in the
             absence of hunger questionnaire and behavioral paradigm in
             overweight children.},
   Journal = {Int J Eat Disord},
   Volume = {47},
   Number = {3},
   Pages = {287-295},
   Year = {2014},
   Month = {April},
   ISSN = {0276-3478},
   url = {http://dx.doi.org/10.1002/eat.22213},
   Abstract = {OBJECTIVE: This study aimed to assess the concurrent and
             convergent validity of the Eating in the Absence of Hunger
             (EAH) questionnaire parent report of child (EAH-PC) and
             child self-report (EAH-C) with the EAH behavioral paradigm
             (EAH%) and usual dietary intake. METHOD: Data were obtained
             at baseline assessment for 117 treatment-seeking overweight
             and obese (BMI > 85th percentile) 8- to 12-year old
             children (53% female, 54% white) and their parents. Children
             participated in the EAH free access paradigm after a
             standardized ad libitum meal. Parents and children completed
             EAH questionnaires, and the children completed three 24 h
             recalls. EAH External Eating subscale and total scores were
             assessed. RESULTS: EAH% was inversely associated with the
             EAH-PC total score (p < .04), however, it was not
             associated with the EAH-PC External Eating scale, EAH-C
             total score or EAH-C External Eating scale. Daily caloric
             intake was positively related to both the EAH-C total score
             (p < .02) and External Eating subscale (p < .007).
             Daily caloric intake was inversely related to EAH-PC total
             score (p < .05), but was not related to EAH-PC External
             Eating subscale or EAH%. DISCUSSION: Concurrent validity was
             not supported for EAH questionnaires, but convergent
             validity was supported for EAH-C and child daily caloric
             intake. Further research is warranted to assess whether EAH
             questionnaires and paradigm are measuring different aspects
             of EAH in treatment-seeking children.},
   Doi = {10.1002/eat.22213},
   Key = {fds277592}
}

@article{fds277596,
   Author = {Runfola, CD and Zucker, NL and Von Holle and A and Mazzeo, S and Hodges,
             EA and Perrin, EM and Bentley, ME and Ulman, TF and Hoffman, ER and Forsberg, S and Algars, M and Zerwas, S and Pisetsky, EM and Taico, C and Kuhns, RA and Hamer, RM and Bulik, CM},
   Title = {NURTURE: development and pilot testing of a novel parenting
             intervention for mothers with histories of an eating
             disorder.},
   Journal = {Int J Eat Disord},
   Volume = {47},
   Number = {1},
   Pages = {1-12},
   Year = {2014},
   Month = {January},
   ISSN = {0276-3478},
   url = {http://dx.doi.org/10.1002/eat.22178},
   Abstract = {OBJECTIVE: To describe the treatment development and pilot
             testing of a group parenting intervention, NURTURE
             (Networking, Uniting, and Reaching out To Upgrade
             Relationships and Eating), for mothers with histories of
             eating disorders. METHOD: Based on focus group findings,
             extant research, and expert opinion, NURTURE was designed to
             be delivered weekly over 16 (1.5 h) sessions via an
             interactive web conferencing forum. It comprises four
             modules: (1) laying the foundation, (2) general parenting
             skills, (3) eating and feeding, and (4) breaking the cycle
             of risk. Pilot testing was conducted with three groups of
             3-6 mothers (N = 13) who had children ages 0-3 years to
             determine feasibility (e.g., retention), acceptability
             (e.g., feedback questionnaire responses), and preliminary
             efficacy. Maternal satisfaction with NURTURE and changes in
             mother-child feeding relationship measures, maternal feeding
             style, maternal self-efficacy, and maternal psychopathology
             (eating disorder, depression, and anxiety symptoms) across
             three time points (baseline, post-treatment, 6-month
             follow-up) were examined. All outcomes were exploratory.
             RESULTS: The intervention was well tolerated with a 100%
             retention rate. Feedback from mothers was generally positive
             and indicated that the groups provided an engaging,
             supportive experience to participants. We observed changes
             suggestive of improvement in self-reported maternal
             self-efficacy and competence with parenting. There were no
             notable changes in measures of maternal feeding style or
             psychopathology. DISCUSSION: NURTURE is a feasible,
             acceptable, and potentially valuable intervention for
             mothers with eating disorder histories. Results of this
             pilot will inform a larger randomized-controlled
             intervention to determine efficacy and impact on child
             outcomes.},
   Doi = {10.1002/eat.22178},
   Key = {fds277596}
}

@article{fds277590,
   Author = {Patel, S and Shafer, A and Brown, J and Bulik, C and Zucker,
             N},
   Title = {Parents of children with eating disorders: developing
             theory-based health communication messages to promote
             caregiver well-being.},
   Journal = {J Health Commun},
   Volume = {19},
   Number = {5},
   Pages = {593-608},
   Year = {2014},
   ISSN = {1081-0730},
   url = {http://dx.doi.org/10.1080/10810730.2013.821559},
   Abstract = {Parents of children with eating disorders experience extreme
             emotional burden because of the intensity and duration of
             the recovery process. While parental involvement in a
             child's eating disorder treatment improves outcomes, parents
             often neglect their own well-being, which can impede their
             child's recovery. This study extends the research on
             caregivers and on health theory in practice by conducting
             formative research to develop a theory-based communication
             intervention encouraging parents to engage in adaptive
             coping and self-care behaviors. The Transactional Model of
             Stress and Coping and the Transtheoretical Model guided
             qualitative assessments of the determinants of parents'
             coping behaviors. Three focus groups with 19 parents of
             children with eating disorders and 19 semi-structured
             interviews with experts specializing in eating disorders
             were conducted. Findings indicate that parents and experts
             see parents' need for permission to take time for themselves
             as the main barrier to self-care. The main motivator for
             parents to engage in coping behaviors is awareness of a
             connection between self-care and their child's health
             outcomes. Participant evaluation of six potential messages
             for main themes and effectiveness revealed that theory-based
             elements, such as certain processes of change within the
             Transtheoretical Model, were important to changing health
             behavior.},
   Doi = {10.1080/10810730.2013.821559},
   Key = {fds277590}
}

@article{fds277599,
   Author = {Merwin, RM and Zucker, NL and Timko, CA},
   Title = {A Pilot Study of an Acceptance-Based Separated Family
             Treatment for Adolescent Anorexia Nervosa.},
   Journal = {Cogn Behav Pract},
   Volume = {20},
   Number = {4},
   Pages = {485-500},
   Year = {2013},
   Month = {November},
   ISSN = {1077-7229},
   url = {http://dx.doi.org/10.1016/j.cbpra.2012.11.001},
   Abstract = {The treatment of adolescent anorexia nervosa (AN) has
             improved significantly with the increased emphasis on
             family-based intervention. Yet despite advances, a
             substantial number of adolescents do not respond optimally
             to existing treatment models and thus there is a need for
             treatment alternatives that address barriers to recovery. We
             developed and piloted an acceptance-based separated family
             treatment (ASFT) with 6 adolescents with AN or subthreshold
             AN (eating disorder not otherwise specified, with the
             primary symptoms of restriction and severe weight loss).
             Treatment acceptability was adequate. Overall, parents rated
             the treatment as credible and expected improvement in their
             child's condition. Five of the 6 adolescents treated with
             ASFT restored weight to their ideal body mass index as
             indicated by age, height, and sex and determined by
             individual growth charts. Many demonstrated improved
             psychological health and adaptive functioning. There was
             evidence of broad effects, with parents reporting decreased
             anxiety and caregiver burden. ASFT holds promise as a
             treatment option for AN. The efficacy of this therapeutic
             approach should be tested in larger trials and compared to
             current family-based interventions to determine unique
             effects.},
   Doi = {10.1016/j.cbpra.2012.11.001},
   Key = {fds277599}
}

@article{fds277597,
   Author = {Østbye, T and Malhotra, R and Stroo, M and Lovelady, C and Brouwer, R and Zucker, N and Fuemmeler, B},
   Title = {The effect of the home environment on physical activity and
             dietary intake in preschool children.},
   Journal = {Int J Obes (Lond)},
   Volume = {37},
   Number = {10},
   Pages = {1314-1321},
   Year = {2013},
   Month = {October},
   ISSN = {0307-0565},
   url = {http://hdl.handle.net/10161/11440 Duke open
             access},
   Abstract = {BACKGROUND: The effects of the home environment on child
             health behaviors related to obesity are unclear. PURPOSE: To
             examine the role of the home physical activity (PA) and food
             environment on corresponding outcomes in young children, and
             assess maternal education/work status as a moderator.
             METHODS: Overweight or obese mothers reported on the home PA
             and food environment (accessibility, role modeling and
             parental policies). Outcomes included child
             moderate-vigorous PA (MVPA) and sedentary time derived from
             accelerometer data and two dietary factors ('junk' and
             healthy food intake scores) based on factor analysis of
             mother-reported food intake. Linear regression models
             assessed the net effect (controlling for child demographics,
             study arm, supplemental time point, maternal education/work
             status, child body mass index and accelerometer wear time
             (for PA outcomes)) of the home environment on the outcomes
             and moderation by maternal education/work status. Data were
             collected in North Carolina from 2007 to 2011. RESULTS:
             Parental policies supporting PA increased MVPA time, and
             limiting access to unhealthy foods increased the healthy
             food intake score. Role modeling of healthy eating behaviors
             increased the healthy food intake score among children of
             mothers with no college education. Among children of mothers
             with no college education and not working, limiting access
             to unhealthy foods and role modeling reduced 'junk' food
             intake scores whereas parental policies supporting family
             meals increased 'junk' food intake scores. CONCLUSIONS: To
             promote MVPA, parental policies supporting child PA are
             warranted. Limited access to unhealthy foods and role
             modeling of healthy eating may improve the quality of the
             child's food intake.},
   Doi = {10.1038/ijo.2013.76},
   Key = {fds277597}
}

@article{fds277600,
   Author = {Zucker, NL and Merwin, RM and Bulik, CM and Moskovich, A and Wildes, JE and Groh, J},
   Title = {Subjective experience of sensation in anorexia
             nervosa.},
   Journal = {Behav Res Ther},
   Volume = {51},
   Number = {6},
   Pages = {256-265},
   Year = {2013},
   Month = {June},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/23523866},
   Abstract = {The nature of disturbance in body experience in anorexia
             nervosa (AN) remains poorly operationalized despite its
             prognostic significance. We examined the relationship of
             subjective reports of sensitivity to and behavioral
             avoidance of sensory experience (e.g., to touch, motion) to
             body image disturbance and temperament in adult women
             currently diagnosed with AN (n = 20), women with a prior
             history of AN who were weight restored (n = 15), and
             healthy controls with no eating disorder history (n = 24).
             Levels of sensitivity to sensation and attempts to avoid
             sensory experience were significantly higher in both
             clinical groups relative to healthy controls. Sensory
             sensitivity was associated with body image disturbance
             (r(56) = .51, p < .0001), indicating that body image
             disturbance increased with increased global sensitivity to
             sensation. Sensory sensitivity was also negatively and
             significantly correlated with lowest BMI (r(2) = -.32,
             p < .001), but not current BMI (r(2) = .03, p = .18),
             and to the temperament feature of harm avoidance in both
             clinical groups. We discuss how intervention strategies that
             address sensitization and habituation to somatic experience
             via conditioning exercises may provide a new manner in which
             to address body image disturbance in AN.},
   Doi = {10.1016/j.brat.2013.01.010},
   Key = {fds277600}
}

@article{fds277598,
   Author = {Fuemmeler, BF and Lovelady, CA and Zucker, NL and Østbye,
             T},
   Title = {Parental obesity moderates the relationship between
             childhood appetitive traits and weight.},
   Journal = {Obesity (Silver Spring)},
   Volume = {21},
   Number = {4},
   Pages = {815-823},
   Year = {2013},
   Month = {April},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/23712985},
   Abstract = {OBJECTIVE: In this study, the independent and combined
             associations between childhood appetitive traits and
             parental obesity on weight gain from 0 to 24 months and body
             mass index (BMI) z-score at 24 months in a diverse
             community-based sample of dual parent families (n = 213)
             were examined. DESIGN AND METHODS: Participants were mothers
             who had recently completed a randomized trial of weight loss
             for overweight/obese postpartum women. As measures of
             childhood appetitive traits, mothers completed subscales of
             the Children's Eating Behavior Questionnaire, including
             Desire to Drink (DD), Enjoyment of Food (EF), and Satiety
             Responsiveness (SR), and a 24-h dietary recall for their
             child. Heights and weights were measured for all children
             and mothers and self-reported for mothers' partners. The
             relationship between children's appetitive traits and
             parental obesity on toddler weight gain and BMI z-score were
             evaluated using multivariate linear regression models,
             controlling for a number of potential confounders. RESULTS:
             Having two obese parents was related to greater weight gain
             from birth to 24 months independent of childhood appetitive
             traits, and although significant associations were found
             between appetitive traits (DD and SR) and child BMI z-score
             at 24 months, these associations were observed only among
             children who had two obese parents. When both parents were
             obese, increasing DD and decreasing SR were associated with
             a higher BMI z-score. CONCLUSIONS: The results highlight the
             importance of considering familial risk factors when
             examining the relationship between childhood appetitive
             traits on childhood obesity.},
   Doi = {10.1002/oby.20144},
   Key = {fds277598}
}

@article{fds277569,
   Author = {Zucker, N and Moskovich, A and Vinson, M and Watson,
             K},
   Title = {Emotions and empathic understanding: Capitalizing on
             relationships in those with eating disorders},
   Pages = {52-61},
   Publisher = {Routledge},
   Year = {2013},
   Month = {March},
   url = {http://dx.doi.org/10.4324/9780203816691},
   Doi = {10.4324/9780203816691},
   Key = {fds277569}
}

@article{fds277617,
   Author = {Bloom, T and Sharpe, L and Mullan, B and Zucker, N},
   Title = {A pilot evaluation of appetite-awareness training in the
             treatment of childhood overweight and obesity: a preliminary
             investigation.},
   Journal = {Int J Eat Disord},
   Volume = {46},
   Number = {1},
   Pages = {47-51},
   Year = {2013},
   Month = {January},
   ISSN = {0276-3478},
   url = {http://dx.doi.org/10.1002/eat.22041},
   Abstract = {OBJECTIVE: The aim of this study was to conduct a
             preliminary evaluation of Children's Appetite Awareness
             Training (CAAT), a treatment for childhood obesity which
             encourages overweight children to eat in response to
             internal appetite cues. METHOD: Overweight children (ages
             6-12 years old) were randomized to either the CAAT treatment
             group (N = 23), to receive 1-h treatment sessions over 6
             weeks, or a wait-list group (N = 24). Weight and height of
             children and parents in both groups were assessed at pre-
             and post-treatment (or equivalent time for wait-list
             control) and at a 6-month follow-up for those in the CAAT
             group. RESULTS: The intervention had a significant,
             short-term effect on the BMI of children who participated.
             Although at 6-month follow-up, children's BMI has not
             increased significantly, the difference between pretreatment
             and follow-up BMI was no longer significant. DISCUSSION:
             These results are encouraging for the use of CAAT with
             overweight children. Long-term effectiveness could be
             enhanced through increasing the duration of the program,
             adding booster sessions and increased involvement of
             parents.},
   Doi = {10.1002/eat.22041},
   Key = {fds277617}
}

@article{fds277627,
   Author = {Zucker, N and Moskovich, A and Bulik, CM and Merwin, R and Gaddis, K and Losh, M and Piven, J and Wagner, HR and LaBar, KS},
   Title = {Perception of affect in biological motion cues in anorexia
             nervosa.},
   Journal = {Int J Eat Disord},
   Volume = {46},
   Number = {1},
   Pages = {12-22},
   Year = {2013},
   Month = {January},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/23109257},
   Abstract = {OBJECTIVE: Nonverbal motion cues (a clenched fist) convey
             essential information about the intentions of the actor.
             Individuals with anorexia nervosa (AN) have demonstrated
             impairment in deciphering intention from facial affective
             cues, but it is unknown whether such deficits extend to
             deciphering affect from body motion cues. METHOD: We
             examined the capacities of adults with AN (n = 21) or those
             weight restored for ≥12 months (WR; n = 20) to perceive
             affect in biological motion cues relative to healthy
             controls (HC; n = 23). RESULTS: Overall, individuals with AN
             evidenced greater deficit in discriminating affect from
             biological motion cues than WR or HC. Follow-up analyses
             showed that individuals with AN differed especially across
             two of the five conditions--deviating most from normative
             data when discriminating sadness and more consistently
             discriminating anger relative to WR or HC. DISCUSSION:
             Implications of these findings are discussed in relation to
             some puzzling interpersonal features of AN.},
   Doi = {10.1002/eat.22062},
   Key = {fds277627}
}

@article{fds277594,
   Author = {Østbye, T and Malhotra, R and Stroo, M and Lovelady, C and Brouwer, R and Zucker, N and Fuemmeler, B},
   Title = {The effect of the home environment on physical activity and
             dietary intake in preschool children},
   Journal = {International Journal of Obesity},
   Volume = {37},
   Number = {10},
   Pages = {1314-1321},
   Year = {2013},
   ISSN = {0307-0565},
   url = {http://dx.doi.org/10.1038/ijo.2013.76},
   Abstract = {Background:The effects of the home environment on child
             health behaviors related to obesity are unclear.Purpose:To
             examine the role of the home physical activity (PA) and food
             environment on corresponding outcomes in young children, and
             assess maternal education/work status as a
             moderator.Methods:Overweight or obese mothers rePORted on
             the home PA and food environment (accessibility, role
             modeling and parental policies). Outcomes included child
             moderate-vigorous PA (MVPA) and sedentary time derived from
             accelerometer data and two dietary factors ('junk' and
             healthy food intake scores) based on factor analysis of
             mother-rePORted food intake. Linear regression models
             assessed the net effect (controlling for child demographics,
             study arm, supplemental time point, maternal education/work
             status, child body mass index and accelerometer wear time
             (for PA outcomes)) of the home environment on the outcomes
             and moderation by maternal education/work status. Data were
             collected in North Carolina from 2007 to
             2011.Results:Parental policies supPORting PA increased MVPA
             time, and limiting access to unhealthy foods increased the
             healthy food intake score. Role modeling of healthy eating
             behaviors increased the healthy food intake score among
             children of mothers with no college education. Among
             children of mothers with no college education and not
             working, limiting access to unhealthy foods and role
             modeling reduced 'junk' food intake scores whereas parental
             policies supPORting family meals increased 'junk' food
             intake scores.Conclusions:To promote MVPA, parental policies
             supPORting child PA are warranted. Limited access to
             unhealthy foods and role modeling of healthy eating may
             improve the quality of the child's food intake. © 2013
             Macmillan Publishers Limited.},
   Doi = {10.1038/ijo.2013.76},
   Key = {fds277594}
}

@article{fds277601,
   Author = {Merwin, RM and Moskovich, AA and Wagner, HR and Ritschel, LA and Craighead, LW and Zucker, NL},
   Title = {Emotion regulation difficulties in anorexia nervosa:
             Relationship to self-perceived sensory sensitivity.},
   Journal = {Cogn Emot},
   Volume = {27},
   Number = {3},
   Pages = {441-452},
   Year = {2013},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/22963392},
   Abstract = {Changes in sensation (e.g., prickly skin) are crucial
             constituents of emotional experience, and the intensity of
             perceived changes has been linked to emotional intensity and
             dysregulation. The current study examined the relationship
             between sensory sensitivity and emotion regulation among
             adults with anorexia nervosa (AN), a disorder characterised
             by disturbance in the experience of the body. Twenty-one
             individuals with AN, 20 individuals with AN who were
             weight-restored, and 23 typical controls completed
             self-report measures of sensory sensitivity and emotion
             regulation. AN participants reported heightened sensory
             sensitivity and greater difficulty regulating emotions
             relative to controls. Self-perceived sensory sensitivity was
             associated with greater emotion dysregulation.
             Weight-restored AN participants reported greater ability to
             regulate emotions than their currently underweight
             counterparts, despite heightened sensitivity. Findings
             suggest that hypersensitivity may be a persisting feature in
             AN, and that weight restoration may involve improved ability
             to cope with sensation.},
   Doi = {10.1080/02699931.2012.719003},
   Key = {fds277601}
}

@article{fds277620,
   Author = {Østbye, T and Krause, KM and Stroo, M and Lovelady, CA and Evenson, KR and Peterson, BL and Bastian, LA and Swamy, GK and West, DG and Brouwer,
             RJN and Zucker, NL},
   Title = {Parent-focused change to prevent obesity in preschoolers:
             results from the KAN-DO study.},
   Journal = {Prev Med},
   Volume = {55},
   Number = {3},
   Pages = {188-195},
   Year = {2012},
   Month = {September},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/22705016},
   Abstract = {OBJECTIVE: The study presents the immediate
             post-intervention results of Kids and Adults Now - Defeat
             Obesity!, a randomized controlled trial to enhance healthy
             lifestyle behaviors in mother-preschooler (2-5 years old)
             dyads in North Carolina (2007-2011). The outcomes include
             change from baseline in the child's diet, physical activity
             and weight, and in the mother's parenting behaviors, diet,
             physical activity, and weight. METHOD: The intervention
             targeted parenting through maternal emotion regulation, home
             environment, feeding practices, and modeling of healthy
             behaviors. 400 mother-child dyads were randomized. RESULTS:
             Mothers in the intervention arm, compared to the control
             arm, reduced instrumental feeding (-0.24 vs. 0.01, p<0.001)
             and TV snacks (-.069 vs. -0.24, p=0.001). There were also
             improvements in emotional feeding (p=0.03), mother's sugary
             beverage (p=0.03) and fruit/vegetable (p=0.04) intake, and
             dinners eaten in front of TV (p=0.01); these differences
             were not significant after adjustment for multiple
             comparisons. CONCLUSION: KAN-DO, designed to maximize the
             capacity of mothers as agents of change, improved several
             channels of maternal influence. There were no group
             differences in the primary outcomes, but differences were
             observed in the parenting and maternal outcomes and there
             were trends toward improvement in the preschoolers' diets.
             Long-term follow-up will address whether these short-term
             trends ultimately improve weight status.},
   Doi = {10.1016/j.ypmed.2012.06.005},
   Key = {fds277620}
}

@article{fds277616,
   Author = {Wildes, JE and Zucker, NL and Marcus, MD},
   Title = {Picky eating in adults: results of a web-based
             survey.},
   Journal = {Int J Eat Disord},
   Volume = {45},
   Number = {4},
   Pages = {575-582},
   Year = {2012},
   Month = {May},
   ISSN = {0276-3478},
   url = {http://dx.doi.org/10.1002/eat.20975},
   Abstract = {OBJECTIVE: To gather information about picky eating and its
             correlates in adults and to determine whether picky eating
             is distinct from other eating disorder symptoms. METHOD:
             Nearly 6,895 adults completed a web-based survey of picky
             eating behaviors, eating disorder symptoms, and putative
             associated features. Latent class analysis was used to
             identify groups based on picky eating and eating disorder
             symptoms, and groups were compared on salient demographic
             and clinical characteristics. RESULTS: The latent class
             analysis identified four distinct groups that differed in
             severity of clinical correlates and levels of impairment.
             Morbidity was highest in the comorbid picky eating/eating
             disorder group, followed by the eating disorder, picky
             eating, and low pathology groups, respectively. DISCUSSION:
             Future research is needed to document the continuity of
             picky eating from childhood, establish the epidemiology of
             picky eating in adults, clarify thresholds of clinical
             significance, and elucidate clinical features that will
             inform nosology.},
   Doi = {10.1002/eat.20975},
   Key = {fds277616}
}

@article{fds277614,
   Author = {Boutelle, KN and Zucker, NL and Peterson, CB and Rydell, SA and Cafri,
             G and Harnack, L},
   Title = {Two novel treatments to reduce overeating in overweight
             children: a randomized controlled trial.},
   Journal = {J Consult Clin Psychol},
   Volume = {79},
   Number = {6},
   Pages = {759-771},
   Year = {2011},
   Month = {December},
   ISSN = {0022-006X},
   url = {http://dx.doi.org/10.1037/a0025713},
   Abstract = {OBJECTIVE: Our purpose in this study was to examine 2
             treatments targeted at reducing eating in the absence of
             hunger in overweight and obese children. METHOD: Thirty-six
             overweight and obese 8- to 12-year-old children (58% female;
             mean age = 10.3 years, SD = 1.3), with high scores on eating
             in the absence of hunger, and their parents were randomly
             assigned to an 8-week children's appetite awareness training
             or cue exposure treatment-food. Children completed an eating
             in the absence of hunger (EAH) paradigm, an Eating Disorder
             Examination interview for children, and three 24-hr dietary
             recalls, and their height and weight were measured. Parents
             completed the EAH Questionnaire and the Binge Eating Scale,
             and their height and weight were measured. Assessments were
             conducted at baseline, posttreatment, and 6 and 12 months
             posttreatment. RESULTS: Results showed that both treatments
             resulted in significant decreases in binge eating in
             children over time. Additionally, children in the food cue
             exposure treatment showed significant decreases in EAH
             posttreatment and 6 months posttreatment, but children in
             the appetite awareness training showed no change in EAH.
             Neither treatment produced significant effects on caloric
             intake in children or on any of the parent outcomes.
             CONCLUSIONS: This study demonstrates that training in food
             cue responsitivity and appetite awareness has the potential
             to be efficacious for reducing EAH and binge eating in
             children. Because these data are preliminary, further
             treatment development and randomized controlled studies are
             needed.},
   Doi = {10.1037/a0025713},
   Key = {fds277614}
}

@article{fds277615,
   Author = {Zucker, N and Moskvich, A and Soo, A},
   Title = {Neuropsychological aspects of eating disorders},
   Journal = {Psychiatric Annals},
   Volume = {41},
   Number = {11},
   Pages = {539-546},
   Publisher = {SLACK INC},
   Year = {2011},
   Month = {November},
   ISSN = {0048-5713},
   url = {http://dx.doi.org/10.3928/00485713-20111017-07},
   Doi = {10.3928/00485713-20111017-07},
   Key = {fds277615}
}

@article{fds277613,
   Author = {Goldschmidt, A and Wilfley, DE and Eddy, KT and Boutelle, K and Zucker,
             N and Peterson, CB and Celio-Doyle, A and Le Grange,
             D},
   Title = {Overvaluation of shape and weight among overweight children
             and adolescents with loss of control eating.},
   Journal = {Behav Res Ther},
   Volume = {49},
   Number = {10},
   Pages = {682-688},
   Year = {2011},
   Month = {October},
   ISSN = {0005-7967},
   url = {http://dx.doi.org/10.1016/j.brat.2011.07.011},
   Abstract = {Little is known about the phenomenology of pediatric loss of
             control (LOC) eating. Overvaluation of shape and weight,
             however, appears to be diagnostically meaningful among binge
             eating adults. We explored the significance of shape and
             weight overvaluation among children and adolescents with LOC
             eating. Participants (n = 526) included 149 overweight youth
             with LOC eating and 377 overweight controls (CON).
             Participants were categorized as those reporting at least
             moderate overvaluation (LOC-Mod, n = 74; CON-Mod, n = 106)
             or less than moderate overvaluation (LOC-Low, n = 75;
             CON-Low, n = 271), and compared on measures of
             eating-related and general psychopathology. LOC-Mod
             evidenced lower self-esteem than CON-Low, and greater
             behavioral problems than CON-Mod and CON-Low, but did not
             differ from LOC-Low in these domains. With the exception of
             LOC-Low and CON-Mod, all groups differed on global
             eating-disorder severity, with LOC-Mod scoring the highest.
             Overvaluation of shape and weight appears to be of
             questionable importance in defining subtypes of youth with
             LOC eating. However, as overvaluation and LOC eating each
             independently predicts eating-disorder onset, their
             confluence may confer even further risk for eating-disorder
             development. Longitudinal studies should address this
             possibility. Developmentally appropriate discussion about
             body image disturbance may be indicated in interventions
             targeting pediatric LOC eating and/or obesity.},
   Doi = {10.1016/j.brat.2011.07.011},
   Key = {fds277613}
}

@article{fds277626,
   Author = {Zucker, NL and Green, S and Morris, JP and Kragel, P and Pelphrey, KA and Bulik, CM and LaBar, KS},
   Title = {Hemodynamic signals of mixed messages during a social
             exchange.},
   Journal = {Neuroreport},
   Volume = {22},
   Number = {9},
   Pages = {413-418},
   Year = {2011},
   Month = {June},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/21602650},
   Abstract = {This study used functional magnetic resonance imaging to
             characterize hemodynamic activation patterns recruited when
             the participants viewed mixed social communicative messages
             during a common interpersonal exchange. Mixed messages were
             defined as conflicting sequences of biological motion and
             facial affect signals that are unexpected within a
             particular social context (e.g. observing the reception of a
             gift). Across four social vignettes, valenced facial
             expressions were crossed with rejecting and accepting
             gestures in a virtual avatar responding to presentation of a
             gift from the participant. The results indicate that
             conflicting facial affect and gesture activated superior
             temporal sulcus, a region implicated in expectancy
             violations, as well as inferior frontal gyrus and putamen.
             Scenarios conveying rejection differentially activated the
             insula and putamen, regions implicated in embodied
             cognition, and motivated learning, as well as frontoparietal
             cortex. Characterizing how meaning is inferred from
             integration of conflicting nonverbal communicative cues is
             essential to understand nuances and complexities of human
             exchange.},
   Doi = {10.1097/WNR.0b013e3283455c23},
   Key = {fds277626}
}

@article{fds277619,
   Author = {Ostbye, T and Zucker, NL and Krause, KM and Lovelady, CA and Evenson,
             KR and Peterson, BL and Bastian, LA and Swamy, GK and West, DG and Brouwer,
             RJN},
   Title = {Kids and adults now! Defeat Obesity (KAN-DO): rationale,
             design and baseline characteristics.},
   Journal = {Contemp Clin Trials},
   Volume = {32},
   Number = {3},
   Pages = {461-469},
   Year = {2011},
   Month = {May},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/21300177},
   Abstract = {BACKGROUND: Prevention of childhood obesity is a public
             health priority. Parents influence a child's weight by
             modeling healthy behaviors, controlling food availability
             and activity opportunities, and appropriate feeding
             practices. Thus interventions should target education and
             behavioral change in the parent, and positive, mutually
             reinforcing behaviors within the family. METHODS: This paper
             presents the design, rationale and baseline characteristics
             of Kids and Adults Now! - Defeat Obesity (KAN-DO), a
             randomized controlled behavioral intervention trial
             targeting weight maintenance in children of healthy weight,
             and weight reduction in overweight children. 400 children
             aged 2-5 and their overweight or obese mothers in the
             Triangle and Triad regions of North Carolina are randomized
             equally to control or the KAN-DO intervention, consisting of
             mailed family kits encouraging healthy lifestyle change.
             Eight (monthly) kits are supported by motivational
             counseling calls and a single group session. Mothers are
             targeted during a hypothesized "teachable moment" for health
             behavior change (the birth of a new baby), and intervention
             content addresses: parenting skills ((e.g., emotional
             regulation, authoritative parenting), healthy eating, and
             physical activity. RESULTS: The 400 mother-child dyads
             randomized to trial are 75% white and 22% black; 19% have a
             household income of $30,000 or below. At baseline, 15% of
             children are overweight (85th-95th percentile for body mass
             index) and 9% are obese (≥ 95th percentile). CONCLUSION:
             This intervention addresses childhood obesity prevention by
             using a family-based, synergistic approach, targeting
             at-risk children and their mothers during key transitional
             periods, and enhancing maternal self-regulation and
             responsive parenting as a foundation for health behavior
             change.},
   Doi = {10.1016/j.cct.2011.01.017},
   Key = {fds277619}
}

@article{fds277612,
   Author = {Zucker, N and Von Holle and A and Thornton, LM and Strober, M and Plotnicov, K and Klump, KL and Brandt, H and Crawford, S and Crow, S and Fichter, MM and Halmi, KA and Johnson, C and Kaplan, AS and Keel, P and LaVia, M and Mitchell, JE and Rotondo, A and Woodside, DB and Berrettini, WH and Kaye, WH and Bulik, CM},
   Title = {The significance of repetitive hair-pulling behaviors in
             eating disorders.},
   Journal = {J Clin Psychol},
   Volume = {67},
   Number = {4},
   Pages = {391-403},
   Year = {2011},
   Month = {April},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/21365638},
   Abstract = {We studied the relation between intrusive and repetitive
             hair pulling, the defining feature of trichotillomania, and
             compulsive and impulsive features in 1,453 individuals with
             anorexia nervosa and bulimia nervosa. We conducted a series
             of regression models examining the relative influence of
             compulsive features associated with obsessive-compulsive
             disorder, compulsive features associated with eating
             disorders, trait features related to harm avoidance,
             perfectionism, and novelty seeking, and self harm. A final
             model with a reduced sample (n = 928) examined the
             additional contribution of impulsive attributes. One of 20
             individuals endorsed hair pulling. Evidence of a positive
             association with endorsement of compulsive behavior of the
             obsessive-compulsive spectrum emerged. Hair pulling may be
             more consonant with ritualistic compulsions than impulsive
             urges in those with eating disorders.},
   Doi = {10.1002/jclp.20770},
   Key = {fds277612}
}

@article{fds277622,
   Author = {Merwin, RM and Timko, CA and Moskovich, AA and Ingle, KK and Bulik, CM and Zucker, NL},
   Title = {Psychological inflexibility and symptom expression in
             anorexia nervosa.},
   Journal = {Eat Disord},
   Volume = {19},
   Number = {1},
   Pages = {62-82},
   Year = {2011},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/21181580},
   Abstract = {The purpose of this article is to outline a model of
             anorexia nervosa (AN) as a disorder of psychological
             inflexibility, motivated by an insatiable desire for
             prediction and control with related intolerance for
             uncertainty. We describe preliminary data that provide
             initial support for this conceptualization and point to the
             ways in which mindfulness and acceptance-based strategies
             might be particularly useful for treating AN. This article
             is not intended to be an exhaustive literature review,
             rather a conceptual framework to guide future research and
             treatment development.},
   Doi = {10.1080/10640266.2011.533606},
   Key = {fds277622}
}

@article{fds277624,
   Author = {Zucker, NL and Herzog, D and Moskovich, A and Merwin, R and Lin,
             T},
   Title = {Incorporating dispositional traits into the treatment of
             anorexia nervosa.},
   Journal = {Curr Top Behav Neurosci},
   Volume = {6},
   Pages = {289-314},
   Year = {2011},
   ISSN = {1866-3370},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/21243482},
   Abstract = {We provide a general framework to guide the development of
             interventions that aim to address persistent features in
             eating disorders that may preclude effective treatment.
             Using perfectionism as an exemplar, we draw from research in
             cognitive neuroscience regarding attention and reinforcement
             learning, from learning theory and social psychology
             regarding vicarious learning and implications for the role
             modeling of significant others, and from clinical psychology
             on the importance of verbal narratives as barriers that may
             influence expectations and shape reinforcement
             schedules.},
   Doi = {10.1007/7854_2010_92},
   Key = {fds277624}
}

@article{fds277621,
   Author = {Merwin, RM and Zucker, NL and Lacy, JL and Elliott,
             CA},
   Title = {Interoceptive awareness in eating disorders: Distinguishing
             lack of clarity from non-acceptance of internal
             experience},
   Journal = {Cognition and Emotion},
   Volume = {24},
   Number = {5},
   Pages = {892-902},
   Publisher = {Informa UK Limited},
   Year = {2010},
   Month = {July},
   ISSN = {0269-9931},
   url = {http://dx.doi.org/10.1080/02699930902985845},
   Abstract = {Poor interoceptive awareness is often cited as a key feature
             of eating disorders, yet the precise nature of the deficits
             and their relationship to eating pathology remains unclear.
             Interoceptive awareness includes both acceptance of
             affective experience and clarity regarding emotional
             responses. The aim of the current study was to parse these
             components and examine the association between these
             deficits and two representative eating disorder symptoms:
             dietary restraint and binge eating. Participants were 50
             eating disorder patients who completed a medical
             examination, clinical interview and symptom self-report
             measures. Results of regression analyses controlling for BMI
             and illness duration indicated that non-acceptance, not lack
             of clarity, was significantly associated with dietary
             restraint. Neither predicted binge eating. Findings suggest
             that negative reactions to emotional responses may
             contribute to the development or maintenance of dietary
             restraint. Results highlight the need to investigate the
             experience of emotional arousal in individuals with eating
             disorders using experimental methods that deconstruct the
             components of interoceptive awareness, and the potential
             utility of treatments that increase comfort with affective
             experience for individuals with more restrictive patterns.
             © 2009 Psychology Press.},
   Doi = {10.1080/02699930902985845},
   Key = {fds277621}
}

@article{fds277611,
   Author = {Bravender, T and Bryant-Waugh, R and Herzog, D and Katzman, D and Kriepe, RD and Lask, B and Le Grange and D and Lock, J and Loeb, KL and Marcus, MD and Madden, S and Nicholls, D and O'Toole, J and Pinhas, L and Rome, E and Sokol-Burger, M and Wallin, U and Zucker, N and Workgroup
             for Classification of Eating Disorders in Children and Adolescents},
   Title = {Classification of eating disturbance in children and
             adolescents: proposed changes for the DSM-V.},
   Journal = {Eur Eat Disord Rev},
   Volume = {18},
   Number = {2},
   Pages = {79-89},
   Year = {2010},
   Month = {March},
   ISSN = {1072-4133},
   url = {http://dx.doi.org/10.1002/erv.994},
   Abstract = {Childhood and adolescence are critical periods of neural
             development and physical growth. The malnutrition and
             related medical complications resulting from eating
             disorders such as anorexia nervosa (AN), bulimia nervosa
             (BN) and eating disorder not otherwise specified may have
             more severe and potentially more protracted consequences
             during youth than during other age periods. The consensus
             opinion of an international workgroup of experts on the
             diagnosis and treatment of child and adolescent eating
             disorders is that (a) lower and more developmentally
             sensitive thresholds of symptom severity (e.g. lower
             frequency of purging behaviours, significant deviations from
             growth curves as indicators of clinical severity) be used as
             diagnostic boundaries for children and adolescents, (b)
             behavioural indicators of psychological features of eating
             disorders be considered even in the absence of direct
             self-report of such symptoms and (c) multiple informants
             (e.g. parents) be used to ascertain symptom profiles.
             Collectively, these recommendations will permit earlier
             identification and intervention to prevent the exacerbation
             of eating disorder symptoms.},
   Doi = {10.1002/erv.994},
   Key = {fds277611}
}

@article{fds277610,
   Author = {Treasure, J and Claudino, AM and Zucker, N},
   Title = {Eating disorders.},
   Journal = {Lancet},
   Volume = {375},
   Number = {9714},
   Pages = {583-593},
   Year = {2010},
   Month = {February},
   ISSN = {0140-6736},
   url = {http://dx.doi.org/10.1016/S0140-6736(09)61748-7},
   Abstract = {This Seminar adds to the previous Lancet Seminar about
             eating disorders, published in 2003, with an emphasis on the
             biological contributions to illness onset and maintenance.
             The diagnostic criteria are in the process of review, and
             the probable four new categories are: anorexia nervosa,
             bulimia nervosa, binge eating disorder, and eating disorder
             not otherwise specified. These categories will also be
             broader than they were previously, which will affect the
             population prevalence; the present lifetime prevalence of
             all eating disorders is about 5%. Eating disorders can be
             associated with profound and protracted physical and
             psychosocial morbidity. The causal factors underpinning
             eating disorders have been clarified by understanding about
             the central control of appetite. Cultural, social, and
             interpersonal elements can trigger onset, and changes in
             neural networks can sustain the illness. Overall, apart from
             studies reporting pharmacological treatments for binge
             eating disorder, advances in treatment for adults have been
             scarce, other than interest in new forms of treatment
             delivery.},
   Doi = {10.1016/S0140-6736(09)61748-7},
   Key = {fds277610}
}

@article{fds277618,
   Author = {Watson, KK and Werling, DM and Zucker, NL and Platt,
             ML},
   Title = {Altered social reward and attention in anorexia
             nervosa.},
   Journal = {Front Psychol},
   Volume = {1},
   Pages = {36},
   Year = {2010},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/21887145},
   Abstract = {Dysfunctional social reward and social attention are present
             in a variety of neuropsychiatric disorders including autism,
             schizophrenia, and social anxiety. Here we show that similar
             social reward and attention dysfunction are present in
             anorexia nervosa (AN), a disorder defined by avoidance of
             food and extreme weight loss. We measured the implicit
             reward value of social stimuli for female participants with
             (n = 11) and without (n = 11) AN using an
             econometric choice task and also tracked gaze patterns
             during free viewing of images of female faces and bodies. As
             predicted, the reward value of viewing bodies varied
             inversely with observed body weight for women with anorexia
             but not control women, in contrast with their explicit
             ratings of attractiveness. Surprisingly, women with AN,
             unlike control women, did not find female faces rewarding
             and avoided looking at both the face and eyes - independent
             of observed body weight. These findings suggest comorbid
             dysfunction in the neural circuits mediating gustatory and
             social reward in anorexia nervosa.},
   Doi = {10.3389/fpsyg.2010.00036},
   Key = {fds277618}
}

@article{fds277593,
   Author = {Zucker, N and Merwin, R and Elliott, C and Lacy, J and Eichen,
             D},
   Title = {Assessment of eating disorder symptoms in children and
             adolescents},
   Pages = {401-443},
   Publisher = {Springer New York},
   Year = {2009},
   Month = {December},
   url = {http://dx.doi.org/10.1007/978-0-387-09528-8_14},
   Abstract = {The most recent diagnostic classification system delineated
             by the American Psychiatric Association (DSM-IV; American
             Psychiatric Association, 2000) is not sensitive to the
             expression of disordered eating in children and adolescents
             (Cooper, Watkins, Bryant-Waugh, & Lask, 2002). The issues
             are complex. First, symptom expression in children and
             adolescents may manifest differently than in adults due to
             developmental influences on cognition, affect, and physical
             maturation. Second, children and adolescents may require
             different symptom thresholds for diagnosis given the
             sensitivity and importance of nutritional health for these
             age groups. Indeed, malnourishment may have permanent
             negative effects on cognitive and emotional functioning,
             sexual maturation, and physical growth, damage that may be
             particularly pronounced during this sensitive developmental
             period (Oninla, Owa, Onayade, & Taiwo, 2007). The end result
             of these challenges is that clinicians may fail to detect
             children and adolescents in need of intervention, the
             failure to detect lower symptom thresholds may have
             permanent negative health consequences, diminished
             sensitivity to the age-related expression of symptoms may
             interfere with appropriate treatment formulation, and the
             failure to consider developmental nuances may prevent the
             advance of a meaningful research agenda. This chapter is
             intended to address these important issues by proposing
             strategies for assessment that consider developmentally
             sensitive manifestations of eating disturbance in children
             and adolescents for the purposes of diagnosis and case
             formulation. © 2009 Springer New York.},
   Doi = {10.1007/978-0-387-09528-8_14},
   Key = {fds277593}
}

@article{fds277609,
   Author = {Zucker, NL and Losh, M},
   Title = {Repetitive behaviours in anorexia nervosa, autism, and
             obsessive-compulsive personality disorder},
   Journal = {Psychiatry},
   Volume = {7},
   Number = {4},
   Pages = {183-187},
   Publisher = {Elsevier BV},
   Year = {2008},
   Month = {April},
   ISSN = {1476-1793},
   url = {http://dx.doi.org/10.1016/j.mppsy.2008.02.012},
   Abstract = {Restricted and repetitive behaviours and interests (RRBs)
             greatly contribute to the burden of psychiatric illness for
             the individual and his or her family. While as a class the
             presence of RRBs may evidence continuity, the form of the
             behaviour may change. Further, a given individual may
             exhibit a multitude of RRBs that compromise different areas
             of functioning. In eating disorders, individuals may exhibit
             RRB before eating disorder diagnosis. These behaviours may
             compromise or complicate treatment, and they may persist
             following eating disorder improvement. Strategies to
             organize these behaviours within an individual may
             facilitate the efficiency of management, while searching for
             parallel manifestations in RRBs across diagnostic syndromes
             may guide novel hypothesis generation on underlying
             biological mechanisms. This article illustrates this
             strategy by examining potential symptom overlap in the
             expression of RRBs in individuals with anorexia nervosa,
             obsessive-compulsive personality disorder, and autism. ©
             2008.},
   Doi = {10.1016/j.mppsy.2008.02.012},
   Key = {fds277609}
}

@article{fds277608,
   Author = {Bravender, T and Bryant-Waugh, R and Herzog, D and Katzman, D and Kreipe, RD and Lask, B and Le Grange and D and Lock, J and Loeb, K and Madden,
             S and Nicholls, D and O'Toole, J and Pinhas, L and Rome, E and Sokol-Burger, M and Wallen, U and Zucker, N and Workgroup for
             Classification of Eating Disorders in Children and Adolescents},
   Title = {Classification of child and adolescent eating disturbances.
             Workgroup for Classification of Eating Disorders in Children
             and Adolescents (WCEDCA).},
   Journal = {Int J Eat Disord},
   Volume = {40 Suppl},
   Number = {7 SUPPL.},
   Pages = {S117-S122},
   Year = {2007},
   Month = {November},
   ISSN = {0276-3478},
   url = {http://dx.doi.org/10.1002/eat.20458},
   Abstract = {OBJECTIVE: : The purpose of this article is to summarize
             major conceptual and clinical variables related to
             age-appropriate and developmentally appropriate
             classification of eating problems and disorders in children
             and adolescents. METHOD: A review of current classifications
             and related literature in child development is provided.
             Problems with current classification schemes are identified
             and discussed. RESULTS: Current classifications are
             inadequate to address the clinical and research needs of
             children and adolescents with eating disturbances and
             disorders. CONCLUSION: A range of possible changes in
             classification strategies for eating disorders in children
             and adolescents are described.},
   Doi = {10.1002/eat.20458},
   Key = {fds277608}
}

@article{fds277625,
   Author = {Zucker, NL and Losh, M and Bulik, CM and LaBar, KS and Piven, J and Pelphrey, KA},
   Title = {Anorexia nervosa and autism spectrum disorders: guided
             investigation of social cognitive endophenotypes.},
   Journal = {Psychol Bull},
   Volume = {133},
   Number = {6},
   Pages = {976-1006},
   Year = {2007},
   Month = {November},
   ISSN = {0033-2909},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/17967091},
   Abstract = {Death by suicide occurs in a disproportionate percentage of
             individuals with anorexia nervosa (AN), with a standardized
             mortality ratio indicating a 57-fold greater risk of death
             from suicide relative to an age-matched cohort. Longitudinal
             studies indicate impaired social functioning increases risk
             for fatal outcomes, while social impairment persists
             following recovery. Study of social cognition in AN may
             elucidate impaired processes that may influence therapeutic
             efficacy. Symptoms of autism spectrum disorders (ASD) are
             overrepresented in those who evidence a chronic course.
             Relative to that in AN, social information processing in ASD
             is well characterized and may inform systematic study in AN.
             This article (a) reviews impaired interpersonal processes in
             AN, (b) compares the phenotype of AN with that of ASD, (c)
             highlights deficits of social cognitive disturbance in ASD
             relative to AN, and (d) proposes a new framework to
             understand the interaction of individuals with AN with their
             social context.},
   Doi = {10.1037/0033-2909.133.6.976},
   Key = {fds277625}
}

@article{fds277632,
   Author = {Georgiades, A and Zucker, N and Friedman, KE and Mosunic, CJ and Applegate, K and Lane, JD and Feinglos, MN and Surwit,
             RS},
   Title = {Changes in depressive symptoms and glycemic control in
             diabetes mellitus.},
   Journal = {Psychosom Med},
   Volume = {69},
   Number = {3},
   Pages = {235-241},
   Year = {2007},
   Month = {April},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/17420441},
   Abstract = {OBJECTIVE: To investigate if changes in depressive symptoms
             would be associated with changes in glycemic control over a
             12-month period in patients with Type 1 and Type 2 diabetes.
             METHODS: Ninety (Type 1 diabetes, n = 28; Type 2 diabetes, n
             = 62) patients having Beck Depression Inventory (BDI) levels
             of >10 were enrolled in the study. Of those 90 patients, 65
             patients completed a 12-week cognitive behavioral therapy
             intervention. BDI was assessed at baseline and thereafter
             biweekly during 12 months. Hemoglobin (HbA1c) and fasting
             blood glucose levels were assessed at baseline and at four
             quarterly in-hospital follow-up visits. Linear mixed-model
             analysis was applied to determine the effects of time and
             diabetes type on depressive symptoms, HbA1c levels, and
             fasting glucose levels. RESULTS: Mean and standard deviation
             baseline BDI and HbA1c levels were 17.9 +/- 5.8 and 7.6 +/-
             1.6, respectively, with no significant difference between
             patients with Type 1 and Type 2 diabetes. Mixed-model
             regression analysis found no difference between the groups
             with Type 1 and Type 2 diabetes in the within-subject effect
             of BDI score on HbA1c or fasting glucose levels during the
             study. Depressive symptoms decreased significantly (p =
             .0001) and similarly over a 12-month period in both patients
             with Type 1 and Type 2 diabetes, whereas HbA1c and fasting
             glucose levels did not change significantly over time in
             either group. CONCLUSION: Changes in depressive symptoms
             were not associated with changes in HbA1c or fasting glucose
             levels over a 1-year period in either patients with Type 1
             or Type 2 diabetes.},
   Doi = {10.1097/PSY.0b013e318042588d},
   Key = {fds277632}
}

@article{fds277628,
   Author = {Bravender, T and Kanter, R and Zucker, N},
   Title = {Anorexia nervosa and second-degree atrioventricular block
             (Type I).},
   Journal = {Int J Eat Disord},
   Volume = {39},
   Number = {7},
   Pages = {612-615},
   Year = {2006},
   Month = {November},
   ISSN = {0276-3478},
   url = {http://dx.doi.org/10.1002/eat.20235},
   Abstract = {OBJECTIVE: This is the first case report of a second-degree
             heart block (Mobitz Type I) described in a patient with
             anorexia nervosa (AN). METHOD: We present the case of a
             20-year-old woman with AN and second-degree heart block.
             Pertinent reports in the literature regarding
             atrioventricular conduction abnormalities as well as cardiac
             rhythm disturbances are reviewed. RESULTS AND CONCLUSION:
             Although this patient's second-degree heart block may
             represent an intrinsic conduction abnormality unrelated to
             her AN, the importance of the validation of medical
             conditions during the treatment of AN is
             discussed.},
   Doi = {10.1002/eat.20235},
   Key = {fds277628}
}

@article{fds277607,
   Author = {Zucker, NL and Marcus, M and Bulik, C},
   Title = {A group parent-training program: a novel approach for eating
             disorder management.},
   Journal = {Eat Weight Disord},
   Volume = {11},
   Number = {2},
   Pages = {78-82},
   Year = {2006},
   Month = {June},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/16809979},
   Abstract = {OBJECTIVE: To describe the rationale, development, and
             preliminary acceptability of a Group Parent Training Program
             (GPT) as an alternative approach for the treatment of
             adolescent eating disorders. METHOD: Sixteen families
             participated in a 16-session group treatment. After four
             months, parents were administered a treatment satisfaction
             questionnaire. RESULTS: Parent response to the intervention
             was positive. All parents indicated GPT was essential for
             the management of their child, improved general parenting
             skills, improved their own self-care, and decreased the
             burden they experienced as a result of managing their
             child's illness. DISCUSSION: Given the magnitude of task
             demands placed on a family for the management of adolescent
             eating disorders, there is the need for the development of
             effective intervention strategies that ease the stress of
             illness management for parents. Preliminary satisfaction
             data from GPT are promising and argue for a more systematic
             test of this intervention.},
   Doi = {10.1007/BF03327755},
   Key = {fds277607}
}

@article{fds136118,
   Title = {Zucker, N.L., Marcus, M., & Bulik, C. (2006). A group
             parent-training program: A novel approach to eating disorder
             management. Eating and Weight Disorders, 11,
             78-83.},
   Year = {2006},
   Key = {fds136118}
}

@article{fds277606,
   Author = {Zucker, N and Story, LB},
   Title = {Questions & answers: Integrating academics in the context of
             eating disorder treatment.},
   Journal = {Eat Disord},
   Volume = {14},
   Number = {4},
   Pages = {349-352},
   Year = {2006},
   ISSN = {1064-0266},
   url = {http://dx.doi.org/10.1080/10640260600796309},
   Doi = {10.1080/10640260600796309},
   Key = {fds277606}
}

@article{fds277630,
   Author = {Zucker, NL and Ferriter, C and Best, S and Brantley,
             A},
   Title = {Group parent training: a novel approach for the treatment of
             eating disorders.},
   Journal = {Eat Disord},
   Volume = {13},
   Number = {4},
   Pages = {391-405},
   Year = {2005},
   ISSN = {1064-0266},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/16864353},
   Abstract = {This paper describes the rationale, development, and
             implementation of a group parent training program designed
             to assist caregivers in the management of their child's
             eating disorder while facilitating the development of a
             healthy home environment for sustained change. The content
             of this program instructs caregivers in disorder management
             and capitalizes on caregivers as role models of adaptive
             behavior. Strategies are provided to address acute disorder
             management, features of caregivers that may impede task
             implementation, and environmental and attitudinal changes.
             The group format enhances social support, accountability,
             and self-efficacy. A preliminary qualitative evaluation and
             future directions are described to assist healthcare
             professionals in better meeting the needs of caregivers of
             these disorders.},
   Doi = {10.1080/10640260591005272},
   Key = {fds277630}
}

@article{fds277633,
   Author = {Mazzeo, SE and Zucker, NL and Gerke, CK and Mitchell, KS and Bulik,
             CM},
   Title = {Parenting concerns of women with histories of eating
             disorders.},
   Journal = {Int J Eat Disord},
   Volume = {37 Suppl},
   Pages = {S77-S79},
   Year = {2005},
   ISSN = {0276-3478},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/15852326},
   Keywords = {Adult • Attitude • Child • Child of Impaired
             Parents • Eating Disorders • Female • Humans
             • Mothers • Parenting* • psychology*},
   Abstract = {The current article reviews the literature on parenting
             among women with EDs, and outlines the process of developing
             an intervention addressing their parenting
             concerns.},
   Language = {eng},
   Doi = {10.1002/eat.20121},
   Key = {fds277633}
}

@article{fds277605,
   Author = {Varnado-Sullivan, PJ and Zucker, N},
   Title = {The Body Logic Program for Adolescents: a treatment manual
             for the prevention of eating disorders.},
   Journal = {Behav Modif},
   Volume = {28},
   Number = {6},
   Pages = {854-875},
   Year = {2004},
   Month = {November},
   ISSN = {0145-4455},
   url = {http://dx.doi.org/10.1177/0145445503259856},
   Abstract = {The Body Logic Program for Adolescents was developed as a
             two-stage intervention to prevent the development of eating
             disorder symptoms. Preliminary results indicate that this
             program shows promise as an effective prevention effort. The
             current article provides a detailed description of the
             protocol for implementing Body Logic Part I, a school-based
             intervention. A brief review of Body Logic Part II, an
             intensive family-based intervention for high-risk students,
             is also provided. Examples of exercises are introduced and
             goals for practitioners are discussed. The authors hope that
             by providing this in-depth description of the protocol,
             researchers and clinicians can use this program in future
             prevention efforts.},
   Doi = {10.1177/0145445503259856},
   Key = {fds277605}
}

@article{fds136117,
   Title = {Zucker, N.L., Ferriter, C., Best, S., & Brantley, A. (in
             press). Group Parent Training: A Novel Approach for Eating
             Disorder Treatment. Eating Disorders: The Journal of
             Treatment and Prevention.

Varnado-Sullivan, P.J.
             & Zucker, N. L. (2004). The Body Logic Program for
             Adolescents: A Treatment Manual for the Prevention of Eating
             Disorders. Behavior Modification, 28, 854-875.
 },
   Year = {2004},
   Key = {fds136117}
}

@article{fds277631,
   Author = {Surwit, RS and Williams, RB and Siegler, IC and Lane, JD and Helms, M and Applegate, KL and Zucker, N and Feinglos, MN and McCaskill, CM and Barefoot, JC},
   Title = {Hostility, race, and glucose metabolism in nondiabetic
             individuals.},
   Journal = {Diabetes Care},
   Volume = {25},
   Number = {5},
   Pages = {835-839},
   Year = {2002},
   Month = {May},
   ISSN = {0149-5992},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/11978677},
   Abstract = {OBJECTIVE: The present study was designed to determine
             whether hostility is differentially related to measures of
             glucose metabolism in African-Americans and Caucasians.
             RESEARCH DESIGN AND METHODS: The relationship of hostility,
             as measured by a subset of the Cook-Medley hostility scale
             (CMHOST) inventory items, to various parameters of glucose
             metabolism were examined in a young, healthy sample of male
             and female African-American and Caucasian volunteers.
             Fasting blood samples were collected during an inpatient
             admission, at which time the CMHOST was also administered.
             RESULTS: In the entire sample, the CMHOST was found to be
             significantly correlated with fasting glucose and insulin
             sensitivity, as measured by the homeostatic model assessment
             (HOMA). However, the relationship of hostility to these
             parameters of glucose metabolism was different in
             African-American and Caucasian subjects. Hostility was
             significantly related to fasting glucose in
             African-Americans and to insulin sensitivity and fasting
             insulin in Caucasian subjects. The relationship of hostility
             to insulin sensitivity and fasting insulin was partially
             dependent on BMI in Caucasians, but the relationship of
             hostility to fasting glucose was unrelated to BMI in
             African-Americans. CONCLUSIONS: Our data suggest that the
             relationship of hostility to measures of glucose metabolism
             is mediated differently in these two ethnic groups.
             Therefore, hostility seems to be part of a constellation of
             risk-related behaviors related to BMI in Caucasians but
             independently related to fasting glucose in
             African-Americans.},
   Doi = {10.2337/diacare.25.5.835},
   Key = {fds277631}
}

@article{fds325984,
   Author = {Harman, JS and Rollman, BL and Hanusa, BH and Lenze, EJ and Shear,
             MK},
   Title = {Physician office visits of adults for anxiety disorders in
             the United States, 1985-1998.},
   Journal = {J Gen Intern Med},
   Volume = {17},
   Number = {3},
   Pages = {165-172},
   Year = {2002},
   Month = {March},
   url = {http://dx.doi.org/10.1046/j.1525-1497.2002.10409.x},
   Abstract = {OBJECTIVE: To determine the number of physician office
             visits by adults in which an anxiety disorder diagnosis was
             recorded and rates of treatment during these visits. DESIGN:
             We used data from the 1985, 1993, 1994, 1997, and 1998
             National Ambulatory Medical Care Surveys, which is a
             nationally representative series of surveys of office-based
             practice employing clustered sampling. SETTING: Office-based
             physician practices in the United States. PARTICIPANTS: A
             systematically sampled group of office-based physicians.
             RESULTS: The number of office visits with a recorded anxiety
             disorder diagnosis increased from 9.5 million in 1985 to
             11.2 million per year in 1993-1994 and 12.3 million per year
             in 1997-1998, representing 1.9%, 1.6%, and 1.5% of all
             office visits in 1985, 1993-1994, and 1997-1998,
             respectively. The majority of recorded anxiety disorder
             diagnoses were not for specific disorders, with 70% of
             anxiety disorder visits to primary care physicians coded as
             "anxiety state, unspecified." Visits to primary care
             physicians accounted for 48% of all anxiety disorder visits
             in 1985 and 1997-1998. Treatment for anxiety was offered in
             over 95% of visits to psychiatrists but in only 60% of
             visits to primary care physicians. Primary care physicians
             were less likely to offer treatment for anxiety when
             specific anxiety disorders were diagnosed than when "anxiety
             state, unspecified" was diagnosed (54% vs 62% in 1997-1998).
             Prescriptions for medications to treat anxiety disorders
             increased between 1985 and 1997-1998 while use of
             psychotherapy decreased over the same time period in visits
             to both primary care physicians and psychiatrists.
             CONCLUSIONS: Although there is a large number of office
             visits with a recorded anxiety disorder diagnosis,
             under-recognition and under-treatment appear to be a
             continuing problem, especially in the primary care sector.
             Medication is being substituted for psychotherapy in visits
             to both psychiatrists and primary care physicians over
             time.},
   Doi = {10.1046/j.1525-1497.2002.10409.x},
   Key = {fds325984}
}

@article{fds277629,
   Author = {Surwit, RS and van Tilburg, MAL and Zucker, N and McCaskill, CC and Parekh, P and Feinglos, MN and Edwards, CL and Williams, P and Lane,
             JD},
   Title = {Stress management improves long-term glycemic control in
             type 2 diabetes.},
   Journal = {Diabetes Care},
   Volume = {25},
   Number = {1},
   Pages = {30-34},
   Year = {2002},
   Month = {January},
   ISSN = {0149-5992},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/11772897},
   Abstract = {OBJECTIVE: There is conflicting evidence regarding the
             utility of stress management training in the treatment of
             diabetes. The few studies that have shown a therapeutic
             effect of stress management have used time-intensive
             individual therapy. Unfortunately, widespread use of such
             interventions is not practical. The aim of the present
             investigation is to determine whether a cost-effective,
             group-based stress management training program can improve
             glucose metabolism in patients with type 2 diabetes and to
             determine whether a particular subset of patients is more
             likely to get positive results. RESEARCH DESIGN AND METHODS:
             Patients with type 2 diabetes were randomized to undergo a
             five-session group diabetes education program with or
             without stress management training. Participants (n = 108)
             were followed for 1 year, during which HbA(1c) tests and
             questionnaires assessing perceived stress, anxiety, and
             psychological health were administered at regular intervals
             to evaluate treatment effects. RESULTS: Stress management
             training was associated with a small (0.5%) but significant
             reduction in HbA(1c). Compliance with the treatment regimen
             decreased over time but was similar to that seen in patients
             receiving stress management for other reasons in the clinic.
             Trait anxiety (a measure of stable individual differences in
             anxiety proneness) did not predict response to treatment,
             showing that highly anxious patients did not derive more
             benefit from training. CONCLUSIONS: The current results
             indicate that a cost-effective, group stress management
             program in a "real-world" setting can result in clinically
             significant benefits for patients with type 2
             diabetes.},
   Doi = {10.2337/diacare.25.1.30},
   Key = {fds277629}
}

@article{fds277636,
   Author = {Womble, LG and Williamson, DA and Martin, CK and Zucker, NL and Thaw,
             JM and Netemeyer, R and Lovejoy, JC and Greenway,
             FL},
   Title = {Psychosocial variables associated with binge eating in obese
             males and females.},
   Journal = {Int J Eat Disord},
   Volume = {30},
   Number = {2},
   Pages = {217-221},
   Year = {2001},
   Month = {September},
   ISSN = {0276-3478},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/11449457},
   Keywords = {Adult • Body Image • Bulimia • Depression
             • Feeding Behavior • Female • Humans •
             Male • Models, Psychological* • Neurotic Disorders
             • Obesity • Self Concept* • Weight Gain
             • Weight Loss • etiology • psychology •
             psychology*},
   Abstract = {OBJECTIVE: This study tested a psychosocial model of binge
             eating symptoms in obese men and women. Predictor variables
             included depression, dietary restraint, self-esteem, weight
             cycling, history of teasing, body dissatisfaction, and
             neuroticism. METHOD: Participants (N = 808) completed a
             packet of self-report questionnaires. RESULTS: Weight
             cycling, teasing about weight and shape, body
             dissatisfaction, negative affect, and dietary restraint
             comprised the best fitting models (original and
             cross-validation) for binge eating in women and men. These
             variables explained 61-72% of the variance in symptoms of
             binge eating in the samples of men and 70% of the variance
             in the samples of women. Although the male and female models
             were mostly similar, notable differences between them were
             found. DISCUSSION: The variables that comprise these
             etiological models should be considered in the development
             of prevention programs for obese binge eaters. Longitudinal
             studies, however, are needed to examine these etiological
             paths and to test for causal relationships.},
   Language = {eng},
   Doi = {10.1002/eat.1076},
   Key = {fds277636}
}

@article{fds277604,
   Author = {Varnado-Sullivan, PJ and Zucker, N and Williamson, DA and Reas, D and Thaw, J and Netemeyer, SB},
   Title = {Development and implementation of the body logic program for
             adolescents: A two-stage prevention program for eating
             disorders},
   Journal = {Cognitive and Behavioral Practice},
   Volume = {8},
   Number = {3},
   Pages = {248-259},
   Publisher = {Elsevier BV},
   Year = {2001},
   Month = {January},
   ISSN = {1077-7229},
   url = {http://dx.doi.org/10.1016/S1077-7229(01)80061-4},
   Abstract = {It has been hypothesized that targeting adolescents who are
             at risk for developing eating disorders may result in more
             effective prevention efforts. The Body Logic Program is a
             two-stage prevention program, which included a school-based
             intervention component for all students within the school
             setting, as well as a more intensive intervention for
             students identified as at risk for developing eating
             disorders. The efficacy of the program was tested using a
             controlled treatment outcome design. Participants were 157
             female and 130 male sixth and seventh graders from two
             private schools (School 1: n = 122; School 2: n = 165). The
             school-based intervention led to decreases in scores for
             students in School 1 on the Fear of Fatness scale of the
             Multiaxial Assessment of Eating Disorder Symptoms (MAEDS)
             for all female participants, as well as female participants
             identified as at risk, and the Avoidance of Forbidden Foods
             scale of the MAEDS (all females), which were maintained at
             10.5-week follow-up. Efforts to attract the students
             identified as at risk for eating disorders (n = 55) and
             their parents for participation in the intensive
             family-based intervention proved unsuccessful. No
             significant effects for the intervention were noted for male
             participants, but baseline scores for boys were quite low,
             which limits the conclusions that can be drawn. Copyright ©
             2001 by Association for Advancement of Behavior Therapy. All
             rights of reproduction in any form reserved.},
   Doi = {10.1016/S1077-7229(01)80061-4},
   Key = {fds277604}
}

@article{fds277634,
   Author = {Williamson, DA and Womble, LG and Zucker, NL and Reas, DL and White, MA and Blouin, DC and Greenway, F},
   Title = {Body image assessment for obesity (BIA-O): development of a
             new procedure.},
   Journal = {Int J Obes Relat Metab Disord},
   Volume = {24},
   Number = {10},
   Pages = {1326-1332},
   Year = {2000},
   Month = {October},
   ISSN = {0307-0565},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/11093295},
   Keywords = {Adolescent • Adult • African Continental Ancestry
             Group • Aged • Aged, 80 and over • Body
             Image* • European Continental Ancestry Group •
             Female • Humans • Male • Middle Aged •
             Obesity • Personal Satisfaction • Questionnaires
             • Reproducibility of Results •
             psychology*},
   Abstract = {OBJECTIVE: A new measure of body image, named the body image
             assessment for obesity (BIA-O) was developed and tested for
             reliability and validity in a sample of 1,209 adult men and
             women. Separate BIA-O procedures were developed for men and
             women. Current, ideal and reasonable body image estimates of
             Caucasian and African-American men and women were compared.
             METHOD: Figural stimuli of males and females were developed
             for body sizes ranging from very thin to very obese in 18
             increments. Participants selected figures that represented
             estimates of current, ideal and reasonable (a body size that
             could be maintained over time) body size. Some participants
             (n=641) also completed two measures of body dissatisfaction
             in a test of the validity of the BIA-O as a measure of body
             dissatisfaction. A sample of 77 participants was
             administered the BIA-O on two occasions to test the
             test-retest reliability of the BIA-O. RESULTS: The
             reliability of the BIA-O was supported by test-retest
             reliability coefficients which ranged from 0.65 to 0.93.
             Concurrent validity of the discrepancy between current and
             ideal and current and reasonable body size estimates was
             supported by positive correlations with two measures of body
             dissatisfaction. The BIA-O body size estimates of Caucasians
             and African-Americans, controlled for age and BMI, were
             compared. As BMI increased, Caucasian men and women were
             found to select larger current body size estimates in
             comparison to African-Americans. DISCUSSION: The reliability
             and validity of the BIA-O were supported. Greater body size
             dissatisfaction in obese Caucasians, relative to
             African-Americans of the same size, may be a function of
             biased estimates of current body size.},
   Language = {eng},
   Doi = {10.1038/sj.ijo.0801363},
   Key = {fds277634}
}

@article{fds277635,
   Author = {Reas, DL and Williamson, DA and Martin, CK and Zucker,
             NL},
   Title = {Duration of illness predicts outcome for bulimia nervosa: a
             long-term follow-up study.},
   Journal = {Int J Eat Disord},
   Volume = {27},
   Number = {4},
   Pages = {428-434},
   Year = {2000},
   Month = {May},
   ISSN = {0276-3478},
   url = {http://www.ncbi.nlm.nih.gov/pubmed/10744849},
   Keywords = {Adolescent • Bulimia • Female • Follow-Up
             Studies • Humans • Prognosis • Retrospective
             Studies • Severity of Illness Index • Treatment
             Outcome • diagnosis • psychology*},
   Abstract = {OBJECTIVE: The purpose of this study was to investigate
             long-term outcome and prognosis in a bulimic and
             subthreshold bulimic sample. METHOD: In a follow-up study,
             44 patients diagnosed with bulimia nervosa and subthreshold
             bulimia nervosa were contacted after an average follow-up
             period of 9 years. RESULTS: Results revealed that 72.7% (n =
             32) of the participants were recovered at the time of
             follow-up. An investigation of prognostic variables showed
             that good outcome was associated with a shorter duration of
             illness, which was defined as the time between onset of
             symptoms and first treatment intervention. If participants
             were initially treated within the first few years of the
             illness, the probability of recovery was above 80%. However,
             if they were initially treated 15 years or more after the
             onset of the illness, the probability of recovery fell below
             20%. DISCUSSION: This finding suggests that early
             identification of bulimia nervosa may be a very important
             factor in preventing a chronic eating disorder.},
   Language = {eng},
   Doi = {10.1002/(sici)1098-108x(200005)27:4<428::aid-eat7>3.0.co;2-y},
   Key = {fds277635}
}

@article{fds327424,
   Author = {Zucker, NL and Womble, LG and Williamson, DA and Perrin,
             LA},
   Title = {Protective factors for eating disorders in female college
             athletes},
   Journal = {Eating Disorders},
   Volume = {7},
   Number = {3},
   Pages = {207-218},
   Publisher = {Informa UK Limited},
   Year = {1999},
   Month = {January},
   url = {http://dx.doi.org/10.1080/10640269908249286},
   Abstract = {Sundgot-Borgen (1993) hypothesized that participants in
             refereed sports, e.g., basketball, may be at lower risk for
             the development of eating disorders in comparison to those
             participating in judged sports, e.g., gymnastics. This study
             tested this hypothesis. Structured interviews and
             self-report questionnaires were employed to assess the
             presence of eating disorder diagnoses, the presence of body
             weight and shape concerns, psychopathology, and body mass
             index among female collegiate athletes. The sample included
             three groups of participants: nonathletic students (n = 62),
             student athletes participating in refereed sports (n = 33),
             and student athletes participating in judged sports (n =
             37). Comparison of eating disorder diagnoses between groups
             found a trend toward a higher rate of diagnoses among
             members of judged sports as compared to both refereed sports
             and nonathletic students, approximately (13%, 3%, and 3%,
             respectively). Participants in judged sports did not differ
             from nonathletic students on measures of overconcern with
             body size and shape. However, participants in refereed
             sports scored lower on these same measures than either
             nonathletes or athletes participating in judged sports. This
             finding suggests that participation in refereed sports may
             function as a protective factor that reduces the risk of
             developing overconcern with body size and shape. © 1999
             Brunner/Mazel, Inc.},
   Doi = {10.1080/10640269908249286},
   Key = {fds327424}
}

@article{fds277602,
   Author = {Netemeyer, RG and Burton, S and Cole, LK and Williamson, DA and Zucker,
             N and Bertman, L and Diefenbach, G},
   Title = {Characteristics and beliefs associated with probable
             pathological gambling: A pilot study with implications for
             the national gambling impact and policy commission},
   Journal = {Journal of Public Policy and Marketing},
   Volume = {17},
   Number = {2},
   Pages = {147-160},
   Year = {1998},
   Month = {January},
   ISSN = {0748-6766},
   url = {http://dx.doi.org/10.1177/074391569801700201},
   Abstract = {Consistent with a specific objective of the National
             Gambling Impact and Policy Commission Act (Public Law
             104-169, 100 Stat., Section 4), this article examines some
             background, psychological, comorbidity, and personality
             characteristics and beliefs associated with pathological
             gambling. The authors develop hypotheses pertaining to
             differences between probable pathological gamblers and the
             general population. These hypotheses are tested using two
             samples: (1) a sample of gamblers, composed of members of
             Gamblers Anonymous and persons clinically diagnosed and in
             treatment for pathological gambling (n = 44) and (2) a
             random sample from the three-state area in which the study
             was conducted. The results show marked differences between
             these groups. The authors address implications for consumer
             welfare and public policy.},
   Doi = {10.1177/074391569801700201},
   Key = {fds277602}
}

@article{fds277603,
   Author = {Dorsey, DM and Plum, R and Anderson, A and Womble, L and Steward, T and Zucker, N and Park, K and Geiselman, PJ},
   Title = {Exercise substrate utilization and postexercise
             macronutrient intake},
   Journal = {FASEB Journal},
   Volume = {11},
   Number = {3},
   Pages = {A375},
   Year = {1997},
   Month = {December},
   ISSN = {0892-6638},
   Abstract = {The purpose of this study was to determine the effects of an
             acute bout of exercise on postexercise energy and
             macronutrient intake. Healthy sedentary females (n=7) and
             males (n=3) expended 428 ± 53 (mean ± SE) keals during 1
             hr of stationary cycling at 60% of VO2 max. Substrate
             oxidation was derived from respiratory exchange ratio
             measured by indirect calorimetry during the exercise bout.
             After a 60 minute recovery period, subjects were presented
             with foods varying in macronutrient content and were allowed
             to eat ad libitum in a private room. The choices varied in
             carbohydrate (CHO) content (i.e., high simple sugar, high
             complex CHO, and low CHO) within high and low fat foods. In
             order to calculate energy and macronutrient balance, a
             control (no exercise) trial with indirect calorimetry
             measurements was also performed. Trials were completed in
             random order one month apart. Nine of the 10 subjects were
             in negative energy balance following the lunch test meal (-
             354 ± 57 kcals). There was a significant positive
             relationship between exercise CHO utilization and
             post-exercise CHO intake (r2 = 0.53; p < 0.01). This
             relationship was stronger for complex CHO (r2 = 0.41) than
             for simple sugars (r2 = 0.19). Further, those subjects who
             had a greater utilization of carbohydrate during exercise
             were in more positive fat balance after the lunch meal (r2 =
             0.34; p = 0.08). These data suggest that: 1 )in a majority
             of our subjects the energy expended during exercise was not
             compensated for in a single meal, 2) while exercise
             carbohydrate utilization and postexercise carbohydrate
             intake are closely matched, CHO balance is not achieved
             after a single meal, and 3) high CHO burners (i.e., low fat
             utilization) exhibit a less negative fat balance when
             allowed to eat from a variety of foods postexercise.},
   Key = {fds277603}
}

@article{fds136119,
   Title = {Zucker, N.L., Losh, M., Bulik, C.M., Labar, K.S., Piven, J.,
             & Pelphrey, K.A. (in press). Anorexia Nervosa and Autism
             Spectrum Disorders: Guided Investigation of Social Cognitive
             Endophenotypes, Psychological Bulletin.},
   Key = {fds136119}
}


%% Chapters in Books   
@misc{fds373959,
   Author = {Zucker, NL and Pilato, IB and Lemay-Russell, S},
   Title = {Feeding difficulties: Difficulty swallowing and the fear of
             aversive consequences},
   Pages = {164-176},
   Booktitle = {Pediatric Psychogastroenterology: A Handbook for Mental
             Health Professionals},
   Year = {2023},
   Month = {January},
   ISBN = {9781032312347},
   url = {http://dx.doi.org/10.4324/9781003308683-15},
   Abstract = {This chapter provides a detailed understanding of the
             emergence of fears of aversive consequences broadly and more
             specifically in youth with avoidant/restrictive food intake
             disorder (ARFID), practice guidance on differentially
             assessing ARFID from other related psychiatric disorders,
             and guidance on tools to address these fears in youth. ARFID
             is characterized by a pattern of restrictive or avoidant
             eating resulting in malnourishment, a low body weight,
             dependence on enteral feeding or supplements, and/or a
             significant impact on their psychosocial functioning. The
             chapter explores the role of maladaptive fear-learning in
             the context of eating challenges in pediatric
             gastrointestinal disorders. Assessment of fears in children
             ideally should integrate data from multiple reporters
             including youth and parents. Treatment of somatic fears
             typically aims to create new learning experiences that
             demonstrate the safety of a previously feared stimulus. For
             some youth, food restriction is so severe that they must be
             placed on supplemental or replacement tube
             feeding.},
   Doi = {10.4324/9781003308683-15},
   Key = {fds373959}
}

@misc{fds349216,
   Author = {Zucker, N and Savereide, E and Erwin, S and Bidopia, T and Datta,
             N},
   Title = {Loss of control eating in children},
   Pages = {35-38},
   Booktitle = {Eating Disorders and Obesity in Children and
             Adolescents},
   Year = {2018},
   Month = {January},
   ISBN = {9780323548533},
   url = {http://dx.doi.org/10.1016/B978-0-323-54852-6.00006-9},
   Abstract = {The experience of a loss of control while eating is a
             hallmark feature of a binge eating episode, and one that has
             been associated with elevated mental health symptoms,
             independent of other binge eating parameters such as the
             quantity of food consumed. This chapter explores this
             feature in children, with a focus on the phenomenology,
             developmental manifestations, assessment, and treatment of
             loss of control eating.},
   Doi = {10.1016/B978-0-323-54852-6.00006-9},
   Key = {fds349216}
}

@misc{fds341413,
   Author = {Zucker, N and Arena, C and Dable, C and Hill, J and Hubble, C and Sohl, E and Yoon, J},
   Title = {Selective eating: Normative developmental phase or clinical
             condition?},
   Pages = {419-437},
   Booktitle = {The Oxford Handbook of Eating Disorders},
   Year = {2017},
   Month = {January},
   ISBN = {9780190620998},
   url = {http://dx.doi.org/10.1093/oxfordhb/9780190620998.013.23},
   Abstract = {Selective eating (also referred to as picky or fussy eating)
             has been described as a normative developmental phase that a
             significant minority experience and, potentially, “grow
             out of” without formal intervention. This chapter reviews
             the literature on selective eating from the stance that this
             eating pattern is a clinical condition rather than a
             normative developmental phase. Construing selective eating
             as a clinical condition, it probes questions of definition,
             chronicity, and impairment that would warrant intervention.
             It explores the phenomenology of selective eating,
             suggesting that the experience of disgust has been
             relatively neglected in understanding the experience of
             selective eaters and that the inclusion of this feature may
             offer some novel hypotheses for both necessary treatment
             elements and novel conceptualizations about what it means to
             “outgrow” selective eating. Finally, assuming the
             hypotheses proposed are accepted, it suggests some necessary
             treatment elements to expand food variety in individuals
             with selective eating.},
   Doi = {10.1093/oxfordhb/9780190620998.013.23},
   Key = {fds341413}
}

@misc{fds323354,
   Author = {Sweeney, C and Loeb, KL and Parter, A and Hail, L and Zucker,
             N},
   Title = {Family-based treatment for prodromal anorexia
             nervosa},
   Pages = {157-176},
   Booktitle = {Family Therapy for Adolescent Eating and Weight Disorders:
             New Applications},
   Publisher = {Routledge},
   Year = {2015},
   Month = {March},
   ISBN = {9780415714730},
   url = {http://dx.doi.org/10.4324/9781315882444},
   Doi = {10.4324/9781315882444},
   Key = {fds323354}
}

@misc{fds350215,
   Author = {Sweeney, C and Loeb, KL and Parter, A and Hail, L and Zucker,
             N},
   Title = {Family-based treatment for prodromal anorexia
             nervosa},
   Pages = {157-176},
   Booktitle = {Family Therapy for Adolescent Eating and Weight Disorders:
             New Applications},
   Year = {2015},
   Month = {January},
   ISBN = {9780415714730},
   url = {http://dx.doi.org/10.4324/9781315882444-17},
   Abstract = {The use of evidence-based treatment (EBT) for psychological
             disorders is an aspiration held by many clinicians in an
             endeavor to engage in evidence-based practice. As with the
             research studies, comorbidities such as depression, bipolar
             disorder, obsessive compulsive disorder, social anxiety, and
             other forms of anxiety may coexist with the eating disorder.
             Once the eating disorder is well-addressed, other
             psychiatric issues are more able to be treated and
             additional treatment may need to be sought outside of the
             specialty practice. The use of Family-Based Treatment in
             clinical practice with attention to the manualized protocol
             can be the realization of many individuals aspirations to
             make EBT more widely available to people suffering from
             eating disorders. FBT is the most efficacious treatment for
             adolescent anorexia nervosa (AN) known at present, and
             although it was originally developed as an outpatient weight
             restoration treatment, it observed improved psychological
             symptoms beyond mere weight restoration.},
   Doi = {10.4324/9781315882444-17},
   Key = {fds350215}
}

@misc{fds350216,
   Author = {Zucker, N},
   Title = {Emotional experience and regulation in eating disorders:
             Theory, evidence, and translational application to family
             treatment},
   Pages = {328-358},
   Booktitle = {Family Therapy for Adolescent Eating and Weight Disorders:
             New Applications},
   Year = {2015},
   Month = {January},
   ISBN = {9780415714730},
   url = {http://dx.doi.org/10.4324/9781315882444-23},
   Abstract = {To begin, the nature of emotional experience and the
             relationship of emotional experience to goal pursuit is
             discussed. Next, there is discussion of emotion regulatory
             capacities in those with eating disorders and how
             family-based treatment can help augment emotion regulatory
             skills.},
   Doi = {10.4324/9781315882444-23},
   Key = {fds350216}
}

@misc{fds330463,
   Author = {Zucker, N and Harshaw, C},
   Title = {Emotion, Attention, and Relationships: A Developmental Model
             of Self-Regulation in Anorexia Nervosa and Related
             Disordered Eating Behaviors},
   Booktitle = {The Oxford Handbook of Child and Adolescent Eating Disorders
             Developmental Perspectives},
   Publisher = {Oxford University Press},
   Year = {2012},
   Month = {September},
   ISBN = {9780199744459},
   url = {http://dx.doi.org/10.1093/oxfordhb/9780199744459.013.0005},
   Abstract = {Conflict between competing motivations, as is particularly
             likely to occur in complex social situations, provides the
             primary basis for the need to regulate emotions. In this
             chapter, we argue that, rather than being somehow deficient
             in the perception or experience of emotions, individuals
             with anorexia nervosa (AN) are masters of emotion
             regulation, employing a variety of strategies in the service
             of rigid goal pursuit. We review what is known about the
             subjective experience of emotion, as well as the development
             of emotion regulation in AN. A review of the various emotion
             regulation strategies that have been studied to date
             provides the basis for generating specific hypotheses about
             the possible dynamics and development of emotion regulation
             in AN. It seems likely that the highly rigid deployment of
             specific regulation strategies through much of childhood
             leaves those individuals vulnerable to developing AN
             deficient in their ability both to contextualize their
             emotional experience and to adequately cope with the
             changing social demands of adolescence and young adulthood.
             Nonetheless, few studies have analyzed the development of
             emotional experience and regulation in AN
             longitudinally.},
   Doi = {10.1093/oxfordhb/9780199744459.013.0005},
   Key = {fds330463}
}